Ham Delights Food

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HAM DELIGHTS



Ham Delights image

Gussy up the basic ham and cheese slider.

Provided by Southern Living Test Kitchen

Categories     Appetizers

Time 30m

Yield Serves 6 (serving size: 2 rolls)

Number Of Ingredients 10

Cooking spray
2 tablespoons mayonnaise
2 teaspoons Dijon mustard
1/2 teaspoon pure maple syrup
1/2 teaspoon flaky sea salt (such as Maldon), divided
1 (12-oz.) pkg. Hawaiian dinner rolls (such as King's Hawaiian Sweet Rolls)
12 (2/3-oz.) deli ham slices, 8 oz. total
6 (2/3-oz.) Gouda cheese slices, 4 oz.
1 tablespoon unsalted butter, melted
2 teaspoons everything bagel seasoning

Steps:

  • Preheat oven to 375°F. Coat a 13- x 9-inch baking dish with cooking spray; set aside.
  • Stir together mayonnaise, mustard, maple syrup, and 1/4 teaspoon of the salt in a small bowl. Using a long serrated knife, split the entire loaf of rolls horizontally (do not separate individual rolls from each other). Spread mayonnaise mixture on both cut sides of rolls. Fold ham slices; arrange ham and cheese evenly on bottom rolls. Replace top rolls.
  • Brush tops of rolls evenly with butter; sprinkle with bagel seasoning and remaining 1/4 teaspoon salt. Cover baking dish with aluminum foil. Bake in preheated oven 8 minutes. Remove foil; continue baking until cheese is melted and rolls are golden brown, 5 to 7 minutes. Serve immediately.

HAM DELIGHTS RECIPE - (4/5)



Ham Delights Recipe - (4/5) image

Provided by btaylor

Number Of Ingredients 8

2 packages Pepperidge Farms Party Rolls
3 cups country ham, finely ground or thinly sliced baked ham
2 cups Swiss cheese, finely grated
1 stick butter, softened
3 tablespoons yellow mustard
1/4 cup onion, finely grated
2 tablespoons poppy seeds
1 teaspoon Worcestershire sauce

Steps:

  • Mix butter, poppy seeds, mustard, onion, Worcestershire sauce, and ham if it's grated. If not, omit for now. Split the rolls by removing them from the tray and slicing them in half. Do not separate the individual rolls. Put the bottom back in the tray. Spread mixture on both sides. If using slices of ham, place small pieces on top of butter mixture. Sprinkle with grated cheese, and put top layer of rolls back on top. Cover the entire tray with foil and wrap tightly. Bake at 350°F until cheese melts, about 20 minutes. Slice in-between the rolls with a serrated knife and serve warm.

HAM DELIGHTS



Ham Delights image

This recipe was given to me by a cousin. It is a wonderful recipe for carrying to work, or just to fix at home to have to eat while sitting and watching a movie or the game on tv.

Provided by Jellyqueen

Categories     Lunch/Snacks

Time 40m

Yield 24 rolls

Number Of Ingredients 8

1 package sliced ham, chopped into small pieces
2 cups grated cheddar cheese
1/2 cup butter or 1/2 cup margarine, melted
3 tablespoons mustard
1 tablespoon Worcestershire sauce
1 medium onion, chopped
3 tablespoons poppy seeds
2 packages heat and serve rolls

Steps:

  • Mix all (except rolls) together.
  • Remove rolls from foil trays and using a sharp knife, split rolls in half.
  • Spread ham mixture between the rolls and place back in pans.
  • Cover with foil, warm on 350 F for 20 to 25 minutes (don't overheat).
  • Let cool before cutting rolls apart.

PARTY-PLEASER HAM DELIGHTS



Party-Pleaser Ham Delights image

Make and share this Party-Pleaser Ham Delights recipe from Food.com.

