Icicle Pickle Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

ICICLE PICKLE



Icicle Pickle image

This is another old recipe, probably the one the women at church use, I found it in the Fanny Farmer Cookbook.

Provided by Sweetiebarbara

Categories     Low Protein

Time 10h20m

Yield 6 pints

Number Of Ingredients 4

20 cucumbers (6 inches in length)
6 cups vinegar
6 cups sugar
1/2 cup salt

Steps:

  • Quarter cucumbers lengthwise.
  • Cover the cucumbers with ice water and let stand overnight.
  • Drain and pack upright in clean jars.
  • Combine the sugar and vinegar with 2 cups of water in a pot.
  • Boil for 3 minutes.
  • Add the salt.
  • Pour over the cucumbers, leaving 1/4-inch headspace.
  • Close the jars and process in a boiling-water bath for 10 minutes.

Nutrition Facts : Calories 967.3, Fat 1.1, SaturatedFat 0.3, Sodium 9455.9, Carbohydrate 236.5, Fiber 5, Sugar 216.7, Protein 6.5

EIGHT-DAY ICICLE PICKLES



Eight-Day Icicle Pickles image

When I was in Grade 3, my teacher had our class make these...my mom copied the recipe, and I have hung on to it ever since!

Provided by Tammylou

Categories     Side Dish     Sauces and Condiments Recipes     Canning and Preserving Recipes     Pickled

Time P7DT5h

Yield 128

Number Of Ingredients 13

10 pounds cucumbers with peel - ends trimmed, halved, seeded, and cut into chunks
2 cups pickling salt
16 cups water
16 cups water
1 ½ teaspoons alum
16 cups water
16 cups water
12 cups white sugar
2 tablespoons pickling spice
6 cups white vinegar
1 tablespoon green food coloring
16 cups water
8 1-quart canning jars with lids and rings

Steps:

  • Day 1: Place the cucumbers into a large (10-quart) jar or pickle crock. Stir the pickling salt and 16 cups of water (or as needed to cover the cucumbers) into a large pot, and bring to a boil over medium heat, stirring until the salt is dissolved. Pour the boiling salt mixture over the cucumbers, and cover the crock with a cover or dinner plate.
  • Days 2 and 3: Stir the pickles and brine once each day. Cover the crock each time.
  • Day 4: Pour off the brine. Bring 16 more cups of water to a boil, and pour the boiling water over the pickles. Cover.
  • Day 5: Pour off the water from the pickles again, and bring alum and 16 cups of water to a boil. Stir until the alum is completely dissolved. Pour the boiling water-alum mixture over the pickles. Cover.
  • Day 6: In a large pot, boil 16 more cups of water with the sugar, pickling spice, vinegar, and food coloring. Pour the water-alum mixture from the pickles and discard, and pour the boiling sugar mixture over the pickles. Cover.
  • Day 7: Pour off the syrup from the pickles, but retain the syrup. Transfer the syrup into a large pot, bring to a boil again, and pour over the pickles. Cover.
  • Day 8: Pour off and retain the syrup again, and transfer into a large pot. Reboil the syrup over medium heat. Sterilize the jars and lids in boiling water for at least 5 minutes. Pack the pickles into the hot, sterilized jars, and pour the boiling syrup in, filling the jars to within 1/4 inch of the top. Run a knife or a thin spatula around the insides of the jars after they have been filled to remove any air bubbles. Wipe the rims of the jars with a moist paper towel to remove any food residue. Top with lids, and screw on rings.
  • Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil over high heat, then carefully lower the jars into the pot using a holder. Leave a 2 inch space between the jars. Pour in more boiling water if necessary until the water level is at least 1 inch above the tops of the jars. Bring the water to a full boil, cover the pot, and process for 15 minutes.
  • Remove the jars from the stockpot and place onto a cloth-covered or wood surface, several inches apart, until cool. Once cool, press the top of each lid with a finger, ensuring that the seal is tight (lid does not move up or down at all). Store in a cool, dark area.

Nutrition Facts : Calories 78.3 calories, Carbohydrate 20.1 g, Fiber 0.2 g, Protein 0.2 g, Sodium 1740.4 mg, Sugar 19.3 g

ICICLE PICKLES RECIPE



ICICLE PICKLES Recipe image

Provided by á-3129

Number Of Ingredients 5

Fresh pickling cucumbers from our garden
Pickling spices
White Vinegar
Sugar
Large food safe containers... They have large round glass containers at Walmarts or you can use any food safe container. You can find these at a resturant supply. An old crock is best, but they are hard to find.

