SKINNY STRAWBERRY-PEACH TRIFLE
89% less fat • No sat fat • 40% fewer calories than the original recipe. Get big taste while the fat is reduced in both the creamy pudding and the topping.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 16
Number Of Ingredients 9
Steps:
- In large bowl, make pudding mix as directed on box for pudding using 2 cups milk. Refrigerate 15 minutes. Gently stir in whipped topping until blended.
- Meanwhile, in small bowl, mix preserves and amaretto until blended.
- In 3- to 4-quart trifle bowl or clear glass bowl, arrange half of the cake cubes. Top with half of the strawberries and peaches. Drizzle with half of the preserves mixture. Spoon and spread half of pudding mixture over fruit. Repeat layers, ending with pudding. Sprinkle almonds over top. Serve immediately or cover and refrigerate no longer than 8 hours.
Nutrition Facts : ServingSize 1 Serving, TransFat 0 g
HALF THE CALORIES STRAWBERRY-PEACH TRIFLE
I know I need to cut down on calories especially after the holidays but I still need a good dessert! Found this on LiveBetterAmerica. The pic was on Tablespoon.com. Thought it was worth posting. If you want something tasty with 89% less fat, no staurated fats and 40% less calories than similar recipes.
Provided by Tammy T
Categories Fruit Desserts
Time 30m
Number Of Ingredients 9
Steps:
- 1. In large bowl, make pudding mix as directed on box for pudding using 2 cups milk. Refrigerate 15 minutes. Gently stir in whipped topping until blended.
- 2. in small bowl, mix preserves and amaretto or orange juice until blended.
- 3. In 3- to 4-quart trifle bowl or clear glass bowl, arrange half of the cake cubes. Top with half of the strawberries and peaches. Drizzle with half of the preserves mixture. Spoon and spread half of pudding mixture over fruit. Repeat layers, ending with pudding. Sprinkle almonds over top. Serve immediately or cover and refrigerate no longer than 8 hours.
STRAWBERRY AND PEACH CREAM TRIFLE
Convenient ingredients-vanilla pudding mix and a frozen pound cake-combine with fresh fruit, whipped cream and almonds in this deliciously easy dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 4h55m
Number Of Ingredients 11
Steps:
- Make pudding mix as directed on package for pudding, using 3 cups milk. Place plastic wrap directly on top of pudding. Refrigerate at least 2 hours until chilled.
- Mix strawberries, cubed peach and sugar. Let stand at room temperature 15 minutes.
- Cut pound cake horizontally in half. Spread preserves over bottom half. Top with top half. Cut into 18 slices. Drizzle with amaretto. Place 9 slices in 3- to 4-quart straight-sided glass bowl. Spoon half of strawberry mixture over cake.
- Beat whipping cream in chilled small bowl with electric mixer on high speed until stiff. Fold whipped cream into pudding. Spoon half of pudding mixture over strawberries. Repeat layers with remaining cake, strawberry mixture and pudding mixture. Refrigerate at least 2 hours.
- Just before serving, sprinkle with almonds. Top with sliced peaches.
Nutrition Facts : Calories 205, Carbohydrate 28 g, Cholesterol 35 mg, Fat 1 1/2, Fiber 2 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 80 mg
STRAWBERRY PEACH TRIFLE
If you're looking to serve a lighter, more nutritious dessert, you'll appreciate this tasty trifle recipe. You'll want to make it in a clear glass bowl or trifle dish to show off its fabulous colors.-Taste of Home Cooking School
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 14 servings.
Number Of Ingredients 7
Steps:
- In a mixing bowl, combine milk and pudding mixes. Beat on low speed for 2 minutes. Place a third of the cake cubes in a trifle bowl or 2-1/2-qt. glass serving bowl. Top with a third of the pudding, 1 cup strawberries, 1 cup peaches and a third of the whipped topping. Top with remaining cake, pudding, strawberries, peaches and whipped topping. Garnish with additional sliced strawberries.
Nutrition Facts :
FRESH PEACH TRIFLE
This dessert is one of my favorites. Although you have to put a little work into it, the results can be described with one word: Yummy!