Provided by Kaykwilts

Categories     < 60 Mins

Time 50m

Yield 30 serving(s)

Number Of Ingredients 8

1/2 lb butter
3 tablespoons regular prepared mustard or 3 tablespoons Dijon mustard
3 tablespoons poppy seeds
1 medium onion, chopped & dried with paper towel
1 tablespoon Worcestershire sauce
2 packages pepperidge farm party rolls
1 lb ham, grated
1/3 lb swiss cheese

Steps:

  • Split rolls.
  • Spread bottom and top with sauce.
  • Place ham and cheese on rolls.
  • Place in pan and wrap in foil.
  • Bake 10 minutes at 400 degrees.
  • These freeze well.
  • Bake frozen rolls 30- 40 minutes at 400 degrees.

HAM AND CHEESE DELIGHT



Ham and Cheese Delight image

I got this off of Recipe Goldmine. This is so good and easy! It makes a great brunch dish and is a good way to use up leftover ham! We love this one!

Provided by Little Bee

Categories     Breakfast

Time 55m

Yield 6 serving(s)

Number Of Ingredients 8

1/2 cup finely chopped onion
1 tablespoon butter
2 cups cubed cooked ham
3 slightly beaten eggs
4 ounces shredded cheddar cheese (1 cup)
2/3 cup finely crushed cracker (about 15 and prefer Ritz)
1 1/2 cups milk
fresh ground black pepper

Steps:

  • Cook onion in butter till tender.
  • Combine with remaining ingredients and mix well.
  • Lightly spray a 10 x 6 x 1 1/2-inch baking dish with non stick spray and pour ingredients in.
  • Bake at 350 degrees for 45 to 50 minutes or till a knife inserted just off center comes out clean.

Nutrition Facts : Calories 337.6, Fat 22.9, SaturatedFat 10.6, Cholesterol 181.5, Sodium 291.1, Carbohydrate 9.5, Fiber 0.3, Sugar 1, Protein 22.7

BAKED HAM AND CHEESE PARTY SANDWICHES



Baked Ham and Cheese Party Sandwiches image

These small, delicious sandwiches are perfect for any party. They are so good that even the pickiest of eaters will eat these.

Provided by LisaT

Categories     Breakfast and Brunch     Meat and Seafood     Ham

Time 35m

Yield 24

Number Of Ingredients 8

¾ cup melted butter
1 ½ tablespoons Dijon mustard
1 ½ teaspoons Worcestershire sauce
1 ½ tablespoons poppy seeds
1 tablespoon dried minced onion
24 mini sandwich rolls
1 pound thinly sliced cooked deli ham
1 pound thinly sliced Swiss cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Pour the mustard mixture evenly over the rolls.
  • Bake in the preheated oven until the rolls are lightly browned and the cheese has melted, about 20 minutes. Slice into individual rolls through the ham and cheese layers to serve.

Nutrition Facts : Calories 208.3 calories, Carbohydrate 10.8 g, Cholesterol 43.4 mg, Fat 14 g, Fiber 0.8 g, Protein 9.8 g, SaturatedFat 7.8 g, Sodium 439.2 mg, Sugar 0.4 g

KYLIE'S HAM DELIGHTS



Kylie's Ham Delights image

This easy entree gives new meaning to the ham-n-cheese sandwich! Tastes great topped with mayonnaise and tomato slices!

Provided by KYLIEV

Categories     Breakfast and Brunch     Meat and Seafood     Ham

Time 15m

Yield 5

Number Of Ingredients 4

1 pound thinly sliced cooked ham
1 (8 ounce) can crushed pineapple
5 slices provolone cheese
5 large plain croissants

Steps:

  • Combine ham and pineapple in skillet. Saute over medium heat until most of the pineapple juice has cooked off. Separate mixture into 5 sections in skillet and place one slice of cheese on top of each; cook until cheese melts. Serve on top of warm croissants.

Nutrition Facts : Calories 621.8 calories, Carbohydrate 38.4 g, Cholesterol 115.3 mg, Fat 38.5 g, Fiber 2.1 g, Protein 29.7 g, SaturatedFat 18.7 g, Sodium 1913.1 mg, Sugar 14.2 g

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