HEALTHIER DILL DIP, EASY, DELICIOUS AND GLUTEN FREE
Easy, flavorful dill dip, made healthier with greek yogurt!
Provided by Amanda
Categories Appetizer
Time 1h5m
Number Of Ingredients 5
Steps:
- Mix all ingredients thoroughly together and refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 37 kcal, Carbohydrate 2 g, Protein 3 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 3 mg, Sodium 224 mg, Sugar 1 g, ServingSize 1 serving
GLUTEN-FREE FRESH DILL YOGURT DIP
Whip up a creamy low-fat dip using Greek yogurt and fresh ingredients. Dig in!
Provided by Betty Crocker Kitchens
Categories Snack
Time 20m
Yield 7
Number Of Ingredients 11
Steps:
- In medium bowl, mix yogurt, dill, red bell pepper, green onions, salt, red pepper and garlic until well blended. Garnish with additional diced red bell pepper, if desired.
- Serve with carrots, broccoli and cucumber slices.
Nutrition Facts : Calories 50, Carbohydrate 8 g, Cholesterol 0 mg, Fiber 1 g, Protein 5 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 5 g, TransFat 0 g
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