Herbed Bread Bread Machine Food

BREAD MACHINE - ITALIAN HERB BREAD

Bread Machine - Italian Herb Bread image

This bread machine Italian herb bread creates a great tasting Italian-style sandwich bread. It is perfect for Italian-themed sandwiches such as chicken parmesan sandwiches, porchetta sandwiches, meatball sandwiches and mozzarella, tomato & basil sandwiches (also known as Caprese sandwiches). This Italian herb bread machine recipe creates a 2 lb bread loaf.

Provided by Bread Dad

Time 3h5m

Number Of Ingredients 16

Ingredients

1 1/8 Cups Milk (lukewarm) (- 259 milliliters)
4 Tablespoons Unsalted Butter ((softened) - 57 grams)
3 Cups Bread Flour ((not all purpose flour) - 360 grams)
1 1/2 Tablespoons White Granulated Sugar (- 19 grams)
1 Tablespoon Italian Herbs Seasoning (- 15 milliliters)
1/2 Teaspoon Onion Powder ((optional) - 2.5 milliliters)
1 Teaspoon Salt (- 5 milliliters)
1 Teaspoon Bread Machine Yeast (- 5 milliliters)
1 1/2 Cups Milk ((lukewarm))
6 Tablespoons Unsalted Butter ((sliced & softened))
4 Cups Bread Flour
2 Tablespoons Sugar
1 1/2 Tablespoons Italian Herb Seasoning
1 Teaspoon Onion Powder ((optional))
1 1/2 Teaspoons Salt
1 1/2 Teaspoons Bread Machine Yeast

Steps:

Bread Machine settings - 1.5 or 2 pound loaf, light color and "basic" bread setting
Make sure the bread machine is unplugged and remove the bread pan from the bread machine.
Pour the milk into the bread pan and then add the other ingredients (including the Italian herb seasoning). Place the bread machine yeast in last and the yeast should not touch the liquid (until the bread machine is turned on and the ingredients start to be mixed together).
Place the bread pan back in the bread machine and plug in the bread machine.
Enter the correct settings into your bread machine (i.e. 1.5 or 2 lb, light color & basic setting) and press the "start" button.
After the bread machine has finished baking the bread, unplug the bread machine. Remove the bread from the bread pan and place it on a cooling rack. Use oven mitts when removing the bread pan from the bread machine as it will be very hot!
In our Sunbeam bread machine, the baking takes about 3 hours for a 2 pound bread (and 2:53 hours for a 1.5 lb bread loaf) at the light color & basic bread settings. However, some machines can differ and you don't want to be away from home when the bread machine "finished" alarm goes off! Your bread machine should show you the length of the baking time after you have entered the settings into the machine. This will allow you to know when to be in the kitchen in order to remove the bread.

Nutrition Facts : ServingSize 1 Slice, Carbohydrate 35 g, Protein 7 g, Fat 8 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 18 mg, Sodium 356 mg, Fiber 2 g, Sugar 4 g, Calories 234 kcal

BREAD MACHINE GARLIC HERB BREAD

Bread Machine Garlic Herb Bread image

Got part of this from an old recepie. Rest was ad-libed.Results everyone loved it. Great for garlic toast a day or so later.

Provided by Katha

Categories Yeast Breads

Time 40m

Yield 1 loaf

Number Of Ingredients 11

Ingredients

1 cup warm water, 110 degrees f.
1 tablespoon margarine or 1 tablespoon butter
1 tablespoon powdered milk
1 tablespoon white sugar
1 1/2 teaspoons salt
1 tablespoon dried parsley
1/2 teaspoon dry basil
1/2 teaspoon dried oregano
2 teaspoons garlic powder
3 cups bread flour
2 teaspoons active dry yeast

Steps:

Place all ingredients in pan of the bread machine in order recommended by manufacturer.
Select dough cycle.
Remove dough from pan.
Place in a greased 9 x 5 bread pan.
Let rise in a warm place 1 hour.
Bake 350 in a pre-heated oven 30 min.
About 12-16 slices.