Provided by Noodlefork
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 35m
Yield 8
Number Of Ingredients 5
Steps:
- Place peaches in a large bowl, and gently toss with lemon juice. Place 1 cup of peaches in a blender, set aside remaining slices, and blend until smooth. Place yogurt into a bowl; stir in the peach puree and lemon zest until well blended.
- Cut the angel food cake into squares and place half in the bottom of a glass dish. Spoon half of the peach slices over the cake. Cover with half of the yogurt mixture. Place remaining cake squares over the yogurt. Top with peaches, reserving 5 or 6 slices for garnish. Cover with remaining yogurt mixture. Garnish with peach slices. Refrigerate until ready to serve.
Nutrition Facts : Calories 182.1 calories, Carbohydrate 38.3 g, Cholesterol 2.8 mg, Fat 1 g, Fiber 0.7 g, Protein 5.3 g, SaturatedFat 0.5 g, Sodium 356 mg, Sugar 13.9 g
RASPBERRY AND PEACH TRIFLE
Make and share this Raspberry and Peach Trifle recipe from Food.com.
Provided by Auntie Jan
Categories Dessert
Time 50m
Yield 10 1/2 cups, 10 serving(s)
Number Of Ingredients 7
Steps:
- Combine Eagle Brand and water,add pudding mix and beat well. Chill for about 20 minutes or until thickened and fold in Kool Whip.
- Line bottom and sides of a 12 cup glass bowl with lady fingers.
- Combines the reserved juices from fruit.
- Spoon a third of the juice mixture over lady fingers. Cover with a third of the pudding mixture and top with half of the raspberries and peach slices. Cover with a layer of lady fingers and repeat layering, ending with pudding mixture.
- Chill and garnish with a few raspberries or strawberries.
- Serve and Enjoy.
Nutrition Facts : Calories 275, Fat 7.5, SaturatedFat 5.5, Cholesterol 13.5, Sodium 218.5, Carbohydrate 50, Fiber 2.4, Sugar 47.7, Protein 3.9
PEACH & STRAWBERRY TRIFLE
Make and share this Peach & Strawberry Trifle recipe from Food.com.
Provided by StacL
Categories Dessert
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Line a large plate with two paper towes. Spread yogurt over the paper towels and cover with two additional paper towels. Let stand for 5 minutes.
- Scrape yogurt into a large bowl, add pudding and milk. Whisk until blended (about 2 minutes). Set aside.
- In a small bowl combine jam and sherry. Set aside.
- Arrange half of the angel food cake cubes in the bottom of a large trifle bowl.
- Top with half of the pudding mixture, half of the jam, and half of the peaches and strawberries.
- Repeat with the remanining cake, pudding, jam and fruit.
- Garnish with extra fruit or whipped topping.
Nutrition Facts : Calories 288.5, Fat 2.8, SaturatedFat 1.6, Cholesterol 9.2, Sodium 365.6, Carbohydrate 60.4, Fiber 2.1, Sugar 41.8, Protein 5.3
PEACH & BLUEBERRY TRIFLE
This crowd-pleasing summer trifle recipe can be made the night before. I love that you can be flexible with the ingredients. Add any in-season fruit you like! -Raymonde Bourgeois, Swastika, Ontario
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 16 servings
Number Of Ingredients 14
Steps:
- In a large saucepan, mix sugar, cornstarch and salt. Whisk in milk. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat to low; cook and stir 2 minutes longer. Remove from heat., In a small bowl, whisk a small amount of hot mixture into egg yolks; return all to pan, whisking constantly. Bring to a gentle boil; cook and stir 2 minutes. Immediately transfer to a clean bowl; stir in orange zest and vanilla. Cool 30 minutes. Press waxed paper onto surface of filling. Refrigerate until cold, about 1 hour., To assemble, place half of the cake cubes on the bottom of a 4-qt. trifle bowl or glass bowl; drizzle with 2 tablespoons orange liqueur. Layer with half of the peaches and blueberries, 1/4 cup almonds and half of the custard. Repeat layers. Refrigerate, covered, until serving. Top with whipped cream and additional peaches and blueberries.
