Hot Chocolate Bar Food

CHOCOLATE BAR HOT CHOCOLATE

Steps:

• Place chocolate pieces in a saucepan over medium-low heat; add milk and whisk constantly until chocolate is melted and well blended, about 5 minutes. Whisk in cinnamon. Remove from heat; add more milk if desired. Serve in a mug.

HOT CHOCOLATE BAR

Steps:

• In a medium saucepan, heat 4 cups of the milk over low heat, being very careful not to let the milk boil. In a small bowl, mix together the cocoa, sugar, and the remaining 1/2 cup milk. Add the cocoa mixture to the warm milk, and continue to warm the cocoa until hot.
• Pour into 4 mugs and serve along with the garnishes.
• On a large serving tray, arrange the mugs of hot chocolate, a small pitcher of espresso shots, a bowl of crumbled toffee candy bar, a bowl of mini-marshmallows, and a bowl of Cinnamon-Sugar. Invite your guests to flavor and garnish their hot chocolate as they desire.;
• Cut the vanilla bean in half, lengthwise. Using the back of a knife, scrape along the inside of the vanilla bean to collect the seeds. Scrape vanilla bean seeds into a small bowl. Add sugar and cinnamon and stir to combine. Set aside in a small serving bowl.;

SLOW-COOKER HOT CHOCOLATE

Steps:

• Add the milk, cream, cocoa powder, sugar, vanilla and 1/4 teaspoon salt to a 6-quart slow cooker. Whisk until combined and the cocoa is dissolved. Stir in the chopped chocolate.
• Cover and cook on low, whisking every 30 minutes, until the chocolate is melted and the mixture is hot, about 2 hours 30 minutes.
• Ladle into mugs and top as desired with either some marshmallows or whipped cream sprinkled with crushed candy canes, or drizzled with caramel sauce.

HOT COCOA BAR RECIPE

Steps:

• Heat 3-1/2 cups milk in medium saucepan on low heat. (Do not let milk come to boil.)
• Meanwhile, mix cocoa powder and sugar with remaining milk until blended.
• Add cocoa powder mixture to milk; whisk until blended. Cook and stir 1 min. Pour into 4 mugs.
• Serve with remaining ingredients.

CANDY BAR HOT CHOCOLATE

Steps:

• Dice up the candy bars.
• Melt the candy bar pieces on medium-low heat until it forms a gooey mess.
• Pour in 1 cup of milk and whisk until smooth. And one cup of marshmallows. Stir until melted.
• Whisk in two more cups of milk, and heat until warmed through.
• Serve.