PIMENTO CHEESE RECIPE
Just 3 ingredients and about 10 minutes of prep for this classic Southern pimento cheese recipe!
Provided by Blair Lonergan
Categories Appetizer
Time 10m
Number Of Ingredients 4
Steps:
- Place the cheese in a mixing bowl.
- In a separate bowl, combine diced pimentos (with their juice) and mayonnaise. Add to the cheese, toss to combine, and season with salt and pepper.
- Serve as a dip with fresh vegetables, spread on bread as a sandwich, or on top of crackers.
Nutrition Facts : ServingSize 1 /4 cup, Calories 228.5 kcal, Protein 8.1 g, Fat 21.7 g, SaturatedFat 8.6 g, Cholesterol 32.9 mg, Sodium 274.2 mg, Sugar 1.7 g
PIMENTO CHEESE
Provided by Damaris Phillips
Categories appetizer
Time 15m
Yield About 2 1/2 cups
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F. Place the baguette on a wire rack set over a baking sheet. Bake until the bread is just warm and toasted, 8 to 10 minutes.
- Meanwhile, place the cream cheese and mayonnaise into a large mixing bowl and stir with a rubber spatula until thoroughly combined. Add the Cheddar cheese. Mix until combined, then stir in the pimentos or bell peppers (add them last so they don't get too beat up). Season to taste with salt and pepper.
- Cook's Notes: Okay, so this recipe is pretty simple, right? And now you want to experiment and make it your own... Do you have a certain type of cheese you love? Feel free to substitute another type of cheese in for additional flavor. For example, substitute 2 ounces of blue cheese in for 2 ounces of the sharp white Cheddar cheese.
- Feel like adding a little kick to your pimento cheese? Substitute another pepper or flavor in for the 2 ounces of pimentos. For example, I've tried Asian chili garlic sauce, kimchi, banana peppers, jalapenos, or grated horseradish.
- To roast a red bell pepper, drizzle it with 1 teaspoon vegetable oil and place on a baking sheet. Bake in a 500 degrees F (260 degrees F) oven until the skin is charred, about 40 minutes, turning it halfway through to ensure even roasting. Remove it from the oven and immediately wrap the entire pepper in plastic wrap. Let it steam for 30 minutes. When it is cool to the touch, remove the skin with the back of a butter knife. Remove the stem, seeds and membrane. And that's all there is to it! It is a little more effort than buying jarred roasted peppers, but worth the work.
20 WAYS TO USE HORSERADISH (+ RECIPE COLLECTION)
Wow your senses with these fantastic horseradish recipes. Be it sandwiches, hot dogs, steaks, or fish; there's nothing this root veggie can't handle.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 20
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious recipe in 30 minutes or less!
Nutrition Facts :
SOUTHERN PIMENTO CHEESE
This wonderful version of pimento cheese can be used for grilled cheese sandwiches, as a spread for crackers, or served alongside your favorite fried green tomatoes.
Provided by QUEENREYNEY
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 10m
Yield 12
Number Of Ingredients 9
Steps:
- Place the Cheddar cheese, cream cheese, mayonnaise, garlic powder, cayenne pepper, onion powder, minced jalapeno, and pimento into the large bowl of a mixer. Beat at medium speed, with paddle if possible, until thoroughly combined. Season to taste with salt and black pepper.
Nutrition Facts : Calories 207.8 calories, Carbohydrate 2.1 g, Cholesterol 44.2 mg, Fat 19.9 g, Fiber 0.2 g, Protein 6.3 g, SaturatedFat 8.6 g, Sodium 229 mg, Sugar 0.5 g
SOUTHERN PIMENTO CHEESE FROM HAROLD COHEN'S ULTIMATE BURGER
Entered for safe-keeping. This was submitted by Harold Cohen to the Ultimate Recipe Showdown on the Food Network as one part of his winning burger.
