Homemade Garlic Powder Food

HOMEMADE GARLIC POWDER

Homemade Garlic Powder image

A good way to use up those cloves of garlic. I had to add a teaspoon of salt as an ingredient because I could not post a one ingredient recipe, but you really don't need it, unless you want to make garlic salt!

Provided by DoryJean54

Categories Low Cholesterol

Time 4h30m

Yield 50 serving(s)

Number Of Ingredients 2

Ingredients

4 garlic heads
1/4 teaspoon salt (optional)

Steps:

Peel garlic, separate into cloves and cut them into thin slices.
Place sliced garlic on dry sheet pan and into an oven pre-set at 150*.
Turn slices often so they dry out evenly.
After several hours or when they are nice & hard remove from oven & allow to cool.
Grind the dried slices in a blender until you have a fine powder.
Pour garlic powder into a container with an airtight lid & store in the freezer.

HOMEMADE GARLIC BREAD

Homemade Garlic Bread image

If you're a garlic lover this garlic bread recipe's for you! Garlic, butter, olive oil, and freshly baked bread-what else can you ask for? Try this recipe today--you won't regret it!

Provided by Margaritas On The Rocks

Categories Appetizers and Snacks Garlic Bread Recipes

Time 35m

Yield 8

Number Of Ingredients 7

Ingredients

½ cup butter, softened
3 tablespoons olive oil
4 cloves garlic, minced
1 tablespoon garlic powder
1 tablespoon chopped fresh parsley
½ teaspoon salt
1 loaf French bread

Steps:

Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
Mix butter, olive oil, minced garlic, garlic powder, parsley, and salt in a bowl until well combined.
Cut bread loaf into 1-inch slices and spread garlic mixture over each slice. Place each on a baking sheet. Wrap with additional aluminum foil.
Bake in the preheated oven until bread is crispy and heated through, 25 to 30 minutes.

Nutrition Facts : Calories 316.3 calories, Carbohydrate 33.3 g, Cholesterol 30.5 mg, Fat 17.6 g, Fiber 1.5 g, Protein 7.1 g, SaturatedFat 8.3 g, Sodium 596.8 mg, Sugar 1.7 g

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