GLAZED CARROTS
I love doing carrots like this, as the simple flavour combination teamed with the clever cooking technique gives you something that makes you go wow. Carrots are sometimes seen as everyday, but not here - these bad boys are special.
Provided by Jamie Oliver
Categories Vegetables Recipes Vegetables Christmas Vegetable sides
Time 30m
Yield 8 as a side
Number Of Ingredients 8
Steps:
- 1. Trim and wash the carrots, leaving a little of the green tops on so they look pretty.
- 2. Melt the butter and the dripping, if you've got it, in a large frying pan over a medium heat. Crush the unpeeled garlic cloves with the flat side of your knife, then add to the pan, turning after 1 minute. 3. Sprinkle in the thyme sprigs (they'll crackle a bit), squeeze in the clementine juice and add the honey, bay and a splash of water. 4. Add the carrots, sprinkle with a good pinch of sea salt and black pepper, then jiggle the pan to coat them in all that flavour. 5. Cover, reduce the heat to medium-low and cook for 10 to 15 minutes, or until the carrots are tender. 6. When the time's up, uncover the pan and, being very vigilant, simply reduce the moisture away until you get a beautiful clementine glaze and the carrots start to catch and caramelize in a lovely way, turning often. 7. Once you think they look great, simply serve straight away, or you can remove them from the heat and crack on with your other jobs, reheating them when needed. Delicious.
Nutrition Facts : Calories 115 calories, Fat 5.9 g fat, SaturatedFat 3.2 g saturated fat, Protein 1.2 g protein, Carbohydrate 15.6 g carbohydrate, Sugar 13.9 g sugar, Sodium 0.4 g salt, Fiber 5.2 g fibre
GLAZED CARROTS
Glazed carrots add color and a dose of nutrients to any meal. Simmer carrots in sugar and butter for a glaze that's unbelievably tasty.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 25m
Number Of Ingredients 5
Steps:
- Quarter and cut carrots into 2-inch lengths.
- In a skillet, bring carrots, sugar, 1/2 cup water, butter, and salt to boil. Reduce heat; simmer, partly covered, 6 minutes.
- Cook uncovered, over high, tossing often until tender, 3 to 4 minutes. Season with pepper.
Nutrition Facts : Calories 128 g, Fat 6 g, Protein 1 g
HONEY-GLAZED ROAST CARROTS
Roasting carrots intensifies their flavour and the honey and vinegar make them deliciously sweet and sour
Provided by Sara Buenfeld
Categories Side dish
Time 1h
Number Of Ingredients 4
Steps:
- Heat the oven to 190C/170C fan/gas 5. Tip the carrots into a roasting tin and toss with the sunflower oil and some salt and pepper. Roast for 30 mins.
- Drizzle the vinegar and honey over the carrots, toss well and return to the oven for a further 20 mins.
Nutrition Facts : Calories 85 calories, Fat 5 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 10 grams carbohydrates, Sugar 10 grams sugar, Fiber 3 grams fiber, Protein 1 grams protein, Sodium 0.1 milligram of sodium
BEST GLAZED CARROTS
I had to get this recipe from my mother in law as it was the only way my husband would eat carrots. It was then that I discovered why and now it's the only way either of us will eat them!
Provided by Kellogs
Categories Lunch/Snacks
Time 35m
Yield 2 , 2 serving(s)
Number Of Ingredients 3
Steps:
- Place carrots in a saucepan and pour in just enough water to cover.
- Bring to a boil and simmer until carrots are tender (about 10 minutes).
- Drain water from pan.
- Add butter and brown sugar to the carrots and stir to dissolve.
- Simmer for approximately another ten minutes over medium-high heat until the carrots look glazed (keep up the occasional stirring).
- I like to sprinkle with a little salt when serving.
Nutrition Facts : Calories 226.5, Fat 11.8, SaturatedFat 7.3, Cholesterol 30.5, Sodium 168.4, Carbohydrate 31.1, Fiber 3.2, Sugar 25.1, Protein 1.2
GLAZED CARROTS
Braised in ginger ale and seasoned with chili powder and parsley, Alton Brown's Glazed Carrots from Good Eats on Food Network couldn't be easier.
Provided by Alton Brown
Categories side-dish
Time 25m
Yield 4 servings
Number Of Ingredients 6
Steps:
- In a 12-inch saute pan over medium heat, combine the carrots, butter, salt and ginger ale. Cover and bring to a simmer. Once simmering, remove the lid, stir, and reduce the heat to low. Cover again and cook for 5 minutes. Remove the lid, add the chili powder and increase the heat to high. Cook, tossing occasionally, until the ginger ale is reduced to a glaze, approximately 4 to 5 minutes. Pour into a serving dish and sprinkle with the parsley. Serve immediately.
