HAM CREAM CHEESE SPREAD
From Flint, Michigan, Donna Letts shares this fast fix that she serves on miniature bagels as a special-occasion appetizer. Full of ham and green onions, the hearty mixture comes together in no time and tastes terrific.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield about 2-1/2 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the cream cheese, sour cream and garlic powder until smooth. Stir in ham and onions. Serve with bagels.
Nutrition Facts :
HAM & GARLIC CREAM CHEESE SPREAD
Keep cream cheese spread, deviled ham and fresh garlic on hand and this delicious appetizer will be ready to serve to impromptu guests in just minutes.
Provided by My Food and Family
Categories Meal Recipes
Time 5m
Yield 1-1/3 cups or 10 servings, about 2 Tbsp. each
Number Of Ingredients 3
Steps:
- Mix all ingredients until well blended.
- Serve as a spread for assorted crackers or party bread slices.
Nutrition Facts : Calories 110, Fat 10 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 240 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 1 g, Protein 3 g
SIMPLE CREAM CHEESE AND HAM SPREAD
Simple, but flavorful, spread that is great with crackers or celery. Any dipping mustard made with turmeric as the spice factor will work. This addition put the recipe over the top.
Provided by Dawn Eberly
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes
Time 8h10m
Yield 8
Number Of Ingredients 4
Steps:
- Beat cream cheese, ham, green onions, and English mustard together in a bowl. Cover bowl with plastic wrap and refrigerate 8 hours to overnight.
Nutrition Facts : Calories 109 calories, Carbohydrate 1.4 g, Cholesterol 33.3 mg, Fat 10.3 g, Fiber 0.3 g, Protein 3.1 g, SaturatedFat 6.3 g, Sodium 189.8 mg, Sugar 0.3 g
HOMEMADE CHEESE SPREAD WITH GARLIC AND HERBS
Here's a DIY version of the flavored, spreadable Gournay cheese originally from France.
Provided by Rhoda Boone
Categories Appetizer Cheese Cream Cheese Garlic Chive Parsley Graduation Sugar Conscious Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes about 1 cup
Number Of Ingredients 7
Steps:
- Combine cream cheese, butter, garlic, and salt in the bowl of a food processor. Pulse until smooth. Add parsley and chives and pulse a few times until well combined. Pack mixture into a small bowl, ramekin, or glass jar. Cover and chill at least 30 minutes. Serve with crackers or toasts.
- Do Ahead
- Cheese can be made 5 days ahead. Cover and chill.
GARLIC CREAM CHEESE HAM ROLLS
A friend gave me this recipe when we first met, 40 years ago. I have made these so many times I lost count. They are a perfect appetizer or a great snack. Just be careful they are addicting.
Provided by Sherry Gentry @mrspda1991
Categories Cheese Appetizers
Number Of Ingredients 4
Steps:
- Spread cream cheese on each slice of ham. Sprinkle garlic powder to taste on each slice.
- Roll each slice and cut into bite size pieces. Hold together with toothpicks.
HAM SPREAD OR DIP
This is QUICK, EASY and DELICIOUS. It is also a great way to use up leftover ham, or make a wonderful hors d'oeuvre. This recipe was developed jointly by Alan Leonetti & Dean Ramsey. If you have any questions, e-mail me: [email protected]
Provided by Alan Leonetti
Categories Spreads
Time 20m
Yield 4-5 cups
Number Of Ingredients 9
Steps:
- Cut ham into large cubes. Grind cubes in food processor until finely chopped or pureed.
- Place chopped ham into a bowl.
- Place the rest of the ingredients, except for the mayonnaise and sweet relish, into the food processor and process until well mixed.
- Add the ham back to the processor containing the cream cheese mixture and mix until well combined.
- Place the mixture into the bowl and add the mayonnaise and sweet relish. Mix until well combined. Taste for seasoning and add more ketchup, mustard, relish, or anything else that you feel would meet your taste and liking.
- Chill at least 1 hour or more for flavors to blend (not included in prep time).
Nutrition Facts : Calories 756.6, Fat 47.7, SaturatedFat 19, Cholesterol 191.8, Sodium 4281.2, Carbohydrate 26, Fiber 0.6, Sugar 10, Protein 55.8
CREAM CHEESE & DEVILED HAM DIP / SPREAD WITH A TWIST
This is a super recipe for a get together. There are other ham dips but the extra flavor with the wine, dry mustard, garlic, onion and pickle, yes, pickle make it an intense flavor. It isn't for everyone especially if you don't like wine. Try it at your next party or event. Pair with all different crackers or slather on french bread. Enjoy! ChefDLH
Provided by herbsx2
Categories Spreads
Time 20m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Beat cream cheese, deviled ham and wine in small mixer bowl until creamy.
- Stir in remaining ingredients.
- Serve immediately as a dip or refrigerate to serve as a spread.
Nutrition Facts : Calories 125, Fat 11.4, SaturatedFat 6.2, Cholesterol 33.8, Sodium 281.2, Carbohydrate 1.5, Fiber 0.1, Sugar 0.3, Protein 3.4
HAM AND CHEESE SPREAD
Make and share this Ham and Cheese Spread recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Spreads
Yield 4 cups, 12-14 serving(s)
Number Of Ingredients 6
Steps:
- In a mixing bowl, beat cream cheese, sour cream and soup mix until smooth.
- Stir in ham and cheese. Form into ball or spoon into a plastic wrap-lined mold.
- Roll in parsley or sprinkle parsley on top.
- Refrigerate.
Nutrition Facts : Calories 199.8, Fat 18, SaturatedFat 10.2, Cholesterol 61, Sodium 324.1, Carbohydrate 2.4, Sugar 1.7, Protein 7.5
HAM AND CHEESE ROLL-UPS
There are only three ingredients in this tasty recipe-and one is a surprise. It's the ranch dressing that makes it so delicious.-Sara Hooks, Springfield, California
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield about 5 dozen.
Number Of Ingredients 3
Steps:
- Combine cream cheese and dressing mix; spread on each slice of ham. Roll up tightly. Wrap in plastic; chill several hours or overnight. Slice into 1-in. pieces.
Nutrition Facts :
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3.4/5 (17)Category Dressings & Dips, SandwichesCuisine Dressings & Dips, SandwichesTotal Time 5 mins
- Place all of the ingredients into the canister of a food processor fitted with a blade attachment. Process on low speed to desired consistency. Season with salt to taste.
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