Hood Reunion Casserole Food

ROBIN HOOD CORN CASSEROLE

Steps:

• 1. Cook 1/2 cup dry rice (this will make 1 cup) Set aside.
• 2. Cut fresh (raw) corn from the cob. Set aside
• 3. Fry bacon till crisp. Retain bacon fat. Crumble bacon and set aside.
• 4. Saute onion in bacon fat till tender. Add butter and cut corn. Saute for 10 min. or till caramelized.
• 5. Add cream cheese and 1 cup milk. Heat until cheese melts. Add cooked rice. Season to taste with salt and pepper. Cool for about 15 min.
• 6. Beat 2 eggs with remaining 1/2 cup milk. Add to mixture. Add shredded cheddar. Mix well. Pour into buttered casserole dish.
• 7. Top with crumbled bacon. Bake for 30 min. at 350 degrees

REUNION CASSEROLE

Steps:

• 1. Cook pasta; set aside.
• 2. Spray 13x9" glass baking dish with cooking oil set aside.
• 3. Saute' beef, sausage and onion in large pot.
• 4. Add salt, pepper, tomatoes, sauce, corn and 1/2 of the cheese. Mix well and simmer for at least 5 minutes.
• 5. Stir pasta into the mixture and transfer to prepared baking dish.
• 6. Spread remaining cheese over top of casserole.
• 7. Bake at 350 degrees until cheese is bubbling (about 10 minutes).

FAMILY REUNION CASSEROLE

Steps:

• Mix the first four ingredients together.
• You can add a cooked vegetable to this to make a complete meal in one dish.
• Crush the Ritz crackers.
• Spray a casserole or baking dish with non-stick cooking spray.
• Add 1/3 of Ritz crackers.
• Put in half of chicken mixture.
• Add 1/3 of Ritz crackers on top of chicken.
• Put in the other half of chicken mixture and top with remaining Ritz crackers.
• Bake at 350 for 45 minutes.
• Makes 8 servings.

HOOD REUNION CASSEROLE

Steps:

• Mix the the first four ingredients together.
• Crush the crackers.
• Melt butter, pour onto crackers and mix.
• Place a layer of crackers, layer of chicken mixture, layer of crackers, layer of chicken, layer of crackers in a casserole dish (I usually spray it with non-stick spray first).
• Bake at 350 degrees for 40 minutes.
• To make a low fat version use the yogurt instead of sour cream, use skim mozzarella and leave off the butter.
• You can also add cooked vegetables to this and make a one dish meal.

REUNION CASSEROLE

Steps:

• In a large Dutch oven, cook the beef, sausage and onion over medium heat until meat is no longer pink; drain. Stir in 1 cup cheese, green pepper, corn, soup, tomato sauce, olives, garlic, salt and noodles. , Transfer to a greased 13x9-in. baking dish. Sprinkle with remaining cheese. Cover and bake at 350° for 35 minutes or until bubbly. Uncover; bake 10 minutes longer or until cheese is melted.

CORN CASSEROLE

Steps:

• Preheat the oven to 350 degrees F.
• Carefully remove the corn from the cob with a knife and put in a food processor. Transfer to a large bowl. Coarsely puree with salt, pepper, and nutmeg. In a saute pan, add the oil and the onions and saute until translucent. Add the onions to the corn mixture. Add the beaten eggs, milk and half of the grated Cheddar and combine. Use 2 teaspoons of oil to coat a 13 by 9-inch baking dish. Transfer the corn mixture to the dish and top with the rest of the grated Cheddar. Place the dish in the oven and bake for 30 to 40 minutes or until the top of the casserole is golden brown.