GRAND MARNIER GLAZED CARROTS
This delicious side dish is so easy to make and the flavors are just incredible! This recipe pairs so well with many proteins... VIDEO https://www.youtube.com/watch?v=6xbsvsfVUBQ
Provided by CLUBFOODY
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place baby carrots in a steam basket and cook on high heat until tender, about 6 minutes. Remove and set aside.
- In a large saucepan over medium heat, add butter. When it starts foaming, add steamed carrots, brown sugar and Grand Marnier. Cook carrot mixture for 3 minutes. Season carrot mixture with rosemary, cayenne pepper and sea salt; stir and cook for 7 minutes or until glaze thickens.
- Transfer to a serving dish, sprinkle with parsley and serve immediately. Makes 4 servings.
More about "james martin glazed carrots food"
PORK WITH VICHY CARROTS - JAMES MARTIN CHEF
From jamesmartinchef.co.uk
Estimated Reading Time 2 mins
JAMES MARTIN SHARES SUGAR TRICK TO MAKE THE TASTIEST
From express.co.uk
Estimated Reading Time 3 mins
JAMES MARTIN - BBC GOOD FOOD
From bbcgoodfood.com
GLAZED CARROTS WITH THYME RECIPE | JAMIE OLIVER RECIPES
From jamieoliver.com
JAMES MARTIN'S FRENCH MASTERCLASS: PORK WITH CARROTS
From dailymail.co.uk
JAMES MARTIN'S CHRISTMAS DINNER RECIPES: FROM TURKEY
From mylondon.news
JAMES MARTIN RECIPES - BBC FOOD
From bbc.co.uk
GLAZED CARROTS - SWANSON
From campbells.com
CHRISTMAS CARROTS RECIPE - BBC FOOD
From bbc.co.uk
GLAZED CARROTS RECIPE | DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
GLAZED CARROTS | THE INDEPENDENT | THE INDEPENDENT
From independent.co.uk
BUTTERED CHANTENAY CARROTS - GOOD HOUSEKEEPING
From goodhousekeeping.com
GLAZED BABY CARROTS - READER'S DIGEST CANADA
From readersdigest.ca
VICHY CARROTS WITH THYME (GLAZED CARROTS) – FEAST GLORIOUS FEAST
From feastgloriousfeast.com
MARMALADE GLAZED CARROTS - JUNGLE JIM'S INTERNATIONAL MARKET
From junglejims.com
GLAZED CARROTS | CANADIAN LIVING
From canadianliving.com
GLAZED CARROTS RECIPE - TASTE OF SOUTHERN
From tasteofsouthern.com
GLAZED CARROTS - FOOD NETWORK
From foodnetwork.co.uk
GLAZED-CARROTS | DJ FOODIE
From djfoodie.com
JAMES MARTIN: HOW TO MAKE ROASTED HAM WITH MARMALADE GLAZE
From express.co.uk
CARROT CAKE RECIPE FROM DESSERTS BY JAMES MARTIN | COOKED
From cooked.com.au
CARROT MASTERCLASS - JAMES MARTIN CHEF
From jamesmartinchef.co.uk
VICHY-GLAZED CARROTS WITH PAN-FRIED CHICKEN BREAST [JAMES MARTIN ...
From eatyourbooks.com
GLAZED CARROTS - RTE.IE
From rte.ie
GORDON RAMSAY'S HONEY-GLAZED CARROTS AND PARSNIPS - GOODTOKNOW
From goodto.com
GLAZED CARROTS - MYKIDSTIME
From mykidstime.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
BEST GLAZED CARROTS RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
RECIPE: GLAZED CARROTS - FOOD NEWS - FOODNEWSNEWS.COM
From foodnewsnews.com
JAMES MARTIN’S CARROT AND CINNAMON CAKE - FOOD HEAVEN
From foodheavenmag.com
GLAZED CARROTS - FOOD NETWORK
From foodnetwork.co.uk
JAMES MARTIN'S FRENCH MASTERCLASS: PORK WITH VICHY CARROTS
From pinterest.com
JAMES MARTIN, MARY BERRY AND FIVE MORE ... - HOME | YORKSHIRE POST
From yorkshirepost.co.uk
JAMES MARTIN'S CARROT CAKE - SWEET BABY JAMES - BBC - YOUTUBE
From youtube.com
GLAZED CARROTS RECIPES | GOODTO
From goodto.com
GLAZED CARROTS | MYPLATE
From myplate.gov
GLAZED CARROTS WITH THYME | CANADIAN LIVING
From canadianliving.com
JAMES MARTIN&'S PORK WITH VICHY CARROTS - CELEBRITY ANGELS
From celebrityangels.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love