ICING SUGAR SUBSTITUTE
Make and share this icing sugar substitute recipe from Food.com.
Provided by mmlwjr
Categories Low Protein
Time 1m
Yield 1 cup
Number Of Ingredients 2
Steps:
- Put sugar & cornstarch in blender 1 minute or until powdered.
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- Granulated Sugar. Granulated sugar is the most common type of sugar used in baking and cooking. It has a fine, grainy texture and a sweet, subtly complex flavor.
- Honey. Honey is a delicious, natural sweetener that can be used in many different ways. It has a unique taste and texture that sets it apart from other sweeteners.
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