HOISIN MARINATED GRILLED CHICKEN
Provided by Food Network
Categories main-dish
Time P1DT45m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Place the hens in a baking dish. Mix the red wine, scallions, ginger, garlic and sesame oil together in a bowl and pour the marinade over the hens. Cover and refrigerate the hens for 1 to 2 days.
- Preheat grill to medium heat. Place the hens on the grill bone side down and grill, covered, about 10 minutes. Gently turn them over and continue grilling for another 10 to 15 minutes or until the juices run clear. Let the hens rest for 5 minutes before serving.
HOISIN-MARINATED FILETS MIGNONS WITH NECTARINE SALSA
Provided by Elizabeth J. Westmark
Categories Beef Tomato Marinate Backyard BBQ Dinner Nectarine Grill/Barbecue Gourmet Florida Dairy Free Peanut Free Tree Nut Free No Sugar Added
Yield Serves 4
Number Of Ingredients 15
Steps:
- Make marinade:
- Finely chop scallion and in a bowl whisk together with remaining marinade ingredients.
- In a large heavy-duty sealable plastic bag combine marinade and steaks, turning steaks to coat with marinade, and seal bag, pressing out excess air. Marinate steaks at room temperature 1 hour.
- Make salsa while steaks are marinating:
- Finely chop nectarine and bell pepper. Seed and finely chop tomatoes. Thinly slice white and pale-green parts of scallions and mince garlic. Wearing protective gloves, discard seeds and ribs from chile and finely chop chile. In a bowl stir together all salsa ingredients and season with salt and pepper.
- Prepare grill.
- Remove steaks from marinade, discarding it, and grill steaks on an oiled rack set 5 to 6 inches over glowing coals, 3 to 4 minutes on each side for medium-rare. (Alternatively, grill steaks in a hot lightly oiled well-seasoned ridged grill pan over moderately high heat.) Transfer steaks with tongs to a platter and let stand 5 minutes.
- Serve steaks with salsa.
SEARED FILET MIGNON
Steps:
- Season the Filet Mignons with salt and pepper. Combine the butter and oil in a large saute pan over high heat. When the pan is hot and foam has subsided, add the beef. Sear for three minutes per side for rare. Transfer to a warm platter.
MARINATED FILET MIGNON WITH FLAVORED BUTTER
Make and share this Marinated Filet Mignon With Flavored Butter recipe from Food.com.
Provided by Linda Thomas
Categories Steak
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place filets in a re-sealable plastic bag.
- Combine the marinade ingredients in a glass bowl or measuring cup.
- Pour the marinade over the filets, seal the bag and refrigerate for at least 2 hours or overnight.
- Thoroughly combine the butter, worcestershire sauce and mustard. Set aside until the steaks are cooked.
- Remove the filets to a warm platter. Place about a teaspoon of flavored butter on top of each filet.
SPICY HOISIN MARINADE
This Asian-inspired marinade pairs perfectly with pork -- turning into a sticky, spicy, sweet glaze when cooked -- but can also be used with chicken or beef.
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes Chinese-Inspired Recipes
Yield Makes 3/4 cup, enough for 2 1/2 pounds meat
Number Of Ingredients 11
Steps:
- Whisk together ingredients in a nonreactive bowl. Arrange meat in a shallow nonreactive dish or resealable plastic bag. Add marinade; rub gently into meat. Cover; refrigerate for length of time specified below, turning meat occasionally.
- Before cooking, remove the meat from refrigerator and let it come to a cool room temperature. Cook as desired, basting with marinade during the first half of cooking to create a glaze. Garnish with scallions.
MARINATED FILET MIGNON
This recipe is similar to the recipe used by Massa's restaurant in Houston. They serve it with their pan roasted fresh vegetable medley (also posted this recipe separately). It's so simple and quick, but impressive, that it's a great recipe for entertaining. Note: I had to give a cooking time, but that varies depending on whether you are grilling steaks (also how thick your steaks are) or if you are roasting the tenderloin.
Provided by PanNan
Categories Steak
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Clean and prepare filet.
- Mix all marinade ingredients together.
- Place in zip bag with tenderloin and let sit at room temperature for 30 minutes.
- Cook to desired temperature (roast or grill).
- Serve with demi-glace or brown gravy.
- Can top with sauteed mushrooms, if desired.
Nutrition Facts : Calories 802.5, Fat 68.2, SaturatedFat 20.4, Cholesterol 192.8, Sodium 114.8, Carbohydrate 0.8, Fiber 0.1, Protein 44.7
CHEF JOHN'S NECTARINE SALSA
I've always loved the marvelous contrast between a hot, smoky piece of meat, and a cold, fruity salsa; and this version featuring nectarines did not disappoint. In fact, the only thing that pairs better with this fresh fruit salsa is a basket of crispy tortilla chips.
