Island Rum Cake Food
ALMOST TORTUGA RUM CAKE
Next best to the original! On our visit to the Caribbean, we brought home the best Rum Cake I've ever had.... in fact it's the very best of all cakes I've ever had!!! I then thought I'd send for some to be shipped to us and found the price to be $35 for the med. size ( I paid $18 on the Island) So my search for the recipe began! You can not purchase Tortuga Rum ANYWHERE except in the Caribbean - Whaler's Vanille Rum should be a close match. This next best copy-cat comes from Newsgroup Rec.food.recipes.
Provided by Heart N Soul
Categories Dessert
Time 1h40m
Yield 12 serving(s)
Number Of Ingredients 17
Steps:
- Basic Cake Mix: In a large mixing bowl, combine basic cake mix ingredients.
- On low speed combine ingredients until the mix is the consistency of fine gravel, and all particles are about the same size.
- This mix may be contained and stored for up to 3 months in the refrigerator.
- For the Cake:.
- Preheat oven to 325 degrees.
- Spray a large Bundt pan (12 cup) with nonstick cooking spray.
- Sprinkle the chopped walnuts on the bottom.
- Place Basic Cake Mix, pudding mix, milk, eggs, rum, oil, and vanilla extract in a large bowl and combine on medium speed with electric mixer for 2 to 3 minutes, scrape down the bowl halfway through.
- Batter should be very smooth.
- Pour into Bundt pan.
- Bake for about 55 minutes- until fully golden and tester comes out clean and cake springs back.
- Remove from oven and place on a cooling rack while making the soaking glaze.
- Rum Soaking Glaze:.
- Combine butter, water and sugar in a small saucepan.
- Bring to a boil carefully as mixture boils over very easily.
- Reduce to a simmer and cook until sugar is dissolved and syrup is well combined and a little thicker.
- Remove from the heat and add the rum, mix to combine.
- While cake is still cooling, pour some of the hot syrup on top of the cake, allowing it time to soak in (this may take a few minutes as there will be a lot of syrup) continue to add syrup until all of the syrup is added.
- Allow cake to cool completerly in pan before turning out onto serving platter.
- This cake is delicate, so once it is turned out, it can not be moved around easily.
- Can be eaten when fully cool, but even better the next day!
ISLAND PLUNDER RUM CAKE
This rum cake is inspired by island ingredients and adds coconut, peaches, lime, ginger and honey to a traditional rum cake. Crystalized ginger is sweetened ginger and is great in baked goods. It can be purchased in many specialty stores and in spice aisles of most supermarkets. You may use a dark rum, if preferred. *Caution, if you are using a cake mix that already has pudding in it, omit the box of pudding in the recipe.
Provided by pamela t.
Categories Dessert
Time 1h35m
Yield 12 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 325°F.
- Spray bundt pan with cooking spray. Sprinkle in chopped pecans. Set aside.
- Using a blender, pulse peaches until liquid.
- Mix all cake ingredients together including peaches, except raisins. Pour mixture into bundt pan. Add golden raisins, distributing evenly.
- Bake for 1 hour. Test with toothpick. If inserted toothpick comes out clean, your cake is done. Cool for ½ hour.
- Invert on a cakeplate. Remove from pan.
- Poke holes in cake using a fork.
- Pour glaze equally over the cake to distribute.
- For glaze:.
- Melt butter in pan.
- Stir in water and rum.
- Add honey and boil 5 minutes, stirring constantly.
- Remove from heat.
- Add zest of one lime.
- *You may use ground ginger in place of crystallized ginger in the cake mixture, but use ½ amount.
More about "island rum cake food"
CARIBBEAN-STYLE RUM CAKE RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
4.7/5 (548)合計時間 9 時間 35 分対象人数 1カロリー 410 (1 人分)
- Preheat the oven to 325°F., To make the cake: Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess. , Place the flour, sugar, pudding mix, baking powder, salt, butter, and vegetable oil in a mixing bowl, and mix at medium speed until everything is thoroughly combined and the mixture is sandy looking., Beat in the milk, then beat in the eggs one at a time.
- Scrape the bowl thoroughly, and beat briefly to recombine any sticky residue., Stir in the rum and vanilla., Spritz a 10- to 12-cup Bundt pan with cooking spray.
- For an extra layer of nutty flavor, sprinkle the inside of the pan with almond flour and turn the pan to coat evenly; shake out any excess.
- Pour the batter into the prepared pan and spread level with a spatula., Bake the cake for 50 to 60 minutes.
ISLAND RUM CAKE - FOODIE CITY NETWORK
From foodiecitynetwork.com
ブランド Dockside Market在庫 在庫あり
LITTLE ISLAND RUM CAKES ⋆ VINTAGE MOUNTAIN HOMESTEAD
From oneacrevintagehome.com
HAITIAN RUM CAKE - SAVORY THOUGHTS
From savorythoughts.com
CARIBBEAN BUTTERED RUM CAKE - KIKU CORNER
From kikucorner.com
ISLAND RUM CAKES | SEMINOLE FL - FACEBOOK
From facebook.com
THE BAHAMAS RUM CAKE FACTORY, NASSAU - GETYOURGUIDE
From getyourguide.com
TORTUGA CAYMAN ISLAND RUM CAKE | RECIPE | SEARCH | FOOD CITY
From foodcity.com
EASY RUM CAKE RECIPE - HOMEMADE FROM SCRATCH
From simplylakita.com
CARIBBEAN SPICED RUM CAKE RECIPE - A SPICY PERSPECTIVE
From aspicyperspective.com
HOW TO MAKE THE BEST COPYCAT TORTUGA RUM CAKE RECIPE
From globalkitchentravels.com
AUTHENTIC BAHAMIAN RUM CAKE RECIPE - NASSAU PARADISE ISLAND
From nassauparadiseisland.com
CARIBBEAN BLACK RUM CAKE RECIPE - CHRISTMAS SPECIAL
From myfridayfoodswings.com
ISLAND TREASURES GOURMET™ RUM CAKES - SPECIALTY FOOD ...
From specialtyfood.com
RUM CAKE WITH RUM RAISIN ICE CREAM AND ISLAND FRUIT
From bonappetit.com
SPICED RUM CAKE RECIPE - BBC FOOD
From bbc.co.uk
BLOW YA MIND CARIBBEAN RUM CAKE - BUTTER BE READY
From butterbeready.com
ISLAND TREASURES GOURMET RUM CAKE: VANILLA, CHOCOLATE ...
From youtube.com
CARIBBEAN BLACK CAKE - HONEST COOKING
From honestcooking.com
TREASURE ISLAND; KRAKEN RUM PIRATE CAKE | INLITERATURE
From inliterature.net
CARIBBEAN BACARDI RUM-SOAKED CAKE RECIPE - THE SPRUCE EATS
From thespruceeats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