Steps:

  • 2 Gallons of cucumbers after they are cut lengthwise into quarters Put in a large crock: 1 gal water and 1 good pint of salt..let boil and then pour over cucumbers and let stand 1 week. Note: If brine does not cover the cucumbers ...mix more brine using the ratios of 1 gal water per 2 pts of salt. Weigh down cucumber with a plate so that they stay submerged. Cover with a towel and store in a cool area. Day 7 : Drain, then pour 1 gal boiling water over..let stand 24 hr. Day 8 : Drain, then pour 1 gal boiling water over..let stand 24 hr. Day 9 : Drain, then pour 1 gal boiling water over with 1-1/2 Tbsb. Alum and let stand 24 hr. Day 10 : Drain, bring to boil 2-x1/2 qts vinegar, 8 pts of sugar and a good big handful of mixed spices and pour over pickles and let stand 24 hr. Day 11: Pour off sweet vinegar, reheat and pour back over pickles each day for 3 (three) Days. Day 12: Pour off, reheat and pour back over pickles Day 13: Pour off, reheat and pour back over pickles Day 14: Pour off, reserving syrup Pack jars with pickles Reheat syrup to boiling and pour over pickles leaving 1/2" head space Seal and process 20 min Reprocess any jars that did not seal or refrigerate. All Done !

OLD FASHIONED SWEET NINE DAY PICKLES



Old Fashioned Sweet Nine Day Pickles image

Love these Sweet Pickles, one of the best sweet pickle recipes in my collection and one of the best I have ever tasted. This is one of those old old recipes shared by a lady that made really great pickles. Very easily made and not as time consuming as it sounds. While modern safety method requirements may call for processing I don't process my pickles as I find it changes the taste and texture, you may do so if you wish. As with many of the old recipes some things just do not enter well ... with this one it's you have to be making up enough of each of the brine solutions to completely cover! NOTE be sure to use non - reactive containers ( stainless steel - unchipped enamel/porcelain, assure all your plastic bowls and containers are food grade)

Provided by Gerry

Categories     Vegetable

Time P9DT45m

Yield 4 quarts, 20 serving(s)

Number Of Ingredients 12

4 quarts cucumbers, cut in 1/2 inch pieces
2 cups pickling salt
16 cups water
4 quarts water
1 cup vinegar
2 cups water
1 teaspoon alum
2 cups vinegar
2 cups water
8 cups sugar
1 teaspoon turmeric
1 tablespoon pickling spices, tied in a bag

Steps:

  • STEP ONE: Cut cucumbers in 1/2 inch pieces or a little larger and place in a crock or large glass container. Bring the soaking brine to a boil, pour over cut cucumbers, cover with a clean cloth and weigh down with a plate. Cover crock with a clean tea towel.
  • Let stand three days.
  • STEP TWO: Drain, put back in crock and cover with fresh water. There is no salt added to this.
  • Let stand two days.
  • STEP THREE: Drain and place back in crock.
  • Bring the pickle solution with the alum to a boil and simmer two minutes pour over.
  • Stand overnight.
  • STEP FOUR: Drain and place back in crock. Make Sweet Pickle brine, bring to a boil and pour over. For three days drain this syrup into a large pot and bring to a boil. Pour back over the cucumber slices. The third day once again bring the syrup to a boil. Put pickles into sterilized jars, pour hot brine over and seal.
  • I often replace some of the cucumber pieces with cauliflower chunks, making for a mixed sweet pickle.
  • Makes about eight pints.

People also searched

More about "icicle pickle food"

PICKLE HUB ATX - UPDATED MAY 2024 - 20 PHOTOS - YELP
WEB 8 reviews and 20 photos of PICKLE HUB ATX "Went to Pickle Pub's soft opening last night and had an absolute blast. There are always kinks to work out during a soft opening so …
From yelp.com
Location 10630 Menchaca Rd Bldg B Austin, TX 78748


OH SNAP!® DILLY BITES® PICKLES, 3.25 FL OZ - FRY’S FOOD STORES
WEB Oh Snap!® Dilly Bites® Pickles. 3.25 fl oz UPC: 0007432912338. Purchase Options. Located in PRODUCE. $100 $1.25. SNAP EBT Eligible. Delivery.
From frysfood.com


HOME - TAJ PALACE INDIAN CUISINE 2
WEB Online ordering menu for Taj Palace Indian Cuisine 2. At Taj Palace Indian Cuisine 2, you can find a variety of cuisine such as Achari Chicken Tikka, Vegetable Biryani, Saag …
From tajpalacewarrenton.com


CHICKEN N PICKLE - ST CHARLES - UPDATED 2024 - YELP
WEB Food - I ordered their $12.99 lunch special, sandwich, side and drink. I chose the Pickled Chicken sandwich and French fries. The Pickled Chicken is Brined Grilled Chicken …
From yelp.com


