Horseradish Crab Dip Ge Food

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HORSERADISH CRAB DIP



Horseradish Crab Dip image

We served this with a combination platter of veggies, next time I will double the recipe, it went quickly.

Provided by Dancer

Categories     Crab

Time 10m

Yield 10-12 serving(s)

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
2 -3 tablespoons picante sauce
1 -2 tablespoon prepared horseradish
1 (6 ounce) can crabmeat, drained,flaked,and cartilage removed
celery rib (or a mixture of everything)

Steps:

  • In a mixing bowl, beat cream cheese, picante sauce and horseradish; mix well.
  • Stir in the crab.
  • Serve.

CREAMY HORSERADISH DIP



Creamy Horseradish Dip image

In this simple-to-prepare vegetable dip, horseradish shines through without being too overpowering.-Barbara Coleman, Dunbar, West Virginia

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield about 1 cup.

Number Of Ingredients 7

1 cup mayonnaise
2 tablespoons prepared horseradish
1 teaspoon cider or white wine vinegar
1/2 teaspoon curry powder
1/2 teaspoon garlic salt or 1/4 teaspoon garlic powder
1/2 teaspoon ground mustard
Assorted fresh vegetables

Steps:

  • In a bowl, combine the first six ingredients. Cover and chill for at least 1 hour. Serve with vegetables.

Nutrition Facts : Calories 23 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 214mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

HORSERADISH CRAB DIP



Horseradish Crab dip image

My mothers friend brought this to a picnic one year and I make it frequently. I like to snack on it while watching my Philadelphia Eagles kick butt! ;) Eassssy!

Provided by Danielle Matthews

Categories     Other Snacks

Time 5m

Number Of Ingredients 4

1 can(s) lump crab meat or claw meat
cocktail sauce (i make my own or store bought)
8 oz cream cheese (softened)
1 box wheat thins

Steps:

  • 1. In a shallow dish, spread cream cheese evenly on bottom.
  • 2. Spread cocktail sauce on top of cream cheese.
  • 3. Sprinkle crabmeat on top (careful to feel for shell as I have found it in it before)
  • 4. Refridgerate 30 mins. Scrape wheat thins into it and eat!

CRAB DIP



Crab Dip image

Horseradish makes this crab dip zing! When I make this, it is a given that my husband is going to burn the roof of his mouth off because he can't wait for it to cool "a little" before diving into it.

Provided by Golden Nugget Gourm

Categories     Crab

Time 40m

Yield 6 serving(s)

Number Of Ingredients 7

1/8 teaspoon Worcestershire sauce
1 dash Tabasco sauce
1/8 teaspoon lemon juice
14 ounces crabmeat
2 tablespoons prepared horseradish
8 ounces cream cheese
1/4 onion, minced

Steps:

  • Preheat oven to 350°F.
  • Mix cream cheese with horseradish,Worcestershire,Tabasco,and lemon juice.
  • Gently fold in minced onion and crab.
  • Bake for 30 min or until bubbly and edges start to brown.
  • Serve with pita chips or crackers.

CREAMY HORSERADISH DIP



Creamy Horseradish Dip image

This is a dip that's wonderful with veggies. It's great served with zucchini sticks. I've made variations, by adding a little honey and garlic. Add a little sweet green relish for a great tartar type dip for fish.

Provided by Nat Da Brat

Categories     < 15 Mins

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

2 tablespoons low-fat plain yogurt
1 tablespoon prepared horseradish
4 teaspoons light mayonnaise
salt and pepper

Steps:

  • Mix all ingredients, in a small bowl.
  • Good to serve right away, but gets better as it sits a while.

HORSERADISH CRAB DIP



Horseradish Crab Dip image

Make and share this Horseradish Crab Dip recipe from Food.com.

Provided by Desperada

Categories     Crab

Time 10m

Yield 8 serving(s)

Number Of Ingredients 5

1 lb crab
1/2 teaspoon Old Bay Seasoning
1/2 teaspoon lemon juice
2 teaspoons prepared horseradish
1/4 cup mayonnaise

Steps:

  • Combine all ingredients and chill. Serve with crackers.

Nutrition Facts : Calories 78, Fat 3, SaturatedFat 0.4, Cholesterol 35.3, Sodium 223.3, Carbohydrate 2.3, Sugar 0.6, Protein 9.9

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