Nutrition Facts : Calories 265 calories, Fat 10g fat (5g saturated fat), Cholesterol 114mg cholesterol, Sodium 144mg sodium, Carbohydrate 37g carbohydrate (29g sugars, Fiber 2g fiber), Protein 5g protein.
More about "half the calories strawberry peach trifle food"
PEACHES AND CREAM TRIFLE - THE ... - THE SOCCER MOM BLOG
From thesoccermomblog.com
Ratings 17Calories 232 per servingCategory Dessert
PEACH AND RASPBERRY TRIFLE RECIPE - OLIVEMAGAZINE
From olivemagazine.com
Cuisine BritishTotal Time 30 minsCategory Baking And DessertsCalories 527 per serving
EASY STRAWBERRY TRIFLE RECIPE - BUTTER WITH A SIDE OF BREAD
From butterwithasideofbread.com
4/5 (1)Calories 253 per servingCategory Cake, Dessert
PEACH AND STRAWBERRY TRIFLE - TASTE OF THE SOUTH
From tasteofthesouthmagazine.com
RASPBERRY PEACH SANGRIA TRIFLE | EASY NO BAKE SUMMER DESSERT
From lifeloveandsugar.com
Servings 10-12Total Time 2 hrs 30 minsCategory DessertCalories 315 per serving
- 1. Place sliced peaches into a shallow dish, then pour white wine over them. Allow to soak for 1-2 hours, depending on preferred strength of wine taste.
- 2. Once peaches are ready, whip heavy whipping cream on high speed until it begins to thicken.
- 3. Add powdered sugar and 2 tablespoons of wine from peaches, then whip until it reaches stiff peaks.
RASPBERRY-PEACH TRIFLE CAKE RECIPE - EATINGWELL
From eatingwell.com
Category Healthy Spring Cake RecipesCalories 374 per servingTotal Time 5 hrs 15 mins
- To prepare cake layers: Butter the bottom and sides of two 9-inch round cake pans; line the bottoms with parchment paper. Preheat oven to 350 degrees F.
- Combine milk and 4 tablespoons butter in a small saucepan. Heat over low heat until the butter is just melted. Set the pan aside.
- Whisk eggs in a mixing bowl by hand to combine, then whisk in salt. Whisk in sugar in a stream, then whisk in vanilla. Then, using a hand-held electric mixer or a stand mixer with the whisk attachment, whip the mixture on medium-high speed until lighter in color and very light and fluffy in texture, about 3 minutes in a stand mixer or 5 minutes with a hand mixer.
EASY STRAWBERRY TRIFLE RECIPE - RACHEL COOKS®
From rachelcooks.com
Ratings 1Calories 732 per servingCategory Desserts
- In a large mixing bowl, beat heavy cream with a hand mixer (or stand mixer) at medium speed for 3-4 minutes or until stiff peaks form. Set aside.
- In a separate mixing bowl, beat milk, yogurt, and pudding mix, until thickened, about 2 minutes. Fold in orange peel and whipped cream until just combined. Do not overmix.
- Place half the angel food cake cubes in 3 quart trifle bowl. Arrange one third of the strawberries around sides of bowl and over cake. Spoon half of pudding mixture over strawberries.
STRAWBERRY TRIFLE - SPEND WITH PENNIES
From spendwithpennies.com
5/5 (4)Total Time 30 minsCategory DessertCalories 772 per serving
- Slice strawberries and toss with ½ cup sugar. Allow to sit at room temperature at least 30 minutes.
- Beat cream cheese, orange zest, sugar, and ¼ cup orange juice until fluffy. Fold in whipped cream.
PEACH AND RASPBERRY TRIFLE - KUALI
From kuali.com
Cuisine FusionTotal Time 1 hrCategory Berry Strawberry, Ice-Cream, Milk RecipesCalories 2600 per serving
CALORIES IN STRAWBERRY TRIFLE - CALORIE, FAT, CARB, FIBER ...