Provided by KateL
Categories Spreads
Time 5m
Yield 1 3/4 cups, 4 serving(s)
Number Of Ingredients 8
Steps:
- In a medium mixing bowl, combine Cheddar and Jack cheeses, mayonnaise, cream cheese, pimento peppers, pickle juice, horseradish sauce, and mustard; mix until well combined.
- Store in refrigerator until needed; it can be frozen. Bring to room temperature for serving for best taste and easy melting on hamburgers.
HORSERADISH SWISS AND CHEDDAR PIMENTO CHEESE
I love Pimento Cheese so I thought that I would kick the traditional recipe up a little. I hope this version does this standard southern fare justice. It's got a kick so yo can leave out the tobasco but if you don't mind a little extra pep by all means add as much as you like. I hope you enjoy this as much as I do.
Provided by Michael Hall @MTGHALL
Categories Cheese Appetizers
Number Of Ingredients 10
Steps:
- Shred both cheeses from the block. This is much better than buying pre shredded cheese.
- Add all ingredients to a large bowl and mix well.
- Let sit in the refrigerator at least an hour before serving.
- Serve on white bread as a sandwich, topping for burgers, grilled cheese or enjoy with your favorite crackers.
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16 PIMIENTO CHEESE RECIPES THAT EVERY SOUTHERNER WILL …
From southernliving.com
Author Marissa Wu
- Pimiento Queso Fundido. Recipe: Pimiento Queso Fundido. Pimiento peppers are not known for their spice, but this recipe pairs them with onion and smoked paprika for a deeper flavor.
- Pimiento Cheese Chicken-Broccoli Casserole. Recipe: Pimiento Cheese Chicken-Broccoli Casserole. A classic casserole (chicken and broccoli) gets a Southern twist with the addition of melty pimiento cheese.
- Southern Pimiento Mac and Cheese. Recipe: Southern Pimiento Mac and Cheese. If you thought pimiento cheese couldn't get any better, try melting it into a cheese sauce for your mac.
- Fried Chicken Sliders with Pimiento Cheese. Recipe: Fried Chicken Sliders with Pimiento Cheese. Peanut butter and jelly? Forget them: our favorite foodie best friends are Fried Chicken and Pimiento Cheese.
- Sausage-Pimiento Cheese Pasta Rollups. Recipe: Sausage-Pimiento Cheese Pasta Rollups. We're on a mission to add pimiento cheese into just about any dish we can think of.
- White Cheddar-Chive Pimiento Cheese. Recipe: White Cheddar-Chive Pimiento Cheese. For the perfect texture, grate your cheese by hand. Sprinkle in chopped chives and Dijon mustard to replace the onion for a crispy, slightly piquant element.
- Baked Pimiento Cheese Dip. Recipe: Baked Pimiento Cheese Dip. One easy way to turn a container of pimiento cheese into a wow-worthy appetizer? Spoon it into a dish and bake it.
- Mini Tacos with Fried Oysters, Pimiento Cheese, and Fennel Slaw. Recipe: Mini Tacos with Fried Oysters, Pimiento Cheese, and Fennel Slaw. The homemade Chipotle Pimiento Cheese is the real star of these mini tacos, which are great for tailgating.
- Pimiento Cheese Creamed Spinach. Recipe: Pimiento Cheese Creamed Spinach. This recipe for Pimiento Cheese Creamed Spinach comes to us from Perre Coleman Magness, author of Pimento Cheese: The Cookbook.
- Southern Pimiento Cheese. Recipe: Southern Pimiento Cheese. A Southern treasure, tried and true. We also add a little dill pickle juice that's guaranteed to win over even the pickle haters.
HORSERADISH PIMIENTO CHEESE RECIPE - SOUTHERN LIVING
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- Stir together pimiento, mayonnaise, cream cheese, horseradish, sugar, and black pepper in a large bowl.
- Stir cheeses into pimiento mixture until well combined. Store covered in the refrigerator up to 1 week.
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