Is There Msg In Raising Cane Sauce Food
RAISING CANE'S SAUCE
A copycat recipe for Raising Cane's sauce. I used other recipes as a base and tweaked them until it was right. Other recipes don't use enough Worcestershire or they use way too much with other ingredients that are not included in the original sauce. The key is to let this sit for 24 hours.
Provided by Nichole D.
Categories Sauces
Time 5m
Yield 1 Cup, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Put all ingredients into a bowl and mix thoroughly. Allow to sit in the fridge for 24 hours or at least overnight for the best flavor.
- If your sauce doesn't taste like Cane's, add 1 shake of Worcestershire at a time and taste after each addition until it's right. (The flavor of the sauce depends on the Worcestershire and the brands of mayo and ketchup you used.).
Nutrition Facts : Calories 17.7, Fat 0.1, Sodium 181.3, Carbohydrate 4.5, Fiber 0.1, Sugar 3.6, Protein 0.4
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- Chips and snack foods. Many manufacturers use MSG to boost the savory flavor of chips. Consumer favorites like Doritos and Pringles are just some of the chip products that contain MSG (10, 11).
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- Frozen meals. Frozen meals can be a convenient and cheap way to put food on the table, and they often contain MSG. Many companies that make frozen dinners add MSG to their products to improve the savory flavor of the meal (15).
- Soups. Canned soups and soup mixes often have MSG added to them to intensify the savory flavor that consumers crave. Perhaps the most popular soup product that contains this controversial additive is Campbell’s chicken noodle soup (16).
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