From recipes.sparkpeople.com
Calories 159.4Saturated Fat 2.0 gPolyunsaturated Fat 0.0 gTotal Fat 3.5 g
5 INGREDIENT PANTRY PEACH TRIFLE - PAMS DAILY DISH
From pamsdailydish.com
Cuisine AmericanCategory DessertServings 9Estimated Reading Time 3 mins
PEACH AND STRAWBERRY PLATE TRIFLE | DESSERT RECIPES ...
From womanandhome.com
4/5 (25)Preparation Time 10 minsServings 6Category Dessert
STRAWBERRY TRIFLE RECIPE | ALLRECIPES
From allrecipes.com
5/5 (532)Total Time 4 hrs 15 minsCategory TriflesCalories 229 per serving
CALORIES IN PEACH TRIFLE - CALORIE, FAT, CARB, FIBER, AND ...
From recipes.sparkpeople.com
Calories 130.5Saturated Fat 0.0 gPolyunsaturated Fat 0.1 gTotal Fat 0.2 g
LO CAL STRAWBERRY PEACH TRIFLE RECIPE - COOKEATSHARE
From cookeatshare.com
1/5 Calories 301 per serving
PEACH SHORTCAKE TRIFLE - SOUTHERN LIVING
From southernliving.com
Servings 12Total Time 2 hrs 35 minsCategory Desserts
STRAWBERRY ANGEL FOOD CAKE TRIFLE RECIPE - LIL' LUNA
From lilluna.com
5/5 (8)Calories 219 per servingCategory Dessert
STRAWBERRY ANGLE FOOD CAKE DESSERT | GRITSANDPINECONES.COM
From gritsandpinecones.com
4.3/5 (13)Total Time 45 minsCategory DessertCalories 458 per serving
PEACHES AND CREAM TRIFLE - SUGARHERO
From sugarhero.com
5/5 (1)Total Time 2 hrsServings 16Calories 521 per serving
STRAWBERRY TRIFLE RECIPE WITH ANGEL FOOD CAKE RECIPES ALL ...
From stevehacks.com
STRAWBERRY PEACH TRIFLE RECIPE - FOOD NEWS
From foodnewsnews.com
HOMEMADE - STRAWBERRY-PEACH TRIFLE-RECIPE POSTED …
From myfitnesspal.com
"HEALTHIFIED" STRAWBERRY-PEACH TRIFLE - FITNESS ...
From fitness.com
ALADDIN FOOD - STRAWBERRY PEACH TRIFLE - MYFITNESSPAL.COM
From myfitnesspal.com
STRAWBERRY TRIFLE - STRAWBERRY ANGEL FOOD DESSERT CALORIES ...
From androidconfig.myfitnesspal.com
STRAWBERRY TRIFLE NUTRITION FACTS - EAT THIS MUCH
From eatthismuch.com
CONFESSIONS OF A HEALTH QUEEN: HEALTHY STRAWBERRY-PEACH TRIFLE
From confessionsofahealthqueen.blogspot.com
STRAWBERRY JELLY TRIFLE: CALORIES, NUTRITION FACTS ...
From calorie-charts.info
STRAWBERRY PEACH TRIFLE RECIPE: HOW TO MAKE IT - FOOD NEWS
From foodnewsnews.com
PEACHES AND CREAM TRIFLE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
ALADDIN FOOD - STRAWBERRY PEACH TRIFLE CALORIES, CARBS ...
From frontend.myfitnesspal.com
STRAWBERRY-PEACH TRIFLE — MYFITNESSPAL.COM
From community.myfitnesspal.com
HEALTHIFIED STRAWBERRY-PEACH TRIFLE RECIPE | EVERYDAY HEALTH
From everydayhealth.com
ALADDIN FOOD - PEACH NUT TRIFLE, LAYERED CALORIES, CARBS ...
From frontend.myfitnesspal.com
PIE FILLING AND ORANGE JUICE RECIPES (17) - SUPERCOOK
From supercook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love