Hops N Drops Olympia Wa Food

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WHICH HOPS ARE SUITABLE FOR ENGLISH BITTER? - HOMEBREW TALK
Dec 12, 2008 English hops, all the way: Challenger, Fuggles, EKG (or US Golding), Willamette. An all-Fuggle bitter would be rather tasty, but I'm undeniably biased toward the English styles.
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HOP MY KOLSCH! | HOMEBREW TALK - BEER, WINE, MEAD, & CIDER …
May 31, 2019 Hops- again isnt set in stone but can include Hallertauer,Saaz,Cacade,Mt Hood, Tettnanger ,Hersbrucker, N.Brewer, Perle or Spalt. Make hop additions early (beginning or before …
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HOPS FOR AN IRISH RED | HOMEBREW TALK - BEER, WINE, MEAD, & CIDER ...
Aug 3, 2006 I have everything I need for an Irish Red, except for hops. The hops I have on hand are cluster, cascade and nugget (I've already ruled out using pacific jem, simco and amarillo).
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HOPS FOR A VIENNA LAGER - HOMEBREW TALK
May 24, 2010 Im getting ready to do my first All-Grain, which is going to be a vienna lager. So far the recipie is looking like this 8 lbs vienna malt 1 lb munich malt .5 lb meladonin Yeast is WLP830 …
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ANYONE GROWING HOPS IN PHOENIX, AZ? - HOMEBREW TALK
Mar 9, 2014 I'm not sure hops will do well in Phoenix. I think they need a period of dormancy in order to be productive. Your best bet would probably be neomexicanus hops. They're native to …
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WTF IS A CONTINENTAL HOP? - HOMEBREW TALK
Jun 2, 2009 Hi all, So I'm trying to brew a 12C Porter in line with the BJCP guidelines, and in the ingredients it clearly states "Continental hops." period, no explanation. So my question is: is …
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BEST HOPS FOR A SAISON - HOMEBREW TALK
May 29, 2013 I'm doing my first saison this weekend and I'm trying to figure out what hops to use. The one good recipe I found uses Fuggles which I don't really like. I'd like to stay away from the …
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HOPS: HOT-STAND/WHIRLPOOL VS 20 MINUTE BOIL - HOMEBREW TALK
Jan 25, 2010 He clones pro beers by simulating their processes via a hot whirlpool. So his zero minute hops are actually 30 minute hot whirlpool hops. He claims that if you cannot whirlpool that …
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BITTERING HOPS | HOMEBREW TALK - BEER, WINE, MEAD, & CIDER …
Jan 6, 2013 Since hops used for bittering (boiled for 60 min+) leave no flavor or aroma why do so many recipes call for different types of bittering hops? Why not just...
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WHAT ARE THE DIFFERENCES AMONG FLAMEOUT, WHIRLPOOL AND HOPSTAND …
Mar 5, 2017 Whirlpool hops are added shortly after heat is cut, while still barely sub-boil, and allowed to steep while the wort is spun and allowed to settle. Hopstand hops are added after the …
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