HERBED ONION BREAD

Herbed Onion Bread image

I really enjoy the convenience of my bread machine and use it often. Of all the recipes I've made in it, this is one of the best. The wonderful aroma while this herbed bread is baking makes it hard to wait for a savory slice.

Provided by Taste of Home

Time 3h5m

Yield 1 loaf (1-1/2 pounds, 16 slices).

Number Of Ingredients 10

Ingredients

1 cup plus 1 tablespoon water (70° to 80°)
2 tablespoons butter, softened
1-1/4 teaspoons salt
3 cups bread flour
2 teaspoons dried minced onion
1-1/2 teaspoons dill weed
1 teaspoon poppy seeds
2 tablespoons nonfat dry milk powder
2 tablespoons sugar
1-1/2 teaspoons active dry yeast

Steps:

In bread machine pan, place all ingredients in order suggest by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Nutrition Facts : Calories 100 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 204mg sodium, Carbohydrate 19g carbohydrate (2g sugars, Fiber 1g fiber), Protein 4g protein.

HERB BREAD MADE IN BREAD MACHINE

Herb Bread made in bread machine image

This comes from the book Bread Machine Magic by Linda Rehberg and Lois Conway. I added the garlic to it and the cheddar.

Provided by Jane Whittaker @janenov46

Categories Savory Breads

Number Of Ingredients 10

Ingredients

3 tablespoon(s) butter
1/2 cup(s) chopped onion
1 cup(s) milk
3 cup(s) bread flour
1 1/2 teaspoon(s) salt
1 1/2 tablespoon(s) sugar
1/2 teaspoon(s) each dill, basil, rosemary
1 1/2 teaspoon(s) active dry yeast
1 teaspoon(s) minced garlic
1/2 cup(s) extra sharp cheddar, grated

Steps:

Place all ingredients in bread pan in order listed. The butter cut into fourths, and put one piece in each corner.
Turn machine on, and allow to rise, knead and bake.

GARDEN HERB BREAD (FOR THE BREAD MACHINE)

Garden Herb Bread (For the Bread Machine) image

This is the recipe I use when making my homemade bread stuffing. I also use this recipe to make homemade coutons. It is incredibly fragrant while baking and will fill your house with it's fabulous aroma! This loaf is excellent for any cold meat sandwich you can dream up! With it's many uses, I hope you enjoy it as much as I have! I found this recipe in Electric Bread. 12-16 cup pan capacity; or one regular size loaf

Provided by Bev I Am

Categories Yeast Breads

Time 2h45m

Yield 1 regular loaf

Number Of Ingredients 11

Ingredients

1 1/4 cups water
2 tablespoons butter
3 cups white bread flour
2 tablespoons dry milk
2 tablespoons sugar
1 1/2 teaspoons salt
2 teaspoons chives
2 teaspoons marjoram
2 teaspoons thyme
1 teaspoon basil
1 1/2 teaspoons fast rise yeast or 2 teaspoons active dry yeast

Steps:

Using the instructions from your bread machine, combine ingredients accordingly.
Success Hints:* Use dried herbs that are flaked and not ground.
If using fresh herbs, double the amount.
*To make Rosemary Bread, use half as much marjoram and thyme and replace the chives and basil with fresh chopped rosemary.
*Any combination of spices may be substitiuted according to your tastes.
*The recipe can be made with the white, rapid or delay bake cycles.

