HOW TO MAKE & FREEZE HOMEMADE TOMATO SAUCE
Preserve summer's bounty! It's easy to make and freeze this large-batch Italian tomato sauce to enjoy all fall and winter long.
Provided by Oh My Veggies
Categories Sauce
Time 3h30m
Number Of Ingredients 9
Steps:
- Have a large bowl filled with cold water ready and waiting. Set a large pot of water over high heat and bring to a rolling boil. Working in batches, drop the tomatoes in one at a time, then let sit in the boiling water until the skins split open, 30-60 seconds. One at a time, remove tomatoes from hot water with a slotted spoon and transfer to the bowl of cold water. When cool enough to touch, slip off and discard the tomato skins and remove the hard stem end and core. Trim away any bad spots. Roughly chop the tomato using a food processor or blender, a knife, or by squishing with clean hands. Set aside.
- Add the olive oil to an extra-large 8-10 quart stock pot over medium-high heat. When the oil is shimmering, add the diced onions. Cook, stirring frequently with a large wooden spoon, until onions start to soften and turn golden, about 8 minutes. Add the garlic and cook for another 30-60 seconds, stirring constantly so it doesn't burn. Add the tomato paste and cook for 1-2 minutes, stirring and scraping the bottom of the pan so it doesn't burn. Add the fresh tomatoes.
- Bring just to a boil, then lower heat to medium-low and let simmer, uncovered, for 2-3 hours, until thickened. Stir occasionally to make sure the sauce at the bottom of the pan isn't burning.
- Add sugar or honey, if desired, along with the herbs, salt, and pepper. Taste and add additional salt and pepper if needed.
- Let the sauce cool completely. Pour into to freezer-safe containers or heavy-duty freezer bags. Label well with date and contents, then transfer to the freezer. The sauce will last 3-4 months, or longer if you use a deep freeze.
Nutrition Facts : Calories 300 kcal, Sugar 23 g, Sodium 1207 mg, Fat 16 g, SaturatedFat 2 g, Carbohydrate 39 g, Fiber 12 g, Protein 8 g, UnsaturatedFat 12 g, ServingSize 1 serving
FREEZER TOMATO SAUCE
Make good use of all the extra tomatoes you sometimes have at the end of the season and you have homemade sauce--what could be better?
Provided by QueenJellyBean
Categories Sauces
Time 1h
Yield 6-8 cups, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in a dutch oven.
- Bring to boil and then simmer for 30 minutes, stirring occasionally.
- Remove from heat.
- Put in blender or food processor to puree.
- Pour into appropriate sized containers and freeze.
- You can even add italian seasonings to taste!
Nutrition Facts : Calories 143.1, Fat 1.1, SaturatedFat 0.2, Sodium 2380, Carbohydrate 32.7, Fiber 7.7, Sugar 19.1, Protein 5.1
More about "how to make freeze homemade tomato sauce food"
FRESH TOMATO PASTA SAUCE YOU CAN FREEZE | THE TIPTOE FAIRY
Web Jun 24, 2020 Fresh Pasta Sauce: Transfer the roasted tomatoes and juices to a blender or food processor. Add all the ingredients and pulse …
From thetiptoefairy.com
4.5/5 (65)Total Time 1 hr 5 minsCategory SauceCalories 75 per serving
From thetiptoefairy.com
4.5/5 (65)Total Time 1 hr 5 minsCategory SauceCalories 75 per serving
- Spread the tomatoes out evenly on a baking sheet. They can touch, but don't layer them on top of each other.
HOW TO FREEZE SAUCES | HELP AROUND THE KITCHEN - FOOD …
Web Apr 6, 2020 The other option is to place the sauce in a container, then place the entire container in a large bowl filled with ice water. Stir the …
From foodnetwork.com
Author Food Network Kitchen
From foodnetwork.com
Author Food Network Kitchen
EASY HOMEMADE TOMATO SAUCE | FREEZER-FRIENDLY | FOR …
Web Aug 16, 2020 Instructions. Preheat oven to 350F (177C). On a baking sheet, toss the tomatoes, onion, garlic, and herbs with olive oil. Roast in oven for 45 minutes. Allow to cool. Gently peel off the tomato skins, and …
From deliciouseveryday.com
From deliciouseveryday.com
FREEZING SUMMER TOMATOES AND HOMEMADE TOMATO …
Web Aug 9, 2013 Place into a heavy bottomed saucepan. Season with 1 teaspoon of salt and 1 teaspoon of sugar per 4 cups of raw, chopped tomatoes. Bring to a boil, then lower the temperature and simmer …
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
HOMEMADE TOMATO SAUCE FROM SCRATCH - OLIVIA'S CUISINE
Web Sep 18, 2020 Combine the chopped tomatoes, salt, onion halves and butter in a large Dutch Oven (or heavy bottomed pot). Bring to a boil over medium high heat, until the tomatoes start releasing their juices. Lower …
From oliviascuisine.com
From oliviascuisine.com
SKINS-ON EASY TOMATO SAUCE TO FREEZE - A WAY TO GARDEN
Web Aug 16, 2019 steps: Sauté all the peeled whole cloves from one head of garlic slowly in olive oil till they are really soft and almost caramelized. I leave the cover on the pan, and use low heat so they don’t get crispy …
From awaytogarden.com
From awaytogarden.com
HOW TO FREEZE TOMATOES | WHOLE, STEWED, AND SAUCE
Web Jul 18, 2021 1. Strain tomatoes through a food mill. Follow the recipe for freezing stewed tomatoes above and strain them through a food mill after cooling. 2. Fill freezer containers with sauce. Fill the sauce into freezer …
From allrecipes.com
From allrecipes.com
HOW TO FREEZE TOMATO SAUCE FROM FRESH TOMATOES
Web Step 1: Wash and chop roughly the tomatoes. Step 2: Blend the tomatoes into tomato sauce using a high-speed blender or a hand blender. Step 3: Using a ladle, put the tomato sauce in a freezer bag/ziplock and seal. …