HUNGRY LIKE THE WOOF - FROMM FAMILY FOODS
WEB Hungry Like The Woof. Get Directions. 7152 Farm Station Rd. Warrenton, VA 20187. 540-349-9663.
From frommfamily.com


EASY HOMEMADE PICKLES RECIPE
WEB May 23, 2024 Add the liquid. Pour the cooled liquid brine over the cucumbers in the jars. If the cucumbers aren’t completely covered, add cold water to the jars, until they’re fully …
From whitneybond.com


REFRIGERATOR PICKLES RECIPE (2 WAYS!) | LITTLE SPICE JAR
WEB 4 days ago Grab a clean jar, let’s get pickling! Place any additional add-ins like bay leaves, garlic cloves, or fresh dill weed into a clean jar that has a tight fitting lid. Add the chips or …
From littlespicejar.com


BREAD/BUTTER PICKLE CHIPS, 5/16″ - GORDON FOOD SERVICE STORE
WEB Gordon Choice. Sweet Bread and Butter Pickle Chips. $10.99. Jar. Add to Cart. Dietz & Watson. Kosher Pickle Chips. $5.99.
From gfsstore.com


14-DAY SWEET PICKLES - THE HOUSE OF ELYN RYN
WEB Aug 9, 2020 Jump to Recipe. This recipe is for sweet pickles which are sometimes called “icicle pickles.” I don’t know where the term “icicle pickle” originates but I have always associated it with a sweet pickle.
From thehouseofelynryn.com


NINE-DAY ICICLE PICKLES RECIPE – CAPPERS FARMER
WEB Ingredients. 8 cups small pickling cucumbers, 4 to 6 inches (10 to 15 cm) long 2 L. 4 cups boiling water 1 L. 1/2 cup pickling salt 125 mL. 2 cups white vinegar 500 mL. 3 cups …
From cappersfarmer.com


EIGHT-DAY ICICLE PICKLES - YUM TASTE
WEB Ingredients. 10 pounds cucumbers with peel – ends trimmed, halved, seeded, and cut into chunks. 2 cups pickling salt. 16 cups water. 1 1/2 teaspoons alum. 16 cups water. 12 cups white sugar. 2 tablespoons …
From yumtaste.com


OLD-FASHIONED ICICLE PICKLES - RECIPE - COOKS.COM
WEB Feb 28, 2019 Step 1, If you prefer to use 2 (1 quart) jars, use 2 1/2 pounds medium cucumbers instead of large ones. Step 2, Complete 1 quart at a time. Step 3, Wash …
From cooks.com


HOMEMADE 14 DAY ICICLE PICKLES – HAPPY DAYS FARM
WEB Recipes. Every family has a secret recipe, right? I guess ours would have to be this pickle recipe. These Homemade 14 Day Icicle Pickles are what people ask for, over and over again. This recipe is not for the weak …
From thehappydaysfarm.com


ICICLE PICKLES | GRAM'S RECIPE BOX
WEB Apr 1, 2010 Drain. Boil together 2 1/2 quarts vinegar, 8 pounds sugar, handful pickling spices (unless in cold weather, see below). Pour over pickles. Let stand 24 hours. Drain & boil juice 15 minutes & pour over …
From gramsrecipebox.com


PICKLE CHEESEBURGER BITES ARE THE PERFECT PARTY FOOD - AOL
WEB 9 hours ago Shape the ground beef into 1½-inch patties (about 14) and sprinkle with the salt. In a small bowl, combine the ketchup and mayonnaise. Heat the olive oil in a large …
From aol.com


9 DAY ICICLE PICKLES! - PICKLE ADDICTS
WEB Jul 30, 2015 Pickling the old-fashioned way — slowly, in a crock — yields a crisp, delicious pickle that you can’t purchase anywhere. (In years past, the finished pickles were served straight from the crock instead of being …
From pickleaddicts.com


THE FRUGAL POET: FOURTEEN DAY ICICLE PICKLES
WEB Jan 29, 2012 Rona’s Icicle Pickles Cut 2 gallons of fresh cucumbers lengthwise into a crock. You’ll quarter larger pickles and cut in half the slimmer ones. Dissolve one pint of …
From frugalpoet.com


EASY DILL PICKLE DIP RECIPE - BEST DILL PICKLE DIP RECIPE
WEB 1 day ago Step. 1 Combine the sour cream, cream cheese, pickle juice, and fresh dill in the bowl of a food processor and pulse until combined. Step. 2 Add the dill pickle chips …
From thepioneerwoman.com


CANNING GRANNY: IN A PICKLE... EIGHT DAY ICICLE PICKLES
WEB Sep 23, 2016 Eight-Day Icicle Pickles. Found on allrecipes. Original recipe makes 8 quarts. Ingredients. * 10 pounds cucumbers with peel - ends trimmed, halved, seeded, …
From canninggranny.blogspot.com