FLAVORFUL HERB BREAD

Flavorful Herb Bread image

This bread is one of my favorites. It has a wonderful texture and slices beautifully, and the flavor of the herbs really comes through. (Psst-If you don't have a bread machine on hand, learn how to make bread without one!) -Gerri Hamilton, Kingsville, Ontario

Provided by Taste of Home

Time 3h15m

Yield 1 loaf (16 slices)

Number Of Ingredients 10

Ingredients

1 cup warm whole milk (70° to 80°)
1 large egg, room temperature
2 tablespoons butter, softened
1/4 cup dried minced onion
2 tablespoons sugar
1-1/2 teaspoons salt
2 tablespoons dried parsley flakes
1 teaspoon dried oregano
3-1/2 cups bread flour
2 teaspoons active dry yeast

Steps:

In a bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons water or flour if needed).

Nutrition Facts : Calories 125 calories, Fat 2g fat (1g saturated fat), Cholesterol 19mg cholesterol, Sodium 248mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 1g fiber), Protein 5g protein.

HERBED BREAD (BREAD MACHINE)

Herbed Bread (Bread Machine) image

From TOH. Yield: 1 loaf (about 1-1/2 pounds). This makes a nice soft, but good for sandwiches, loaf. Speckled with green it is very pretty. Smells wonderful too!

Provided by dicentra

Categories Yeast Breads

Time 2h5m

Yield 1 loaf

Number Of Ingredients 10

Ingredients

1 1/2 cups water (70 to 80)
1 tablespoon butter or 1 tablespoon margarine, softened
2 tablespoons dried onion flakes
2 tablespoons instant mashed potatoes
1 1/2 teaspoons sugar
1 1/2 teaspoons salt
3/4 teaspoon dried basil
1/2 teaspoon dried thyme
3 1/2 cups bread flour
2 1/4 teaspoons active dry yeast

Steps:

In bread machine pan, place all ingredients in order suggested by manufacturer.
Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Nutrition Facts : Calories 1804.6, Fat 16.4, SaturatedFat 8.1, Cholesterol 30.5, Sodium 3599.5, Carbohydrate 357.6, Fiber 15.5, Sugar 11.3, Protein 50.3

GARLIC HERB BREAD IN YOUR BREAD MACHINE

Garlic Herb Bread in Your Bread Machine image

This recipe came with the very first bread machine I ever had by Oster. It is still my families favorite out of all the recipes I have tried. Cooking time is based on the time it takes my bread maker to make the bread. I make rolls and breadsticks by using the dough only cycle. I make a dozen rolls or 2 dozen breadstick.

Provided by Kerena

Categories Breads

Time 3h35m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 10

Ingredients

1 1/4 cups water
1 tablespoon butter, softened
2 garlic cloves, crushed
3 1/4 cups bread flour
2 tablespoons sugar
1 1/2 teaspoons salt
1/2 teaspoon dried rosemary, crushed
1/4 teaspoon dried thyme leaves
1/4 teaspoon dried basil
2 1/4 teaspoons bread machine yeast (or quick acting yeast)

Steps:

Put all ingredients into your bread machine in order per your owner manual. Bake on white bread setting for a 1 1/2 lb. loaf.

HERBED TOMATO BREAD

Herbed Tomato Bread image

I added my favorite herbs to another recipe to create this savory tomato loaf. For extra flavor, I serve it with a garlic chive spread my family loves. In fact, my sister confiscated all the leftovers at our last gathering! Slices of this moist bread also make great grilled cheese sandwiches. -Sherry Letson, Trinity, Alabama

Provided by Taste of Home

Time 3h15m

Yield 1 loaf (1-1/2 pounds) and 1/2 cup spread.

Number Of Ingredients 16

Ingredients

1/2 cup plus 2 tablespoons warm milk (70° to 80°)
1 can (6 ounces) tomato paste
1 egg
2 tablespoons olive oil
1/2 teaspoon salt
2 tablespoons minced fresh parsley
1 tablespoon sugar
2 teaspoons dried minced onion
1/2 teaspoon garlic powder
1/2 teaspoon dried tarragon
3 cups bread flour
2-1/4 teaspoons active dry yeast
GARLIC CHIVE SPREAD:
1/2 cup butter, softened
1 tablespoon minced chives
1 garlic clove, minced

Steps:

In bread machine pan, place the first 12 ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). In a bowl, combine spread ingredients. Serve with bread.

