Guinness Sprouts Food

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GUINNESS SPROUTS



Guinness Sprouts image

Make and share this Guinness Sprouts recipe from Food.com.

Provided by Millereg

Categories     Grains

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 4

1 lb fresh Brussels sprout
Guinness stout, to cover
1/2 teaspoon salt
2 tablespoons unsalted butter

Steps:

  • Trim and wash sprouts.
  • Place in a medium-size saucepan and pour enough beer over them to cover.
  • Bring to a boil, reduce heat and simmer for 20 minutes or until tender.
  • Add more beer if needed, as liquid evaporates.
  • Drain; add salt and butter.
  • Serve hot.

Nutrition Facts : Calories 91.8, Fat 6.3, SaturatedFat 3.8, Cholesterol 15.3, Sodium 315.3, Carbohydrate 8.1, Fiber 3, Sugar 2, Protein 3

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