Homemade Baileys Irish Cream Recipe 455 Food

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HOMEMADE BAILEYS IRISH CREAM



Homemade Baileys Irish Cream image

This recipe is inspired by a number of different recipes I have tweaked according to my tastes. I love it every way you can imagine, on ice, in milkshakes, and even recently made in to my EXTREMELY homemade Baileys Irish Cream Ice Cream. Delicious

Provided by LadyBell

Categories     Beverages

Time 15m

Yield 8 serving(s)

Number Of Ingredients 7

1 cup half-and-half
1 (14 ounce) can sweetened condensed milk
1 2/3 cups whiskey (I use Jameson)
1/4 cup Hersheys Chocolate Syrup
2 1/2 teaspoons almond extract
1 tablespoon instant espresso powder
1 tablespoon vanilla extract

Steps:

  • Add ingredients in blender.
  • Blend until smooth.
  • Taste (!) I usually adjust the flavor at this point, adding either more half and half, more chocolate or leaving it as is.

BAILEY'S IRISH CREAM



Bailey's Irish Cream image

Make and share this Bailey's Irish Cream recipe from Food.com.

Provided by luvcookn

Categories     Beverages

Time 30m

Yield 2 bottles

Number Of Ingredients 7

1 cup sweetened condensed milk
2 cups evaporated milk
13 ounces whole milk
1 cup whipping cream
13 ounces rye whiskey (to taste)
50 g chocolate candy bars, melted
6 drops vanilla extract or 6 drops almond extract

Steps:

  • Melt chocolate.
  • Slowly add to condensed milk.
  • Then add rest of ingredients.
  • Bottle and store in refrigerator.
  • Enjoy!

Nutrition Facts : Calories 1946.4, Fat 90.1, SaturatedFat 55.6, Cholesterol 313.3, Sodium 610, Carbohydrate 136.3, Fiber 0.8, Sugar 106.4, Protein 39.7

HOMEMADE BAILEY'S IRISH CREAM



Homemade Bailey's Irish Cream image

Make and share this Homemade Bailey's Irish Cream recipe from Food.com.

Provided by KnoxFam

Categories     Beverages

Time 10m

Yield 1 Fifth, 10 serving(s)

Number Of Ingredients 7

1 (14 ounce) can sweetened condensed milk
1 1/4 cups heavy cream
1 1/2 tablespoons chocolate syrup
1 large egg
1/4 teaspoon coconut extract
1/4 teaspoon vanilla extract (optional)
1 cup whiskey

Steps:

  • Blend for one minute. Keep refrigerated. Makes almost one fifth.

Nutrition Facts : Calories 302.8, Fat 15.2, SaturatedFat 9.3, Cholesterol 72.9, Sodium 78.5, Carbohydrate 24.2, Fiber 0.1, Sugar 22.6, Protein 4.5

HOMEMADE IRISH CREAM



Homemade Irish cream image

Our homemade Irish cream recipe is delicious over ice and the perfect way to end your Christmas dinner. It also makes a fabulous gift for friends and family

Provided by Sara Buenfeld

Time 12m

Yield Makes approx 1 litre/1¾ pints

Number Of Ingredients 5

300g dulce de leche (we used Merchant Gourmet)
1 tbsp instant coffee dissolved in 1 tbsp boiling water
1 tsp vanilla extract
300ml Irish whiskey
284ml/9½fl oz and 142ml/5fl oz pot single cream

Steps:

  • Spoon the dulce de leche into a bowl, then beat in the coffee, vanilla and whiskey until smooth. Stir in both pots of cream until well mixed.
  • Pour into 1 large or several smaller sterilised bottles. This will keep in the fridge for 2 weeks. Drink in liqueur glasses or serve over ice.

ORIGINAL IRISH CREAM



Original Irish Cream image

Irish whiskey mixed with cream and sugar with hints of coffee, chocolate, vanilla, and almond. Will keep for 2 months if refrigerated.

Provided by Mom

Categories     Drinks Recipes     Liqueur Recipes

Time 15m

Yield 16

Number Of Ingredients 7

1 cup heavy cream
1 (14 ounce) can sweetened condensed milk
1 ⅔ cups Irish whiskey
1 teaspoon instant coffee granules
2 tablespoons chocolate syrup
1 teaspoon vanilla extract
1 teaspoon almond extract

Steps:

  • In a blender, combine heavy cream, sweetened condensed milk, Irish whiskey, instant coffee, chocolate syrup, vanilla extract, and almond extract. Blend on high for 20 to 30 seconds. Store in a tightly sealed container in the refrigerator. Shake well before serving.

Nutrition Facts : Calories 197.4 calories, Carbohydrate 15.4 g, Cholesterol 28.7 mg, Fat 7.7 g, Fiber 0.1 g, Protein 2.3 g, SaturatedFat 4.8 g, Sodium 38.5 mg, Sugar 14.6 g

IRISH CREAM



Irish Cream image

I got this recipe from a friend I used to work with - I first made it to bring to a Christmas party at a friend's house, and everyone was amazed when they found out it wasn't Bailey's. If you can't find pasteurized eggs, the appropriate amount of Egg Beaters makes a great substitute.

Provided by ChrisMc

Categories     Beverages

Time 5m

Yield 1 fifth (750 mL bottle)

Number Of Ingredients 8

1 3/4 cups brandy
4 pasteurized eggs
2 tablespoons chocolate syrup
1 can sweetened condensed milk
2 teaspoons instant coffee
1 teaspoon vanilla extract
1/2 teaspoon almond extract
1/4 teaspoon coconut extract

Steps:

  • Combine all ingredients in blender.
  • Store in a dark bottle in the refrigerator.

Nutrition Facts : Calories 3318.6, Fat 69.8, SaturatedFat 37, Cholesterol 1028.6, Sodium 1093.9, Carbohydrate 318.2, Fiber 1, Sugar 305.7, Protein 69.6

BAILEY'S (COPYCAT) IRISH CREAM



Bailey's (Copycat) Irish Cream image

Make and share this Bailey's (Copycat) Irish Cream recipe from Food.com.

Provided by CountryLady

Categories     Beverages

Time 5m

Yield 36 ounces

Number Of Ingredients 6

1 tablespoon instant coffee granules
3 whole eggs
1 tablespoon hershey chocolate syrup
1 pint whipping cream
1 can Eagle Brand Condensed Milk
18 -20 ounces Irish whiskey

Steps:

  • Dissolve coffee in 1 oz very hot water.
  • Combine all ingredients in blender.
  • Blend& pour into container.
  • Store in refrigerator.

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