Nutrition Facts : Calories 166 calories, Fat 8g fat (4g saturated fat), Cholesterol 30mg cholesterol, Sodium 149mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 1g fiber), Protein 4g protein.

GARLIC HERB PEPPERONI BREAD (BREAD MACHINE)

Garlic Herb Pepperoni Bread (bread machine) image

This recipe smells great baking and is great toasted with butter or cheese. Kids love it! Makes 1.5 lb. loaf. Cook time listed includes dough prep and rise time.

Provided by Zewbiedoo

Categories Yeast Breads

Time 2h50m

Yield 1 loaf

Number Of Ingredients 12

Ingredients

1 cup water, warm or room temp
1/4 cup light olive oil
3 cups bread flour
1 tablespoon sugar
1 teaspoon salt
1/2-1 teaspoon garlic powder
1/2-1 tablespoon minced dried onion
1 teaspoon dried basil
1/4 cup shredded mozzarella cheese
1/3 cup grated parmesan cheese
1/4 cup pepperoni slice, chopped
2 teaspoons bread machine yeast

Steps:

Place the ingredients in the bread machine pan in the order listed or as recommended by your machine's manufacturer.
You can adjust the garlic and onion to your preference.
Don't let the salt touch the yeast.
At this point you can either select White Bread and press Start to complete in the bread machine, or use the dough setting and finish in the oven.
I prefer the oven method as it seems to result in a higher loaf with better texture.
Directions for oven method: Select dough cycle and press start.
When complete, turn the dough out onto a floured surface and punch down.
Flatten out into a rectangle, patting to get out bubbles.
Roll tightly into a log, turn seam side down, and tuck the ends under.
Place into a loaf pan that has been lightly greased with olive oil, loosely cover with plastic wrap sprayed with nonstick spray, and let rise in a warm place for 45 minutes or until doubled.
Bake in a preheated 350 degree oven for 30 minutes or until done (if the bottom of the loaf sounds hollow when tapped, it's done).
Immediately remove from loaf pan and cool on a wire rack at least 10-15 minutes before slicing.

HERBED GREEN ONION BREAD (BREAD MACHINE)

Herbed Green Onion Bread (bread Machine) image

This is a great onion bread; plenty of flavor from herbs and green onions. This is nice served with chicken or beef.

Provided by Chris from Kansas

Categories Yeast Breads

Time 4h10m

Yield 1 1/2 lb. loaf, 12 serving(s)

Number Of Ingredients 11

Ingredients

1/2 cup sliced green onion
1/2 teaspoon dried basil
1/2 teaspoon dried thyme
1/4 teaspoon dried rosemary
2 tablespoons butter
1 cup milk
1 egg
2 tablespoons sugar
3/4 teaspoon salt
3 cups bread flour
2 teaspoons active dry yeast

Steps:

Place ingredients in bread machine pan in order suggested by manufacturer.
Choose settings and start machine as directed by manufacturer.

Nutrition Facts : Calories 161.6, Fat 3.4, SaturatedFat 1.9, Cholesterol 23.4, Sodium 179.8, Carbohydrate 27.6, Fiber 1.2, Sugar 2.3, Protein 4.8

HEALTHY HERBED BREAD FOR THE BREAD MACHINE

Healthy Herbed Bread for the Bread Machine image

This is an original. It tastes great and lasts for quite a while before going stale. Makes good toast too.

