Hurricane Chili Food

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HURRICANE CHILI



HURRICANE CHILI image

Categories     Soup/Stew     Beef     Simmer

Yield 3-4 hours serves 6 bowls

Number Of Ingredients 16

2 lb sirloin steak, cut into small pieces
Extra Virgin olive oil
2 tsp seasoned salt
1 glove frsh garlic, minced
1 medium sized onion, diced
12-ounce can drushed tomatoes
6-ounce can tomato sauce
6-ounce can tomato paste
16-ounce can blacl beans, drained
16-ounce can kidney beans, drained
4-ounce can green chilies, diced
1 tsp cayenne pepper
2 tbsp chili powder
1 1/2 cups beef broth
2 12-ounce bottles beer {I prefer Guinness Stout)
salt and black pepper to taste

Steps:

  • Brown steak pieces in extra virgin olive oil with fresh garlic, onion and seasoned salt. Drain and place in cast iron dutch oven (with lid). Add all of the remaining ingredients and cook over medium-low flame for two to three hours, stirring occasionally. Serve with shredded Colby-Jack cheese and diced onions on top.

HURRICANE I



Hurricane I image

Super tropical drink that needs to be served in a hurricane glass!

Provided by Kim

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 3m

Yield 1

Number Of Ingredients 9

1 (1.5 fluid ounce) jigger amaretto liqueur
1 fluid ounce light rum
1 fluid ounce dark rum
6 fluid ounces orange juice
6 fluid ounces pineapple juice
1 teaspoon lemon juice
1 dash grenadine syrup
1 orange, sliced into rounds
1 maraschino cherry

Steps:

  • Fill a 16 ounce glass with ice. Pour in amaretto, light rum and dark rum. Pour in orange juice, pineapple juice, and lemon juice. Stir, then top with a dash of grenadine and garnish with an orange slice and a cherry.

Nutrition Facts : Calories 464.2 calories, Carbohydrate 63.2 g, Cholesterol 0 mg, Fat 0.7 g, Fiber 0.8 g, Protein 2 g, SaturatedFat 0.1 g, Sodium 9.2 mg, Sugar 51.9 g

HURRICANE COCKTAIL



Hurricane Cocktail image

Make and share this Hurricane Cocktail recipe from Food.com.

Provided by PalatablePastime

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 ounce light rum
1 ounce dark Jamaican rum
1/2 ounce passion fruit juice
1/2 ounce fresh lime juice
superfine sugar (optional, to adjust tartness of lime to your taste)

Steps:

  • Shake with ice and serve in a hurricane glass.

Nutrition Facts : Calories 133.6, Sodium 0.9, Carbohydrate 1.3, Fiber 0.1, Sugar 0.3, Protein 0.1

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