Guacamole Volcano Food

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GUACAMOLE VOLCANO



Guacamole Volcano image

Spice up dinnertime with a Mexican-style meal that's chock full of taste and nutrition. Setting out the makings for Family Fiesta Soft Tacos and letting everyone in the family assemble their own is a fun way to let even young children feel like they're "cooking." The flavorful variations "up the ante" with some simple add-ons and preparations. With just a few additional ingredients the tried-and-true taco is transformed into a guacamole-topped tostada, an entrée-grade quesadilla, or a rich casserole of enchiladas. *This recipe is a part of 1 recipe 4 ways. It includes the Family Fiesta Soft Tacos recipe

Provided by cannedfood

Categories     < 15 Mins

Time 15m

Yield 2 serving(s)

Number Of Ingredients 7

cooking spray
2 (6 inch) corn tortillas
5 tablespoons prepared refrigerated guacamole
1 cup taco meat, warm (from Family Fiesta Soft Tacos recipe)
2 tablespoons finely shredded sharp cheddar cheese
1/4 cup finely shredded lettuce
1 tablespoon chopped cilantro

Steps:

  • Heat a large skillet over high heat. Spray with a thin film of oil and wipe out with a paper towel. Cook tortillas on both sides until blistered and soft, about 1 minute per side. Transfer each to a plate.
  • Top each tortilla with 2 tablespoons guacamole. Mound 1/2 cup taco meat filling on each tortilla. Top each with half the shredded Cheddar cheese, half the shredded lettuce, half the remaining guacamole, and half the cilantro. Serve immediately.
  • Nutrition Information Per Serving: Calories 290; Total fat 14g; Saturated fat 4g; Cholesterol 40mg; Sodium 420mg; Carbohydrate 24g; Fiber 6g; Protein 18g; Vitamin A 20%DV*; Vitamin C 30%DV; Calcium 10%DV; Iron 15%DV.
  • * Daily Value.

Nutrition Facts : Calories 110.2, Fat 5.4, SaturatedFat 3.1, Cholesterol 14.9, Sodium 100.3, Carbohydrate 11, Fiber 1.6, Sugar 0.3, Protein 5

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