Imbolc Butter Cake Food

IMBOLC RITUAL CAKE

Imbolc Ritual Cake image

Traditional foods for the Imbolc celebration include those made with seeds, (to symbolize growth), raisins (a fruit of the Sun God), pork, poultry, or lamb, with sides of potatoes, cabbage, onions, and garlic. Imbolc is the mid-point of the dark half of the year, and though stored foods are running low, it is a celebration of...

Provided by Penny Hall

Categories Cakes

Time 50m

Number Of Ingredients 10

Ingredients

13/4 cups all-purpose flour
3/4 cup water
3/4 cup sugar
1/4 cup vegetable oil
2 tbs. poppyseeds
1 tbs. grated lemon peel
1 tsp. baking soda
2 tbs. lemon juice
1/2 tsp. salt
powdered sugar

Steps:

1. This is all done in one pan, so clean up is a breeze! Preheat oven to 350 degrees. Mix flour, sugar, poppyseeds, baking soda, and salt with a fork in an ungreased 9"x9"x2" baking pan. Stir in the remaining ingredients, except the powdered sugar. Bake 35-40 minutes or until toothpick inserted in center of cake comes out clean, and the top is golden brown. Remove from oven and cool. Sprinkle with powdered sugar. Makes 8 servings.

IMBOLC BUTTER CAKE

Imbolc Butter Cake image

Make and share this Imbolc Butter Cake recipe from Food.com.

Provided by Innocence41285

Categories Dessert

Time 50m

Yield 12 slices, 12 serving(s)

Number Of Ingredients 6

Ingredients

16 ounces poundcake mix
1/2 cup butter
4 eggs
8 ounces cream cheese, softened
16 ounces powdered sugar
1 1/2 tablespoons vanilla

Steps:

Preheat oven to 350.
Combine cake mix, melted butter and 2 eggs with a fork till moist.
Pat the mixture in the bottom of a 9x13-inch pan and slightly up the sides for crust.
In a separate bowl, beat cream cheese and powdered sugar together for 3 minutes with an electric mixer on high.
Turn to low and add remaining eggs and vanilla.
Mix well.
Pour over crust and bake 35 to 40 minutes.
Sprinkle with powered sugar.

Nutrition Facts : Calories 310, Fat 16, SaturatedFat 9.5, Cholesterol 111.6, Sodium 134.3, Carbohydrate 38.5, Sugar 37.4, Protein 3.6

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