Jalapeño Pie Mini Tarts Food
JALAPENO PIE MINI TARTS
These 'hot' mini cheese and jalapeno tarts are always the first to go at parties. They are quick and easy to make.
Provided by AGENT86
Categories Pastry Appetizers
Time 15m
Yield 24
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Grease mini tart pans.
- Placed desired amount of jalapenos in tart pans. Cover with Monterey Jack cheese. Fill almost to the top with egg. Sprinkle with parsley.
- Bake in the preheated oven 10 minutes, or until firm and lightly browned. Cool 1 to 2 minutes before removing from tart pans.
Nutrition Facts : Calories 52.8 calories, Carbohydrate 0.2 g, Cholesterol 54.8 mg, Fat 4.1 g, Protein 3.9 g, SaturatedFat 2.2 g, Sodium 67.8 mg, Sugar 0.1 g
JALAPEñO PIE MINI TARTS
I got this off a message board and am putting here for same keeping. I bet they would make a great appetizer or snack.
Provided by Elaine
Categories Lunch/Snacks
Time 25m
Yield 24 tarts
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F.
- Grease mini tart pans.
- Placed desired amount of jalapeños in tart pans.
- Cover with Monterey Jack cheese.
- Fill almost to the top with egg.
- Sprinkle with parsley.
- Bake in the preheated oven 10 minutes, or until firm and lightly browned.
- Cool 1 to 2 minutes before removing from tart pans.
Nutrition Facts : Calories 61.6, Fat 4.4, SaturatedFat 2.3, Cholesterol 61.8, Sodium 71.6, Carbohydrate 1.3, Fiber 0.6, Sugar 0.8, Protein 4.3
JALAPENO PIE MINI TARTS
These 'hot' mini cheese and jalapeno tarts are always the first to go at parties. They are quick and easy to make.
Provided by AGENT86
Categories Pastry Appetizers
Time 15m
Yield 24
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Grease mini tart pans.
- Placed desired amount of jalapenos in tart pans. Cover with Monterey Jack cheese. Fill almost to the top with egg. Sprinkle with parsley.
- Bake in the preheated oven 10 minutes, or until firm and lightly browned. Cool 1 to 2 minutes before removing from tart pans.
Nutrition Facts : Calories 52.8 calories, Carbohydrate 0.2 g, Cholesterol 54.8 mg, Fat 4.1 g, Protein 3.9 g, SaturatedFat 2.2 g, Sodium 67.8 mg, Sugar 0.1 g
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