HOME - WICKLES PICKLES
WEB Find Us Near You. The south's best pickles. 90 Years in the making & kept a secret 'til 1998. Try our delicious pickles, okra, relishes, spreads & more. Available everywhere.
From wicklespickles.com


HOMEMADE OLD FASHIONED ICICLE PICKLES CANNING RECIPE
WEB December 21, 2017. 0. Homemade Old Fashioned Icicle Pickles Canning Recipe is a homesteading food pantry delight. These icicle pickles are crisp, spicy and sweet…. …
From thehomesteadsurvival.com


27 DILL-ICIOUS PICKLE RECIPES - MSN
WEB May 21, 2024 This Dill Pickle Pasta Salad is an easy, delicious side dish that’s perfect for potlucks and summer barbecues. It’s made with pasta, dill pickles, and a creamy …
From msn.com


GOOD CHEER FARM: NANA'S ICICLE PICKLES - BLOGGER
WEB Sunday, November 18, 2012. Nana's Icicle Pickles. Today I'm sharing an "almost homemade" sweet pickle recipe made from kosher dill pickles. This recipe came from …
From goodcheerfarm.blogspot.com


HOW TO MAKE HOMEMADE SPICY DILL PICKLES - MSN
WEB Pack the pickles into the hot jars leaving 1/2 inch of space at the head end. Pour hot brine into the jars, leaving 1/2 inch of headspace. Remove any air bubbles and adjust the …
From msn.com


PICKLE RECIPE | MAKE YOUR OWN SWEET ICICLE PICKLES
WEB Cuisine American. Servings 60 Servings. Calories 125 kcal. Ingredients. US Customary. Metric. 20 cucumbers, medium , quartered, or about 60 tiny cucumbers. 2 cups pickling salt. 1 gallon water. 5 cups vinegar, 5% …
From cookingnook.com


1/8" SLICED DILL PICKLE C/C - GORDON FOOD SERVICE STORE
WEB Add to Cart. Gordon Choice. Dill Pickle Slices. $7.99. Jar. Add to Cart. Max Source. 1/2 inch Crinkle Cut French Fries. $29.99.
From gfsstore.com


NAZ FOODS HALAL MEAT & GROCERY LLC - HOME
WEB NAZ FOODS HALAL MEAT & GROCERY LLC. Home Menu About News Contact Home Menu About News Contact Search 4231 Markham St, Annandale, VA 22003 Located in …
From nazfoods.com


15 DIFFERENT TYPES OF PICKLES AND WHAT MAKES THEM UNIQUE
WEB Oct 26, 2022 Bread and butter pickles are so popular that Mt. Olive even makes a sugar-free version of them, sweetened by the inclusion of Splenda. Bread and butter pickle …
From tastingtable.com


KOSHER DILL PICKLE SPEARS - GORDON FOOD SERVICE STORE
WEB Pickle Spears, Kosher Dill, Garlic, 275-325 Count, Refrigerated, 5 Gal
From gfsstore.com


14 DAY EXPERT SWEET PICKLE RECIPE – MY FAVORITE FOOD
WEB Jan 8, 2021 Keyword: 14 Days, Canning, Expert Sweet Pickles, Family Favorites, Pickle, Pickles, Preserving, Sweet Pickle, Sweet Pickles Ingredients 50-75 pickling …
From thejellohome.com


10 BENEFITS OF REUSING PICKLE OIL IN DAILY MEALS
WEB May 24, 2024 Pickle oil, derived from pickling spices and herbs, offers antioxidant, anti-inflammatory, and digestive benefits. It promotes heart health, immunity, and potential …
From timesofindia.indiatimes.com


11 ESSENTIAL PICKLE RECIPES FOR SUMMER - URBAN FARM AND KITCHEN
WEB 1 day ago Escabeche (Spicy Mexican Pickled Vegetables) is a classic condiment served at most Mexican restaurants that can easily be made right at home. This refrigerator pickle …
From urbanfarmandkitchen.com


PICKLE - WIKTIONARY, THE FREE DICTIONARY
WEB 1 day ago (chiefly US, Canada, Australia) A cucumber preserved in a solution, usually a brine or a vinegar syrup. A pickle goes well with a hamburger.· (often in the plural) Any …
From en.wiktionary.org


THE BEST ICICLE PICKLE RECIPE - KATE ELLEN
WEB Sep 17, 2019 Cook Time 1 hr 30 mins. Total Time 11 d. Course: Side Dish. Keyword: icicle pickle,, pickle,, Pickles, Canning, Sweet Pickles, Icicle, sweet pickle, Servings: 24 cups. Ingredients. 6 quart basket fresh …
From kateellen.ca


Related Search