From hh-hm.com
From hh-hm.com
HOW TO MAKE AND FREEZE FRESH TOMATO SAUCE – KALYN'S …
From kalynskitchen.com
4.6/5 (15)Estimated Reading Time 5 minsCategory SaucesTotal Time 8 hrs 30 mins
15 MINUTE EASY TOMATO SAUCE + VIDEO (HOW TO FREEZE!)
Web Jan 12, 2022 Step 2: Add Tomatoes and Herbs. Add the rest of the ingredients: crushed tomatoes, sugar, chicken bouillon and seasonings. Step 3: Simmer. Bring the sauce to a …
From carlsbadcravings.com
Reviews 6Category Main Course
From carlsbadcravings.com
Reviews 6Category Main Course
HOMEMADE TOMATO SAUCE - HOW TO MAKE? I FREEZE FRESH TOMATO …
Web Homemade tomato sauce - How to make a fresh tomato sauce and freeze it easily in 3 Steps for 90 seconds.Super easy and simple. Enjoy summer time tomatos anyt...
From youtube.com
From youtube.com
BASIC TOMATO SAUCE FOR CANNING OR FREEZING - ROOTS & BOOTS
Web Sep 12, 2017 Pour milled tomatoes back into the large pot and return the pot to the stove. Add 1 teaspoon salt. Bring to a boil, then reduce heat. Simmer the sauce for 1-2 hours, …
From rootsandboots.com
From rootsandboots.com
FRESH TOMATO SAUCE FOR THE FREEZER - MORGAN'S FARMHOUSE
Web Jul 25, 2021 Put the tomatoes in a l arge stock pot. Allow the tomatoes to simmer on a low heat for several hours. Stir occasionally to prevent scorching.When everything seems to …
From morgansfarmhouse.com
From morgansfarmhouse.com
FREEZER TOMATO SAUCE – LEITE'S CULINARIA
Web Aug 27, 2019 Place the strained tomatoes, oil, shallots, garlic, and herbs in a pot. Bring to a boil, reduce the heat, and simmer for 40 to 50 minutes, until reduced to about 12 cups. …
From leitesculinaria.com
From leitesculinaria.com
CAN YOU FREEZE TOMATO SAUCE? (YES! HERE’S HOW) – EASY FREEZING
Web Do the following to safely thaw your tomato sauce: Place your sauce in a microwave-safe bowl. Microwave the tomato sauce on high for 5 minutes. Take the sauce out from the …
From easyfreezing.com
From easyfreezing.com
HOW TO FREEZE TOMATOES FOR SAUCE: A STEP BY STEP PROCESS
Web Follow these steps to freeze tomatoes: Cut the tomatoes into halves or quarters, depending on how many you plan on freezing. Place the tomato halves or quarters onto a baking …
From shinyhappyfood.com
From shinyhappyfood.com
HOW TO FREEZE HOMEMADE TOMATO SAUCE FROM FRESH TOMATOES: THE …
Web Sep 21, 2022 Freeze whole fresh tomatoes. Just put them whole in a zip lock bag and use them as needed. For example, you can boil them first, then peel the skin and let them …
From deavita.net
From deavita.net
YOUR GUIDE TO FREEZING SPAGHETTI SAUCE | TASTE OF HOME
Web Feb 25, 2020 Thaw frozen spaghetti sauce in your fridge and then reheat it on the stovetop over low heat for about 15 minutes, stirring occasionally. For something a little quicker, …
From tasteofhome.com
From tasteofhome.com
HOMEMADE TOMATO SAUCE RECIPE - THE SPRUCE EATS
Web Aug 18, 2022 Prepare a large bowl of cold water with ice. Using a paring knife, make an X-shaped superficial cut at the bottom of each tomato. Plunge tomatoes into boiling water …
From thespruceeats.com
From thespruceeats.com
HOW TO MAKE AND FREEZE TOMATO SAUCE - RECIPETIPS.COM
Web Wash tomatoes under cool running water. Slice an "X" on the bottom of each tomato with a small utility knife. In a large saucepan bring water to a rolling boil. Fill a large mixing bowl …
From recipetips.com
From recipetips.com
HOW TO FREEZE TOMATOES - YAHOO FINANCE
Web May 25, 2023 Place the baking sheet in the freezer and freeze 30 minutes, or until solid. Transfer the frozen tomatoes to a plastic freezer bag and label the bag with the date. …
From finance.yahoo.com
From finance.yahoo.com
EASY FREEZER PLAIN ROASTED TOMATO SAUCE - AN OREGON COTTAGE
Web Oct 9, 2014 Instructions. Heat oven to 425 degrees. Prep however many baking pans you need for your tomatoes, or will fit in your oven by spreading 1 tablespoons of olive oil on …
From anoregoncottage.com
From anoregoncottage.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love