Provided by Clifford Boren

Categories Yeast Breads

Time 3h5m

Yield 1 loaf

Number Of Ingredients 10

Ingredients

1 cup water, plus
2 tablespoons water
1 1/2 tablespoons melted butter or 1 1/2 tablespoons margarine (I use Smart Balance, no trans-fatty acids)
1 1/2 teaspoons salt
2 cups white bread flour
1 cup whole wheat flour
1 1/2 tablespoons skim milk powder
2 teaspoons sugar substitute (I use Equal)
1 1/2 teaspoons bread machine yeast
1 tablespoon italian seasoning

Steps:

Add ingredients in the order your machine calls for.
Set it for 1 1/2 lb loaf, French bread, and set the crust for however you like it.
We like a crust which requires a hack saw to cut so we set it for dark.
If you like it as hard as we do, get a small sprayer, and lightly mist the dough with water a couple of times when it is in the bake cycle.

Nutrition Facts : Calories 1535.6, Fat 22.3, SaturatedFat 11.8, Cholesterol 46.9, Sodium 3665.2, Carbohydrate 289.7, Fiber 22.6, Sugar 10.2, Protein 47.1

ONION HERB BREAD (BREAD MACHINE)

Onion Herb Bread (Bread Machine) image

A savory bread to serve with a hearty soup or stew, made in ABM. Vary herbs to your taste. Cook time depends on your machine. Thekneading can be done in the machine, and then the rise and shape cycles done by hand, to make rolls. One reviewer said rolls baked at 400 for 15 minutes.

Provided by Outta Here

Categories Yeast Breads

Time 4h15m

Yield 1 loaf, 6-8 serving(s)

Number Of Ingredients 15

Ingredients

1 cup water
1 large egg
1 teaspoon lemon juice
1 tablespoon unsalted butter
4 tablespoons powdered milk
1 tablespoon sugar
3/4 teaspoon dried rosemary
3/4 teaspoon fennel seed
3/4 teaspoon ground sage
3/4 teaspoon dried thyme
1/2 teaspoon garlic powder
1 1/2 teaspoons salt
1/2 cup dried onion flakes
3 cups bread flour
2 1/4 teaspoons yeast

Steps:

Place all ingredients in machine in manufacturer's recommended order.
Set on medium crust or white bread setting.
When done, remove from pan and cool on wire rack 30 minutes.
Slice and serve with butter.

Nutrition Facts : Calories 315.2, Fat 5, SaturatedFat 2.5, Cholesterol 41.3, Sodium 618, Carbohydrate 57, Fiber 2.8, Sugar 6.1, Protein 10.1

BREAD MACHINE HERBED ONION BREAD

Bread Machine Herbed Onion Bread image

Make and share this Bread Machine Herbed Onion Bread recipe from Food.com.

Provided by Shirl

Categories Yeast Breads

Time 3h15m

Yield 8 serving(s)

Number Of Ingredients 11

Ingredients

1 cup water, warmed
1 tablespoon water, warmed
2 tablespoons butter, softened
1 1/4 teaspoons salt
3 cups bread flour
2 teaspoons dried onion flakes, minced
1 1/2 teaspoons dill weed
1 teaspoon poppy seed
2 tablespoons nonfat dry milk powder
2 tablespoons sugar
1 1/2 teaspoons active dry yeast

Steps:

In bread machine put ingredients in, in order given.
Select basic bread setting.
Check dough after 5 minutes of mixing: add 1 to 2 TBL. of water or flour if needed.
*Timer feature not recomended for this recipe.
Recipe makes a 1-1/2lb. loaf.

Nutrition Facts : Calories 220.3, Fat 3.6, SaturatedFat 1.9, Cholesterol 8, Sodium 401.2, Carbohydrate 40.5, Fiber 1.6, Sugar 4.4, Protein 5.9

HERB BREAD

Herb Bread image

A delicious bread machine recipe, this bread is especially good with chicken stew.