Provided by Chef John
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Peach Salsa Recipes
Time 50m
Yield 6
Number Of Ingredients 10
Steps:
- Combine nectarines, bell pepper, onions, jalapeno pepper, and cilantro in a bowl. Stir in lime juice, olive oil, salt, and cayenne pepper.
- Cover bowl with plastic wrap. Refrigerate to let flavors develop, 30 minutes to 1 hour.
- Before serving, stir in black pepper. Add a pinch more salt, if needed.
Nutrition Facts : Calories 33.4 calories, Carbohydrate 4.5 g, Fat 1.7 g, Fiber 0.9 g, Protein 0.5 g, SaturatedFat 0.2 g, Sodium 195 mg, Sugar 2.8 g
SPICY HOISIN MARINADE FOR CHICKEN
Plan ahead the chicken needs to marinate for a minimum or 6 hours. There is enough marinade for about 8-10 pieces of chicken or less, but it can be doubled. This is a wonderful marinade for chicken!
Provided by Kittencalrecipezazz
Categories Poultry
Time 6h40m
Yield 2 cups (approx)
Number Of Ingredients 8
Steps:
- Whisk all ingredients together.
- Place the chicken in a large bowl or dish.
- Pour the sauce over the chicken and toss to completely coat with the sauce.
- Cover and refrigerate for a minimum of 6 hours or overnight.
More about "hoisin marinated filets mignons with nectarine salsa food"
HOISIN-GINGER FILET MIGNON SKEWERS | HY-VEE
From hy-vee.com
HOISIN MARINATED FILETS MIGNONS WITH NECTARINE SALSA RECIPES
From tfrecipes.com
HOISIN SAUCE MARINADE - COOKEATSHARE
From cookeatshare.com
HOISIN MARINATED STEAK WITH SUMMER NECTARINE SALSA ...
From dinnerisserveddotorg.wordpress.com
PASTA WITH ARUGULA AND PLUM TOMATOES RECIPE - FRIENDSEAT
From friendseat.com
MENUS
From amason53.tripod.com
SHOCKING CRISPY FRIED SPIDERS RECIPE
From friendseat.com
10 BEST PORK TENDERLOIN WITH PEACHES RECIPES - YUMMLY
From yummly.com
FLORIDA FOOD IDEAS, RECIPES & TRENDS - PAGE 3 | EPICURIOUS.COM
From epicurious.com
ALL RECIPES RECIPES | WEBER GRILLS
From weber.com
KID FRIENDLY EASY MEAT TARTS RECIPES
From tfrecipes.com
WINE AND BALSAMIC MARINATED FILET MIGNON-CARRIE'S ...
From carriesexperimentalkitchen.com
ANANDA DEVIKA: LET'S JAM!
From anandadevika.blogspot.com
FILET MIGNON MARINATED RECIPE - FOOD.COM
From food.com
10 BEST FILET MIGNON SAUCE RECIPES - YUMMLY
From yummly.com
FOOD.COM - RECIPES, FOOD IDEAS AND VIDEOS
HOISIN GINGER FILET MIGNON SKEWERS RECIPES
From tfrecipes.com
10 BEST MARINATE FILET MIGNON RECIPES - YUMMLY
From yummly.com
ROASTED SUMMER VEGETABLES RECIPE
From friendseat.com
STEAK. HOISIN | DINNER IS SERVED
From dinnerisserveddotorg.wordpress.com
07 | AUGUST | 2013 | DINNER IS SERVED
From dinnerisserveddotorg.wordpress.com
10 BEST HOISIN SAUCE MARINADE RECIPES - YUMMLY
From yummly.com
CHINEESE FLANK STEAK WITH HOISIN MARINADE - COOKEATSHARE
From cookeatshare.com
FILET MIGNON MARINADE – BEST WAY TO COOK PERFECT MEAT
From blog.cavetools.com
FILET MIGNON | DINNER IS SERVED
From dinnerisserveddotorg.wordpress.com
HOISIN MARINATED STEAK WITH SUMMER NECTARINE SALSA | FILET ...
From pinterest.com
YUMYUM DIVAS CUBIT: ADVANCED SEARCH: YUMYUM RECIPES
From cubits.org
DINNER RECIPES & MENU IDEAS - PAGE 302 | EPICURIOUS.COM
From epicurious.com
NECTARINE RECIPES & MENU IDEAS - PAGE 4 | EPICURIOUS.COM
From epicurious.com
SALSA | DINNER IS SERVED
From dinnerisserveddotorg.wordpress.com
WINE MARINATED FILET MIGNON RECIPES
From tfrecipes.com
GOURMET CAMPING RECIPES - COOKEATSHARE
From cookeatshare.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love