HOW TO MAKE AIR FRYER MAC AND CHEESE IN 30 MINUTES!
Creamy and cheesy mac and cheese ready in 30 minutes!
Provided by Cathy Yoder
Categories 30-Minute Meals Main Dish Popular
Time 29m
Number Of Ingredients 9
Steps:
- Combine uncooked elbow macaroni, HOT water, heavy cream, ⅔ of the cheese, dry mustard, kosher salt, black pepper, and garlic powder in a 7-inch pan that is deep enough to hold all the ingredients. Stir to combine.
- Preheat the air fryer for 5 minutes at 400°F.
- Place in Air Fryer basket, cover with tin foil, and cook for 20-25 minutes* at 360°F/180°C. Every 5 minutes, give the macaroni a quick stir.
- After 15 minutes, remove the foil, add the remaining cheese, and cook for 5 more minutes. Cook for an additional 3-5 minutes if needed.
- (Optional step after cooking for 20 minutes) Add panko crumbs to the top of the mac and cheese. Drizzle on 1 tablespoon of melted butter to brown the panko. Cook for another 3-5 minutes until the top is golden.
Nutrition Facts : Calories 564 kcal, Carbohydrate 41 g, Protein 22 g, Fat 34 g, Sodium 665 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving
AIR FRYER MAC AND CHEESE BALLS
These little mac and cheese balls make great little appetizers or finger food. Kids love them!
Provided by Yoly
Categories Appetizers and Snacks Pasta Appetizer Recipes
Time 3h25m
Yield 24
Number Of Ingredients 11
Steps:
- Pour water into a bowl and bring to a boil over high heat. Stir in macaroni pasta from dinner package. Cook until tender, stirring occasionally, 7 to 8 minutes. Drain; do not rinse. Return to the pot and stir in included cheese sauce, milk, and margarine. Add Cheddar cheese and stir until well combined and cheese is melted.
- Refrigerate macaroni and cheese until firm, 2 hours to overnight.
- Scoop macaroni and cheese into 1 1/2-inch balls and place on a parchment paper-lined cookie sheet. Freeze for 1 hour.
- Preheat an air fryer to 350 degrees F (175 degrees C) according to manufacturer's instructions. Spray the basket with nonstick cooking spray.
- Mix panko, bread crumbs, salt, and garlic powder together in a medium bowl. Dip each ball in beaten eggs and then in panko mixture.
- Place mac and cheese balls into the air fryer basket in a single layer, making sure they are not touching; cook in batches if necessary.
- Cook in the preheated air fryer for 6 to 8 minutes. Turn over and fry until golden brown, 3 to 4 minutes more.
Nutrition Facts : Calories 87.2 calories, Carbohydrate 9.3 g, Cholesterol 21.4 mg, Fat 4.2 g, Fiber 0.3 g, Protein 3.7 g, SaturatedFat 1.6 g, Sodium 227.4 mg, Sugar 1.2 g
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