Provided by CAROLMAROL68

Categories Bread Yeast Bread Recipes

Yield 12

Number Of Ingredients 12

Ingredients

¼ cup warm water (110 degrees F/45 degrees C)
2 tablespoons margarine
¾ cup milk
1 egg
1 teaspoon dried parsley
1 ½ teaspoons salt
½ teaspoon ground nutmeg
1 teaspoon rubbed sage
2 teaspoons celery seed
3 cups bread flour
2 tablespoons white sugar
1 teaspoon active dry yeast

Steps:

Place ingredients into the pan of the bread machine in the order suggested by the manufacturer. Select Start.

Nutrition Facts : Calories 164.4 calories, Carbohydrate 28.1 g, Cholesterol 16.7 mg, Fat 3.2 g, Fiber 1 g, Protein 5.4 g, SaturatedFat 0.8 g, Sodium 325.1 mg, Sugar 3 g

ITALIAN HERB & PARMESAN BREAD (BREAD MACHINE - ABM)

Italian Herb & Parmesan Bread (Bread Machine - Abm) image

Make and share this Italian Herb & Parmesan Bread (Bread Machine - Abm) recipe from Food.com.

Provided by Karen..

Categories Yeast Breads

Time 3h10m

Yield 1 loaf

Number Of Ingredients 11

Ingredients

1 1/4 cups water
1 1/2 tablespoons olive oil
1 teaspoon salt
3 1/2 cups bread flour
2 teaspoons sugar
1 tablespoon dried parsley flakes
1/4 cup grated parmesan cheese
2 teaspoons dried onion flakes
1/2 teaspoon dried basil
1/2 teaspoon garlic powder or 1 teaspoon dried garlic flakes
2 teaspoons active dry yeast

Steps:

All ingredients should be at room temperature.
Add ingredients as your bread machine directs or:.
Add all liquid ingredients to bread pan.
Add all dry ingredients except yeast to bread pan.
Make a well in dry ingredients and carefully add yeast.
Choose the "French" bread setting.
Choose your crust color, if applicable.
Press Start!

HERB BREAD (BREAD MACHINE)

Herb Bread (Bread Machine) image

Make and share this Herb Bread (Bread Machine) recipe from Food.com.

Provided by ratherbeswimmin

Categories Yeast Breads

Time 4h20m

Yield 1 loaf

Number Of Ingredients 21

Ingredients

1 1/8 cups water
1 1/2 tablespoons nut oil or 1 1/2 tablespoons olive oil
3 cups bread flour
1 tablespoon sugar
1 tablespoon gluten
1 1/2 teaspoons salt
1 teaspoon dried marjoram
1 teaspoon dried basil
1 teaspoon dried tarragon
2 teaspoons fast rising yeast (or 2 1/2 t. bread machine yeast) or 2 teaspoons instant yeast (or 2 1/2 t. bread machine yeast)
1 1/2 cups water
2 tablespoons nut oil or 2 tablespoons olive oil
4 cups bread flour
1 1/2 tablespoons sugar
1 tablespoon gluten, plus
1 teaspoon gluten
2 teaspoons salt
1 1/4 teaspoons dried marjoram
1 1/4 teaspoons dried basil
1 1/4 teaspoons dried tarragon
2 1/4 teaspoons fast rising yeast (or 2 3/4 t. bread machine yeast) or 2 1/4 teaspoons instant yeast (or 2 3/4 t. bread machine yeast)

Steps:

Add all ingredients to pan according to the order in the manufacturer's directions.
Set crust on medium or dark and program for the Basic cycle; press Start.
When the baking cycle ends, immediately remove the bread from the pan and place it on a rack; let cool to room temperature before slicing.

Nutrition Facts : Calories 3376.6, Fat 9.8, SaturatedFat 1.5, Sodium 8181.7, Carbohydrate 709.5, Fiber 28.7, Sugar 33.9, Protein 98.2

BREAD MACHINE FRESH HERB BREAD

Bread Machine Fresh Herb Bread image

When store-bought loaves just won't do, you can put this fragrant bread together in a snap!

