Jack Daniels Winter Jack Food

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JACK BOURBON BALLS FOR YOU OR THE IN-LAWS



Jack Bourbon Balls for You or the In-Laws image

RECIPE TO TRY WHEN YOU'RE EXPECTING THE IN-LAWS. Yes it's for laughs. A real comfort food! I wanted to share with all my friends here at zaar. My DC sent me something like this very much tweaked. The real recipe is recipe #77472.

Provided by Rita1652

Categories     Dessert

Time 20m

Yield 20 serving(s)

Number Of Ingredients 7

1 cup powdered sugar
3 tablespoons light Karo syrup
2 1/3 tablespoons cocoa
3 cups vanilla wafers, crushed
1 cup pecans, chopped fine
1/2 cup Bourbon (plus 1 bottle Jack Daniel's Whiskey)
powdered sugar, for coating the cookies

Steps:

  • Sample the Jack Daniel's to check quality.
  • Place wafers and pecans in food processor and pulse till crumbly.
  • Check the Jack Daniel's again, to be sure it is of the highest quality, pour one level cup and drink.
  • Pulse the processor.
  • Add remaining ingredients and pulse till smooth.
  • Add some more booze if you want!
  • Like who wouldn't want any more.
  • Company's coming!
  • At this point it's best to make sure the Jack Daniel's is still OK, try another shot or 2 just in case.
  • Dump the mass of brown stuff into a bowl or onto work sirface.
  • Hic-cup!
  • Sample the Jack Daniel's two give you srenghttt.
  • make into balls about 1 in rondd.
  • Make sure the Jack Daniel's didnt go bad give erself nother sqig.
  • Hic-cup Now Roll eerrself in powdered sugar and chill.
  • This mixture is sticky, so keep finger and palms of hands moist with Jack Daniel's while shaping cookies making sure to lick those fingers.
  • Was that the door bong?.
  • Don't ya feel ya can take on the world?

Nutrition Facts : Calories 87.7, Fat 4, SaturatedFat 0.4, Sodium 2.2, Carbohydrate 9.5, Fiber 0.7, Sugar 6.9, Protein 0.6

JACK DANIEL'S FROSTING



Jack Daniel's Frosting image

Try this on your favorite chocolate brownies. You can use Kahlua or creme de menthe instead of Jack Daniel's. Makes enough to frost a 9 x 13-inch pan of brownies.

Provided by Outta Here

Categories     Dessert

Time 20m

Yield 2 1/2 cups, 12 serving(s)

Number Of Ingredients 6

1 1/2 ounces unsweetened chocolate
1/4 cup unsalted butter
2 cups powdered sugar
3 tablespoons half-and-half
1 tablespoon Jack Daniels Whiskey
1/2 teaspoon vanilla extract

Steps:

  • In the top of a double boiler over hot water, melt the chocolate with the butter.
  • Combine remaining ingredients in bowl and with electric mixer, beat in melted chocolate and butter. Beat until smooth.
  • Mixture will be runny, but stiffens as it cools.
  • Use to frost cooled brownies.

Nutrition Facts : Calories 137.7, Fat 6.1, SaturatedFat 3.9, Cholesterol 11.6, Sodium 3.1, Carbohydrate 21.2, Fiber 0.6, Sugar 19.6, Protein 0.6

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