Holiday Punch I Food
HOLIDAY PUNCH
Cranberry and citrus drink that can be served warm or cold. Non-alcoholic BUT you can change that easily enough if you like.
Provided by Mamas Kitchen Hope
Categories Beverages
Time 5m
Yield 2 quarts
Number Of Ingredients 7
Steps:
- Mix together and stir until sugar is dissolved.
- Refrigerate until ready to serve.
- Very pretty if you float fresh cranberries in the punch bowl- can freeze the berries if serving punch cold.
Nutrition Facts : Calories 601.3, Fat 1.1, SaturatedFat 0.1, Sodium 17.1, Carbohydrate 149.1, Fiber 1, Sugar 128.4, Protein 2.4
ICY HOLIDAY PUNCH
Make and share this Icy Holiday Punch recipe from Food.com.
Provided by Laniakea
Categories Punch Beverage
Time P1D
Yield 36 serving(s)
Number Of Ingredients 6
Steps:
- In a 4-quart freezer-proof container, dissolve gelatin and sugar in boiling water.
- Stir in pineapple juice and cold water.
- Cover and freeze overnight.
- Remove from the freezer 2 hours before serving. Place in a punch bowl, stir in ginger ale just before serving.
Nutrition Facts : Calories 54.5, Sodium 6.3, Carbohydrate 13.8, Fiber 0.1, Sugar 12.7, Protein 0.1
GRANDPA HARRY'S HOLIDAY PUNCH
My grandfather used to make a huge bowl of this punch every Christmas. The recipe has been in the family for generations and it is delicious! For best results, serve in a punch bowl with a block of ice. Refrigerate leftover (if there is any) in a covered pitcher.
Provided by Steve
Categories Drinks Recipes Punch Recipes Adult Punch Recipes
Time 5m
Yield 15
Number Of Ingredients 5
Steps:
- In a punch bowl, dissolve the sugar in the Burgundy wine. Stir in the champagne, brandy, and club soda just before serving.
Nutrition Facts : Calories 219.5 calories, Carbohydrate 17.4 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 9.6 mg, Sugar 14.5 g
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