Provided by Betty Crocker Kitchens

Categories Side Dish

Time 3h40m

Yield 12

Number Of Ingredients 12

Ingredients

1 cup plus 2 tablespoons water
2 tablespoons butter or margarine, softened
3 cups Gold Medal™ Better for Bread™ flour
2 teaspoons chopped fresh sage leaves
1 tablespoon chopped fresh basil leaves
1 tablespoon chopped fresh oregano leaves
2 teaspoons chopped fresh thyme leaves
1/4 cup chopped fresh parsley
3 tablespoons dry milk
2 tablespoons sugar
1 teaspoon salt
1 1/2 teaspoons bread machine yeast

Steps:

Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
Select Basic/White cycle. Use Medium or Light crust color. Remove baked bread from pan and cool on wire rack.

Nutrition Facts : Calories 100, Carbohydrate 21 g, Cholesterol 5 mg, Fiber 1 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Slice, Sodium 220 mg

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Herbed Bread Bread Machine Food

BREAD MACHINE - ITALIAN HERB BREAD

BREAD MACHINE GARLIC HERB BREAD

Got part of this from an old recepie. Rest was ad-libed.Results everyone loved it. Great for garlic toast a day or so later.

HERBED ONION BREAD

I really enjoy the convenience of my bread machine and use it often. Of all the recipes I've made in it, this is one of the best. The wonderful aroma while this herbed bread is baking makes it hard to wait for a savory slice.

HERB BREAD MADE IN BREAD MACHINE

This comes from the book Bread Machine Magic by Linda Rehberg and Lois Conway. I added the garlic to it and the cheddar.

GARDEN HERB BREAD (FOR THE BREAD MACHINE)

FLAVORFUL HERB BREAD

This bread is one of my favorites. It has a wonderful texture and slices beautifully, and the flavor of the herbs really comes through. (Psst-If you don't have a bread machine on hand, learn how to make bread without one!) -Gerri Hamilton, Kingsville, Ontario

HERBED BREAD (BREAD MACHINE)

From TOH. Yield: 1 loaf (about 1-1/2 pounds). This makes a nice soft, but good for sandwiches, loaf. Speckled with green it is very pretty. Smells wonderful too!

GARLIC HERB BREAD IN YOUR BREAD MACHINE

HERBED TOMATO BREAD

GARLIC HERB PEPPERONI BREAD (BREAD MACHINE)

This recipe smells great baking and is great toasted with butter or cheese. Kids love it! Makes 1.5 lb. loaf. Cook time listed includes dough prep and rise time.

HERBED GREEN ONION BREAD (BREAD MACHINE)

This is a great onion bread; plenty of flavor from herbs and green onions. This is nice served with chicken or beef.

HEALTHY HERBED BREAD FOR THE BREAD MACHINE

This is an original. It tastes great and lasts for quite a while before going stale. Makes good toast too.

ONION HERB BREAD (BREAD MACHINE)

A savory bread to serve with a hearty soup or stew, made in ABM. Vary herbs to your taste. Cook time depends on your machine. Thekneading can be done in the machine, and then the rise and shape cycles done by hand, to make rolls. One reviewer said rolls baked at 400 for 15 minutes.

BREAD MACHINE HERBED ONION BREAD

Make and share this Bread Machine Herbed Onion Bread recipe from Food.com.

HERB BREAD

A delicious bread machine recipe, this bread is especially good with chicken stew.

ITALIAN HERB & PARMESAN BREAD (BREAD MACHINE - ABM)

Make and share this Italian Herb & Parmesan Bread (Bread Machine - Abm) recipe from Food.com.

HERB BREAD (BREAD MACHINE)

Make and share this Herb Bread (Bread Machine) recipe from Food.com.

BREAD MACHINE FRESH HERB BREAD

When store-bought loaves just won't do, you can put this fragrant bread together in a snap!

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HERBED BREAD (BREAD MACHINE) RECIPE - FOOD.COM

BREAD MACHINE HERB BREAD – TASTY OVEN

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