Guava Punch Food

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GUAVA DELIGHT PUNCH (NON-ALCOHOLIC)



Guava Delight Punch (Non-Alcoholic) image

Make and share this Guava Delight Punch (Non-Alcoholic) recipe from Food.com.

Provided by Outta Here

Categories     Punch Beverage

Time 25m

Yield 12 4 ounce servings, 12 serving(s)

Number Of Ingredients 9

1/2 cup sugar (or to taste)
1/2 cup water
1 1/2 cups guava juice
1/4 cup orange juice
1 1/2 tablespoons lemon juice
1/2 cup pineapple juice
1 teaspoon orange zest, Grated
1 liter ginger ale, Chilled
ice

Steps:

  • Combine sugar and water in a saucepan and simmer 10 minutes; cool.
  • Combine juices and orange zest in a pitcher and add sugar syrup; chill.
  • Add ice and ginger ale, before serving.

GUAVA PUNCH



Guava Punch image

It's true, I'm a drinker. I love punches, teas, mocktails, sodas... When the Mexican market moved in, I discovered tropical nectars. Mango and Guava are my favorites. The lady who runs the market gave me this punch recipe that her daughter makes. It's delicious, fruity, and easy. She said they serve it with a platter of the Mexican cookies they sell there, which are themselves delicious, as well.

Provided by Redneck Epicurean

Categories     Punch Beverage

Time 1h15m

Yield 1 large punch bowl

Number Of Ingredients 7

1/2 cup sugar or 1/2 cup Splenda sugar substitute
1/2 cup water
1 1/2-2 tablespoons lemon juice
2 liters ginger ale
1/2 cup guava nectar
1/4 cup orange juice
1/2 cup pineapple juice

Steps:

  • Bring sugar and water to a simmer for 10 minutes and chill until cold. Stir in the juices.
  • Before serving, stir in the ginger ale and serve over cracked ice.

FRUIT PUNCH



Fruit Punch image

Cool and easy recipe. Everyone always loves it, especially my niece.

Provided by Jo Ann Young

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 5m

Yield 60

Number Of Ingredients 4

1 (64 fluid ounce) bottle fruit punch, chilled
1 (64 fluid ounce) bottle unsweetened pineapple juice, chilled
1 (2 liter) bottle ginger ale, chilled
½ gallon orange sherbet

Steps:

  • In a punch bowl, mix together fruit punch, pineapple juice and ginger ale. Add scoops of sherbet into the punch. Wait for the sherbet to begin melting, approximately 10 minutes, stir gently, and serve.

Nutrition Facts : Calories 42.7 calories, Carbohydrate 10.6 g, Fiber 0.1 g, Protein 0.1 g, Sodium 16.4 mg, Sugar 9.5 g

MIAMI GUAVA PASTRIES (PASTELITOS)



Miami Guava Pastries (Pastelitos) image

This is the recipe for traditional Cuban/Puerto Rican pastries that can only be found in some places. Our family goes crazy for them! Dust with confectioners' sugar if desired.

Provided by geekchic99

Categories     World Cuisine Recipes     Latin American     Caribbean

Time 40m

Yield 10

Number Of Ingredients 6

1 tablespoon all-purpose flour, or as needed
1 sheet frozen puff pastry, thawed
1 egg
3 tablespoons water
3 tablespoons strawberry jam
1 (8 ounce) jar guava paste, or as desired

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Lightly flour a baking sheet.
  • Roll puff pastry into a thin sheet on a floured surface. Cut into squares about the length of your hand and place on the prepared baking sheet.
  • Beat egg and water together in a bowl; brush each pastry square with egg wash. Stab each square a few times with a fork.
  • Bake in the preheated oven until golden brown, 20 to 25 minutes. Remove from oven and let cool at least 10 minutes.
  • Mix guava paste and jam together in a bowl until smooth.
  • Cut a large, vertical slit into each pastry. Spread 1 tablespoon guava mixture into each slit, making sure guava doesn't squeeze out when closed.

Nutrition Facts : Calories 221.6 calories, Carbohydrate 31.9 g, Cholesterol 18.6 mg, Fat 9.7 g, Fiber 0.6 g, Protein 2.5 g, SaturatedFat 2.5 g, Sodium 67.6 mg, Sugar 3.8 g

TROPICAL RUM PUNCH



Tropical Rum Punch image

Categories     Fruit Juice     Rum     Punch     Alcoholic     Cocktail     Lime     Mango     Summer     Guava     Passion Fruit     Bon Appétit     Drink

Yield Serves 6

Number Of Ingredients 7

1 1/3 cups gold rum
1 1/3 cups frozen passion-fruit-flavored juice cocktail concentrate, thawed
1 cup mango nectar
1 cup guava nectar
2 tablespoons (or more) fresh lime juice
4 cups ice cubes
6 fresh pineapple wedges

Steps:

  • Mix gold rum, passion-fruit concentrate, mango nectar, guava nectar, and 2 tablespoons lime juice in pitcher. Taste, adding more lime juice, if desired. Add ice cubes and stir well to blend. Pour punch into 6 glasses. Garnish with fresh pineapple wedges and serve.

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