Ham And Apple Panini Food

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CHEESY HAM AND APPLE PANINI



Cheesy Ham and Apple Panini image

Dress up your next lunch and make a Cheesy Ham and Apple Panini. This ham and apple panini features extra deliciousness in the form of sliced apples.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 1 serving

Number Of Ingredients 8

2 tsp. KRAFT Real Mayo
1 tsp. GREY POUPON Savory Honey Mustard
2 slices sourdough bread
1 thin red onion slice
4 slices OSCAR MAYER Natural Applewood Smoked Ham
6 thin apple slices
1 KRAFT Big Slice Colby Jack Cheese Slice
1 tsp. olive oil

Steps:

  • Heat panini grill.
  • Mix mayo and mustard; spread onto bread slices. Fill with onion, ham, apples and cheese.
  • Brush outside of sandwich with oil.
  • Grill 3 min. or until golden brown.

Nutrition Facts : Calories 620, Fat 22 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 40 mg, Sodium 1150 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 27 g

CHEDDAR, HAM AND APPLE PANINI



Cheddar, Ham and Apple Panini image

Make and share this Cheddar, Ham and Apple Panini recipe from Food.com.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 19m

Yield 2 serving(s)

Number Of Ingredients 6

2 ciabatta rolls, split
1 tablespoon butter, melted
1/4 cup mango chutney
2 ounces baked ham, thinly sliced
2 ounces cheddar cheese, thinly sliced
1/2 granny smith apple, thinly sliced

Steps:

  • Preheat panini grill to high.
  • Place rolls, cut side down, on a work surface and brush crusts with butter.
  • Turn rolls over and spread with chutney.
  • On bottom halves, evenly layer with ham, cheese, and apple.
  • Cover with top halves and press gently to pack.
  • Place sandwiches in grill, close the top plate and cook until golden brown, 3-4 minutes.
  • Serve immediately.

Nutrition Facts : Calories 230.8, Fat 16.9, SaturatedFat 10.2, Cholesterol 59.9, Sodium 658, Carbohydrate 6.7, Fiber 1.1, Sugar 4.9, Protein 13.6

APPLE, HAM & CHEDDAR PANINI WITH APPLE BUTTER MMM!



Apple, Ham & Cheddar Panini With Apple Butter Mmm! image

A caterer friend made these to test, and my goodness, wow! She did not give me exact brand of ingredients, but I'm sure as long as you use good quality ingredients, it will be just as tasty as hers. It definitely had the OMG factor to it!

Provided by DoveChocolatierinKY

Categories     One Dish Meal

Time 10m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 7

2 slices whole grain bread
1 apple, sliced thin (preferably a sweet variety with soft skin)
1 slice thick cheddar cheese
2 -3 slices thin honey-roasted ham
1 -2 tablespoon apple butter, sweet brand
thyme
rosemary

Steps:

  • Core and slice apple thinly, leaving the skin on.
  • Place cheese on one slice of bread.
  • Place Ham on other slice of bread.
  • Layer Apples, about 5-6 pieces, on top of cheese.
  • Spread Apple Butter on Ham.
  • Enclose the sandwich.
  • Sprinkle a pinch of thyme and rosemary on both sides of bread and press in a Panini or George Foreman grill until cheese is melting and both sides are toasted.

Nutrition Facts : Calories 444.4, Fat 12.9, SaturatedFat 7, Cholesterol 41.9, Sodium 952.9, Carbohydrate 60, Fiber 8.4, Sugar 28.2, Protein 24.9

HAM AND APPLE PANINI



Ham and Apple Panini image

This is a panini take-off on my other sandwich which is delicious--Recipe #219228. It grills so nicely and has wonderful flavor.

Provided by Mimi in Maine

Categories     Lunch/Snacks

Time 20m

Yield 2 sandwiches

Number Of Ingredients 8

4 slices of rustic country bread
4 slices deli ham
4 slices provolone cheese (thin slices)
1/2 cup chopped apple (with skins on)
4 tablespoons mayonnaise
1/8 cup chopped walnuts
1/4 cup parmesan cheese
3 tablespoons soft butter

Steps:

  • Mix the ingredients for the Parmesan Butter and set aside.
  • Mix the mayonnaise, chopped fine apples, and walnuts.
  • Lay out the bread and put the Provolone cheese on top of each bread slice.
  • Add the apple mixture to each sandwich.
  • Place the ham on top of this.
  • Then top it with the other slice of bread.
  • Spread a thin layer of Parmesan Butter on the top bread and place on grill; then spread the other side and grill.

Nutrition Facts : Calories 1023.9, Fat 59.1, SaturatedFat 27, Cholesterol 135, Sodium 2523.6, Carbohydrate 82.6, Fiber 5.8, Sugar 6.1, Protein 41.3

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