Iced Mocha Frappe Food

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FRAPPE MOCHA



Frappe Mocha image

Coffee ice cubes power up this refreshing drink. Have it morning, noon or-if you dare-night! -Beverly Coyde, Gasport, New York

Provided by Taste of Home

Categories     Breakfast     Brunch     Desserts

Time 5m

Yield 2 servings.

Number Of Ingredients 6

1 teaspoon instant coffee granules
1/4 cup boiling water
1 cup fat-free milk
4-1/2 teaspoons chocolate syrup
1/2 cup crushed ice
Whipped topping and additional chocolate syrup, optional

Steps:

  • In a small bowl, dissolve coffee granules in water. Pour into an ice cube tray; freeze. , In a blender, combine the milk, chocolate syrup and coffee ice cubes. Cover and process until smooth. Add crushed ice; blend. Pour into chilled glasses; serve immediately. Garnish with whipped topping and additional chocolate syrup if desired.

Nutrition Facts : Calories 80 calories, Fat 0 fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 61mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 0 fiber), Protein 5g protein.

MOCHA FRAPPUCCINO



Mocha Frappuccino image

Make and share this Mocha Frappuccino recipe from Food.com.

Provided by Barrista Romae

Categories     Beverages

Time 3m

Yield 2 serving(s)

Number Of Ingredients 6

1/3 cup cold coffee
3 tablespoons sugar
1/2 cup milk
2 cups ice
3 tablespoons chocolate syrup
whipped cream

Steps:

  • Combine all ingredients into an electric blender.
  • Blend the drink until ice is crushed and drink is smooth.
  • Serve drink in coffee cups and top with whipped cream and chocolate syrup (if desired).
  • Add straw for ease in drinking.

ICED MOCHAS



Iced Mochas image

All of my friends rave about these frosty drinks. I pour my leftover coffee in ice cube trays and keep them on hand all the time. You can make fun squiggly designs on insides of glasses with chocolate syrup, before pouring mochas. Top with whipped cream.

Provided by WENDYCAIN

Categories     Drinks Recipes     Shakes and Floats Recipes     Chocolate

Time P1DT5m

Yield 4

Number Of Ingredients 4

1 ½ cups cold coffee
2 cups milk
¼ cup chocolate syrup
¼ cup white sugar

Steps:

  • Pour coffee into ice cube tray. Freeze until solid, or overnight.
  • In a blender, combine coffee ice cubes, milk, chocolate syrup and sugar. Blend until smooth. Pour into glasses and serve.

Nutrition Facts : Calories 162.6 calories, Carbohydrate 30.4 g, Cholesterol 9.8 mg, Fat 2.6 g, Fiber 0.5 g, Protein 4.5 g, SaturatedFat 1.6 g, Sodium 65.3 mg, Sugar 27.5 g

ICED MOCHA FRAPPE



Iced Mocha Frappe image

A great-tasting drink! Similar to the mocha frappe at McDonald's®! You can drizzle chocolate syrup on top of the whipped cream if you'd like it to look prettier.

Provided by nicoleconrad

Categories     Drinks Recipes     Coffee Drinks Recipes     Mocha Recipes

Time 3h8m

Yield 2

Number Of Ingredients 5

1 ½ cups cold coffee
2 cups whole milk
¼ cup chocolate syrup
¼ cup white sugar
1 tablespoon whipped cream

Steps:

  • Pour coffee into an ice cube tray. Freeze until solid, 3 to 4 hours.
  • Place frozen coffee cubes in a blender. Add milk, chocolate syrup, and sugar; blend until smooth.
  • Pour coffee mixture into 2 glasses and top with whipped cream.

Nutrition Facts : Calories 353.4 calories, Carbohydrate 60.6 g, Cholesterol 25.5 mg, Fat 8.7 g, Fiber 1 g, Protein 8.9 g, SaturatedFat 5 g, Sodium 130.1 mg, Sugar 54.7 g

BAILEYS MOCHA FRAPPE



Baileys Mocha Frappe image

So easy and so deliciously cooling on one of those hot summers nights. I finish the top of this drink with a scoop of vanilla ice cream.......... Go on indulge !!!!!!!

Provided by Tisme

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 5

2 cups ice cubes
1/3 cup Baileys Irish Cream
1/3 cup milk
1 tablespoon instant coffee
chocolate fudge topping, to serve

Steps:

  • Place the ice cubes, the Baileys,the instant coffee and the milk in a blender and blend until almost smooth.
  • Swirl the chocolate topping around the rim of 2 serving glasses.
  • Fill with the Baileys mixture to serve.

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