Hot Coffee Masala Food

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MASALA COFFEE (SPICED COFFEE)



Masala Coffee (Spiced Coffee) image

Make and share this Masala Coffee (Spiced Coffee) recipe from Food.com.

Provided by Dancer

Categories     Beverages

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

3 cups milk
5 cardamom pods
3 cups water
6 tablespoons sugar
1 cinnamon stick (1-in long)
6 tablespoons coffee, regular grind

Steps:

  • Combine water and milk in a saucepan and bring to a boil.
  • Add cinnamon, cardamom pods, sugar and coffee into boiling liquid in saucepan.
  • Stir a few times and boil over medium heat 3 to 4 minutes.
  • Make sure it does not boil over.
  • Strain coffee through cheesecloth into another pan.
  • Place coffee over heat and bring to a boil.
  • Pour coffee between two pans until thick and creamy.
  • Serve in cups immediately.

Nutrition Facts : Calories 190.7, Fat 6.7, SaturatedFat 4.2, Cholesterol 25.6, Sodium 93.4, Carbohydrate 27.5, Sugar 18.9, Protein 6

HOT AND SPICY HIMALAYAN TEA (CHAI TEA)



Hot and Spicy Himalayan Tea (Chai Tea) image

Milk, black tea, cardamom, cinnamon, and cloves are simmered together in this recipe for hot and spicy chai tea.

Provided by food4fit

Categories     World Cuisine Recipes     Asian     Indian

Time 40m

Yield 6

Number Of Ingredients 11

7 cups water
6 tablespoons light brown sugar
1 ¼ inch piece fresh ginger root, peeled and chopped
1 cinnamon stick
6 green cardamom pods
12 whole cloves
2 bay leaves
1 tablespoon fennel seeds
½ teaspoon black peppercorns
2 tablespoons Darjeeling tea leaves
1 cup milk

Steps:

  • Combine water, brown sugar, ginger root, cinnamon stick, cardamom pods, cloves, bay leaves, fennel seeds, and peppercorns together in a pot; cover and boil for 20 minutes. Remove pot from heat, add tea leaves, and allow to steep for 10 minutes. Stir milk into tea mixture and bring to a boil; strain tea into tea cups.

Nutrition Facts : Calories 88.1 calories, Carbohydrate 18.2 g, Cholesterol 3.3 mg, Fat 1.1 g, Fiber 1.6 g, Protein 2 g, SaturatedFat 0.5 g, Sodium 35.8 mg, Sugar 15.1 g

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