SWEET CHILLI PRAWNS
Quick and simple dish
Provided by jessicamcc
Time 15m
Yield Serves 2
Number Of Ingredients 0
Steps:
- chop the garlic chilli ginger and corriander and put them in a tub with the prawns and chilli sauce and marianade or 10mins
- fry in baches
- cook the noodles and serve with corriader
SWEET CHILLI PRAWN STIR-FRY
This easy to prepare stir-fry makes a great midweek meal
Provided by Good Food team
Categories Dinner, Main course, Supper
Time 20m
Number Of Ingredients 8
Steps:
- Tip the sugar into a wok, add a splash of water and let it dissolve over a low heat. Once dissolved, turn up the heat until it bubbles, then pour into a heatproof bowl.
- Heat the oil in the wok, then stir-fry the broccoli and sweetcorn for 3 mins until they start to blister. Stir the curry paste into the caramel, then pour into the wok. Add the pepper and continue to cook for 2 mins. Splash in the fish sauce or soy, add the prawns and fry again to heat through. Serve immediately with rice or noodles.
Nutrition Facts : Calories 386 calories, Fat 12 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 41 grams carbohydrates, Sugar 39 grams sugar, Fiber 6 grams fiber, Protein 32 grams protein, Sodium 2.22 milligram of sodium
CHILLI HONEY AND GARLIC PRAWNS
My DH printed this recipe from a blog and asked me to save it here for us to try when we could get some of the local Mandurah prawns to try it with. Times are estimated and do not include peeling prawns, which would take me about 15 to 25 minutes depending on size of prawns. We made this last night and I have made some minor changes to the original recipe, we served it with fried rice (which I had defrosted from the freezer and heated in the microwave) for a quick easy meal. The original recipe had 380 grams of prawns but we found 500 grams (this is unpeeled weight) did the 2 of us for a main meal but would do 4 has an entree or starter course or as a main if adding more sides. We added the fresh chilli to the recipe as we do enjoy a spicy prawn dish.
Provided by ImPat
Categories < 30 Mins
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 12
Steps:
- In a bowl, stir together water, tomato sauce, soy sauce, cornflour, honey, crushed chilli flakes and ground ginger and then set aside.
- Heat oil in a wok or large frypan over medium-high heat and stir in spring onions, garlic and chilli and cook for 30 seconds.
- Stir in prawns and toss to coat with oil and then stir in prepared water and sauce mix and cook and stir until it is bubbly and thickened.
- Serve over cooked rice.
Nutrition Facts : Calories 281.6, Fat 9.4, SaturatedFat 1.2, Cholesterol 315, Sodium 2000.9, Carbohydrate 12.1, Fiber 0.9, Sugar 4.1, Protein 35.8
SWEET CHILLI PRAWN/SHRIMP AND BASIL NOODLES
From Australian BH&G Diabetic Living. A very filling healthy meal for 2 people. Fresh packets of stir fry vegetables sell in the supermarkets and green grocers in Australia or just make up your own mix of your favourites.
Provided by ImPat
Categories Weeknight
Time 30m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Put the noodles in a medium heatproof bowl and pour over enough boiling water to cover and set aside for 2 to 3 minutes to allow the noodles to separate and then drain well.
- Meanwhile put sweet chilli sauce, lemon juice and honey in a small bowl and stir well to combine and set aside.
- Heat half of the oil in a large wok on high and add the prawns and stir fry for 1 to 2 minutes or until prawns just change colour and remove fromthe wok and set aside.
- Heat remaining oil on medium high and add the garlic and ginger and stir fry for 1 minute and then add the vegetables and stir fry for 1 minute and then add the water and cook covered tossing twice for 2 to 3 minutes or until vegetable are just tender.
- Add the noodles, prawns and sweet chilli sauce mix to the wok and toss for 2 minutes or until well combined and heated through.
- Remove wok from heat and toss in the basil leaves ande cashews.
- Divide the noodle mix between shallow bowls and serve straightaway.
- OPTIONS - for a gluten free and lower salt option replace the prawns with 200 grams diced skinless chicken breast and the noodles with 70 grams (1/3 cup) basmati rice boiled.
More about "hot and sweet chilly prawns food"
ASIAN CHILLI GARLIC PRAWNS (SHRIMP) | RECIPETIN EATS
HOT SWEET CHILLI PRAWNS | YUMMYKIT.COM
From yummykit.com
5/5 (4)合計時間 20 分推定読み取り時間 2 分
HOT AND SWEET CHILLY PRAWNS - SAVORY&SWEETFOOD
From savoryandsweetfood.com
推定読み取り時間 3 分
GARLIC AND CHILLI PRAWNS RECIPE - BBC FOOD
From bbc.co.uk
HOT CHILLI PRAWNS RECIPE | LEE KUM KEE
From uk.lkk.com
SWEET CHILLI PRAWN STIR-FRY | ASDA GOOD LIVING
From asda.com
SWEET CHILLI PRAWNS ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
PRAWNS WITH SWEET CHILLI SAUCE | WOMAN & HOME
From womanandhome.com
HOT AND SOUR PRAWN NOODLE SALAD RECIPE - BBC FOOD
From bbc.co.uk
SWEET AND SOUR CHILLI PRAWNS RECIPE | DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
STIR-FRIED PRAWNS IN SWEET CHILLI SAUCE - NOOB COOK …
From noobcook.com
SINGAPORE-STYLE CHILLI PRAWNS | MARION'S KITCHEN
From marionskitchen.com
SWEET CHILLI PRAWNS - EXOTIC FOOD THAILAND
From exoticfoodthailand.com
SWEET CHILLI PRAWNS - 34 RECIPES | WOOLWORTHS
From woolworths.com.au
ROASTED CHILLI PRAWNS RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
SWEET CHILLI HONEY PRAWNS RECIPE - TASTE.COM.AU
From taste.com.au
CHILI GARLIC PRAWNS - SOUTHEAST ASIAN RECIPES
From nyonyacooking.com
EXCLUSIVELY FOOD: CHILLI PRAWNS RECIPE
From exclusivelyfood.com.au
GARLIC AND CHILLI PRAWNS RECIPE | JAMIE OLIVER SEAFOOD …
From jamieoliver.com
THE FLASHY PHILIPPE CHOW IS A MIXED DESIGNER BAG AT THE WHARF
From washingtonpost.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love