Ham And Broccoli Tater Tot Casserole Food

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HAM 'N' TATER BAKE



Ham 'n' Tater Bake image

Get ready for a gourmet loaded baked potato in casserole form. This is so good, I can't resist making it several times a month. And, it's a quick and easy dish for company, too. My sister gave me the recipe, and I'm always happy to pass it along. -Peggy Grieme, Pinehurst, North Carolina

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 8 servings.

Number Of Ingredients 7

1 package (28 ounces) frozen steak fries
3 cups frozen chopped broccoli, thawed and drained
1-1/2 cups diced fully cooked ham
1 can (10-3/4 ounces) condensed cream of broccoli soup, undiluted
3/4 cup whole milk
1/2 cup mayonnaise
1 cup shredded cheddar cheese

Steps:

  • Preheat oven to 350°. Arrange fries in a greased 3-qt. baking dish; layer with broccoli and then ham. Combine soup, milk and mayonnaise until smooth; pour over ham. , Cover and bake 20 minutes. Sprinkle with cheese; bake, uncovered, 20-25 minutes longer or until bubbly.

Nutrition Facts : Calories 375 calories, Fat 23g fat (8g saturated fat), Cholesterol 39mg cholesterol, Sodium 775mg sodium, Carbohydrate 28g carbohydrate (2g sugars, Fiber 4g fiber), Protein 12g protein.

~ CHEESY BROCCOLI, HAM & TATER TOT CASSEROLE ~



~ Cheesy Broccoli, Ham & Tater Tot Casserole ~ image

Back to working now, so I created a new casserole tonight, leaving leftovers for tomorrow. So simple to throw together too. I used what I had and it turned out marvelous! Oh so creamy and packed full of flavor! I know chicken would be a great alternative to the ham and you can always change out the cheese for your...

Provided by Cassie *

Categories     Casseroles

Time 1h

Number Of Ingredients 9

1 28 - 32 oz tater tots
1 - 10.3 oz can of each - cream of broccoli & cream of celery soup
1/2 c each - milk & heavy cream
3/4 c mayonnaise
2 Tbsp dried onion flakes
1/4 tsp salt & fresh cracked black pepper
2 c cubed ham
28 - 32 oz broccoli spears or broccoli florets mine whole, can chop of you choose
8 oz ( 2 cups )- fresh shredded sharp cheddar cheese

Steps:

  • 1. Preheat oven to 350 degree F. Grease a 9 x 13 baking dish. Set aside. In a medium bowl, whisk together the soups, cream, milk, salt, pepper, dried onion and mayonnaise Evenly spread tater tots on the bottom of prepared dish. Next layer with broccoli and then ham. Spread evenly.
  • 2. Pour and spread soup mixture evenly over the top. Cover tightly with foil and bake for 25 - 30 minutes.
  • 3. Remove foil and bake another 15 minutes. Sprinkle evenly with cheese and bake until cheese is melted and browning and casserole is bubbling.
  • 4. Remove from oven, let set for 5 minutes to set up. Serve alone or perhaps with some good chewy french bread.

HAM AND BROCCOLI TATER TOT CASSEROLE



Ham and Broccoli Tater Tot Casserole image

Ham and broccoli tater tot casserole is a great ham casserole that uses leftover ham and a great twist on a favorite casserole.

Provided by Leah @ Beyer Beware

Categories     Entree

Number Of Ingredients 9

1 pound of diced ham (about two cups)
1 medium onion (diced)
2 garlic cloves (diced)
8 ounces of mushrooms (sliced)
2. 10 ounce cans of cream of mushroom soup
1 pound broccoli florets
8 ounces velveeta (sliced)
32 ounce bag of tater tots or crowns
salt and pepper to taste

Steps:

  • In a deep casserole dish layer the ham, onions, garlic and mushrooms.
  • Spread the cream of mushroom soup over the sliced mushrooms and season with salt and pepper.
  • Layer the broccoli over the soup and place the sliced velveeta over the broccoli.
  • Top with the tater tots or crowns.
  • Bake on 350 for 1 hour.

HAM, POTATO AND BROCCOLI CASSEROLE



Ham, Potato and Broccoli Casserole image

This is a great, easy to make, and nutritious casserole. You can add some macaroni pasta or try seasoning the potatoes before you bake. Put this dish in the freezer and bake whenever you're too lazy to cook! Can also be made with leftover cooked chicken.

Provided by SURELEE

Categories     Main Dish Recipes     Pork     Ham

Time 45m

Yield 5

Number Of Ingredients 7

1 (16 ounce) package frozen French fries
1 (16 ounce) package frozen chopped broccoli
1 ½ cups cooked, cubed ham
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can milk
¼ cup mayonnaise
1 cup grated Parmesan cheese

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Spray a 9x13 inch baking dish with cooking spray. Cover bottom of dish with layer of French fries. Add a layer of broccoli, then sprinkle ham evenly over broccoli. In a small bowl mix together soup, milk and mayonnaise. Pour mixture evenly over ingredients in baking dish and sprinkle with cheese.
  • Bake uncovered in preheated oven for 40 minutes.

Nutrition Facts : Calories 502.1 calories, Carbohydrate 34.7 g, Cholesterol 49.3 mg, Fat 31.2 g, Fiber 4.4 g, Protein 22.8 g, SaturatedFat 10 g, Sodium 1625.7 mg, Sugar 5.5 g

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