Hot Dog Boats 3 Ingredients Fun For Kids To Make Food
MOM'S HOT DOG BOATS
This is an old family recipe....My kids love it. They usually eat 3 to 4 hot dogs each. You could even make this a vegetarian meal by substituting your favorite vegetarian ingredients. You can use any type of hot dogs or sausages that you would like.
Provided by momto3boys
Categories 100+ Everyday Cooking Recipes
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Place the potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to steam dry for a minute or two. Return to the pot, and mash with the milk, butter, salt, and pepper.
- While the potatoes are boiling, place the hot dogs in a saucepan and cover with water. Bring to a boil over high heat, then keep warm on low until the potatoes have been mashed.
- Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
- Cut the hot dogs down the center, leaving the two halves attached (like a hot dog bun). Stuff the hot dogs with mashed potatoes and place into a baking dish. Place half a slice of cheese on top of each hot dog.
- Broil in the preheated oven until the cheese is bubbly and has melted, about 1 minute.
Nutrition Facts : Calories 441.6 calories, Carbohydrate 42.5 g, Cholesterol 53.7 mg, Fat 25 g, Fiber 2.8 g, Protein 13.4 g, SaturatedFat 11.9 g, Sodium 1049.2 mg, Sugar 4.4 g
HOT DOG BOATS - 3 INGREDIENTS - FUN FOR KIDS TO MAKE!
We made these all the time when I was a kiddo because it's easy and fun for kids to make and super fast. My mom liked it because it was a good use for leftover mashed potatoes (you can also use instant potatoes). I know it sounds like a totally weird recipe, but it is fantastic!
Provided by ELS7493
Categories Lunch/Snacks
Time 3m
Yield 5 serving(s)
Number Of Ingredients 3
Steps:
- Slice hot dogs length-wise but only half-way through so that they open up like a book.
- Fill open end with the potatoes - distribute evenly among the 5 hot dogs.
- Sprinkle tops evenly with cheese.
- Microwave for 1 minute or until wieners are hot and cheese is melted.
- That's it! Enjoy! I like it with mac and cheese as a side item.
Nutrition Facts : Calories 206.1, Fat 15.4, SaturatedFat 6.6, Cholesterol 30.6, Sodium 674.9, Carbohydrate 9.3, Fiber 0.6, Sugar 2.2, Protein 7.3
TOM'S TUNA BOATS
My 2 granddaughters love this recipe, so it gets made a lot. It's easy and fun and everybody in my family loves them.
Provided by FLUFFSTER
Categories Lunch/Snacks
Time 30m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Mix all ingredients well, except for the cheese and the pimentos. Fill the rolls with the tuna mixture.
- Top with cheddar cheese.
- Bake in 400 degree oven until heated through and cheese is melted. Top with slices of pimento.
Nutrition Facts : Calories 346, Fat 18.5, SaturatedFat 5.8, Cholesterol 39.4, Sodium 643.2, Carbohydrate 27.4, Fiber 2.3, Sugar 2.5, Protein 17.8
MINI HOT DOG APPETIZERS
How about an appetizer the kids will love? These are great appies for kids parties, but the adults usually eat them up! For a more grown up appetizer, use cocktail franks.
Provided by C and Ds Mommy
Categories Kid Friendly
Time 22m
Yield 36 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F.
- Pour the ketchup into a bowl.
- Pour the cornflake crumbs out onto a pie plate.
- Cut the weiners into thirds, so they are about the size of a cocktail frank.
- Roll the weiners in the ketchup to coat.
- Roll the weiners in the crumbs to coat.
- Place on a baking sheet (covered in foil for easy cleanup) that has been lightly sprayed with non stick spray.
- Bake for 10-12 minutes or until they are browned slightly.
- Insert a toothpick into each weiner and serve with a bowl of ketchup for dipping. (Or use your favourite dipping sauce).
Nutrition Facts : Calories 58.8, Fat 4.5, SaturatedFat 1.8, Cholesterol 8, Sodium 250.9, Carbohydrate 3, Sugar 2.1, Protein 1.9
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