HEAVENLY HONEYDEW JUICE
We had some amazing honeydew juice at a Mexican restaurant and immediately tried to recreate it. We think this is even better than the original!
Provided by cricky87
Categories World Cuisine Recipes Latin American Mexican
Time 10m
Yield 6
Number Of Ingredients 4
Steps:
- Scrape flesh from honeydew melon quarters into a blender; add ice cubes, water, and sugar. Blend until smooth and sugar has dissolved. Serve immediately.
Nutrition Facts : Calories 159.2 calories, Carbohydrate 40.3 g, Fat 0.5 g, Fiber 3 g, Protein 2 g, SaturatedFat 0.1 g, Sodium 68.7 mg, Sugar 36.7 g
GRAPE, HONEY AND YOGURT POPS
You can use a combination of vanilla and honey Greek yogurt in these pops. Makes 8 standard size popsicles
Provided by Food Network
Yield 4-8 servings
Number Of Ingredients 4
Steps:
- Puree the grapes in a food processor or blender (you'll have about 2 cups.) Transfer to a medium-size pot and bring to a boil. Boil the grapes, stirring occasionally, until the mixture has thickened and reduced to about 1 1/2 cups, about 10 minutes. Transfer to a bowl, stir in the sugar and honey and let cool to room temperature.
- Fold in the yogurt just until nicely swirled, then spoon into popsicle molds. Cover with foil, insert popsicle sticks and freeze for 4 to 6 hours or until set.
HONEY FRUIT YOGURT POPSICLES
Make and share this Honey Fruit Yogurt Popsicles recipe from Food.com.
Provided by Foxesinsockses
Categories Frozen Desserts
Time 4h10m
Yield 8 Dixie cups, 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients.
- Blend ingredients thoroughly in a blender until smooth.
- Pour mixture into Dixie cups or lined muffin trays.
- Insert Popsicle sticks or plastic spoons into the cups.
- Freeze 4 hours or until done.
Nutrition Facts : Calories 78.2, Fat 1.6, SaturatedFat 1, Cholesterol 6, Sodium 21.9, Carbohydrate 15.2, Fiber 0.4, Sugar 14.7, Protein 1.8
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