Homemade Vanilla Bean Coffee Blend Food
VANILLA COFFEE CREAMER
Flavored coffee creamer drives my husband nuts. Even so, I still make this classic vanilla one all the time. It's better (and cheaper) than store-bought-and I know exactly what's in it! -Shauna Sever, San Francisco, California
Provided by Taste of Home
Time 10m
Yield 2 cups.
Number Of Ingredients 4
Steps:
- Split vanilla bean lengthwise. Using the tip of a sharp knife, scrape seeds from the center into a small saucepan; add bean., Add remaining ingredients to pan; cook and stir over medium heat until heated through, 5-7 minutes. Remove from heat; let stand, covered, 15 minutes to allow flavors to blend., Discard vanilla bean. Store in an airtight container in the refrigerator up to 4 days. Stir before using.
Nutrition Facts :
BLENDED COFFEE FRAPPE
A creamy, chilled coffee drink with a touch of caramel.
Provided by Food Network Kitchen
Time 10m
Yield 2 drinks
Number Of Ingredients 6
Steps:
- Put the ice, espresso, milk, sugar and vanilla in a blender. Blend until thick and smooth. Pour into two tall glasses and top with whipped cream and a drizzle of caramel sauce.
HOMEMADE VANILLA BEAN COFFEE BLEND
Its that time of the year when everyone could do with a mug of coffee and some soft serenading music. This is a wonderful creation. An easy mix from Martha Stewart that I came across in the Weekend magazine dated December 23rd'2005. Enjoy! Happy New Year, everyone!
Provided by Charishma_Ramchanda
Categories Beverages
Time 10m
Yield 1 lb.
Number Of Ingredients 2
Steps:
- Using a paring knife, scrape the seeds from the vanilla beans.
- Mix the scraped seeds with the coffee.
- For best results use a medium-bodied coffee from Kenya or Colombia.
- Transfer the mix into a coffee bag.
- Decorate with a lilac ribbon(use whichever is your favourite colour) and don't forget to add your personal message before you seal it up with a pretty sticker.
- Enjoy the season of Christmas, Hannukah and New Year!
- Note: You may substitute the vanilla beans with 1 or 2 tsps. of cinnamon or nutmeg powder for a different flavour. I haven't tried other flavours, but if you do, be sure to let me know in your comments how it turned out.
Nutrition Facts :
CREAMY VANILLA COFFEE
My husband and his friends would often buy a similar version of this creamy, vanilla-flavored beverage at a nearby coffee house. Because daily stops got to be expensive, I decided to try and make my own. This smooth sensation was the result.-Heather Kunkel, Wellsville, New York
Provided by Taste of Home
Time 10m
Yield 3 servings.
Number Of Ingredients 5
Steps:
- Place ground coffee in the coffee filter of a drip coffeemaker. Add water; brew according to manufacturer's directions., In a small bowl, combine sugar and dry pudding mix. Stir in milk and coffee. Chill until serving.
Nutrition Facts : Calories 224 calories, Fat 7g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 204mg sodium, Carbohydrate 35g carbohydrate (32g sugars, Fiber 0 fiber), Protein 7g protein.
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