Indian Chicken Balls Food

INDIAN CHICKEN BALLS

Indian Chicken Balls image

I clipped this recipe from the local paper years ago. It is a great appetizer. I will usually roll half of the batch in the coconut flakes & leave the other half plain. Time does not include chilling time.

Provided by Judy from Hawaii

Categories Chicken

Time 30m

Yield 75 appetizers

Number Of Ingredients 8

Ingredients

1 (8 ounce) package cream cheese, softened
1 cup of cut up cooked chicken
1/2 cup chopped blanced almonds
2 tablespoons mayonnaise
1 tablespoon chopped chutney
1 tablespoon curry powder
1/2 teaspoon salt
coconut flakes (optional)

Steps:

Mix together all ingredients except coconut flakes.
Blend well.
Chill several hours, then roll into 1 inch ballsusing level teaspoon to measure.
Optional: roll in coconut flakes.

Nutrition Facts : Calories 21, Fat 1.8, SaturatedFat 0.8, Cholesterol 4.8, Sodium 31.8, Carbohydrate 0.4, Fiber 0.1, Sugar 0.1, Protein 0.9

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