GRILLED TOMATOES
Wow the crowd with our recipe for Grilled Tomatoes. Top Grilled Tomatoes with Parmesan and balsamic before they hit the grill for an unbeatable taste!
Provided by My Food and Family
Categories Holiday & Special Occasion Recipes
Time 25m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Heat grill to medium heat.
- Place tomatoes, cut sides up, in disposable foil pan. Drizzle with dressing; sprinkle with cheese.
- Place pan on grill grate; cover grill with lid.
- Grill 15 min. or until tomatoes are softened and cheese is lightly browned.
Nutrition Facts : Calories 90, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 310 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g
GRILLED TOMATOES
I make this at least once a week. Tomatoes are even better for you when they are cooked. It enhances their nutrition. Since my husband's heart attack last year, I serve him lots of tomatoes. I have done these on the grill and in the toaster oven (when it's too cold outside to cook) and I have made it so many different ways, by changing the type of cheese I use to actually hollowing out the tomatoes and stuffing them with the ingredients. When I make them, I usually sprinkle a little home made chili powder on his because he likes his spicier, I like mine just plain. (I didn't add the chili powder in the recipe as it's a home made blend of whatever peppers were growing in our garden last year that I dehydrated and ground up) Sometimes, we have had these with no other cheese except for the feta and it is still very good. Just adjust the recipe to your likings and see what you can come up with!
Provided by C and Ds Mommy
Categories Vegetable
Time 20m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Wash the tomatoes. Cut them in half.
- Mix together the basil, oregano, pepper, parsley. (and garlic if you are using the dried stuff).
- On the cut surface of the tomatoes, sprinkle the herb mixture(add the garlic now if using fresh).
- Sprinkle the feta cheese on top and top with the grated cheese if using.
- Place on a preheated to low temperature grill or in toaster oven.
- Grill or cook for about 10 - 15 minutes. Using tongs, carefully remove the tomatoes onto a plate. (They will be soft, so be gentle so as not to squish them!).
- An alternative cooking method is to loosely cover them with foil to make removal from the grill a bit easier. I wrap the foil up around the tomato so it has a "handle" at the top.
GRILLED TOMATOES
Steps:
- Preheat grill to high. Slice the tomatoes thickly, about 1 to 1 1/2 inches, pour some olive oil and some cracked pepper and salt on both sides. Place on grill for about 3 minutes on each side.
GRILLED TOMATOES
Grilled tomatoes develop fabulously intensified flavor so make the most of summer with this simple recipe.
Provided by Molly Watson
Categories Side Dish
Time 15m
Yield 8
Number Of Ingredients 3
Steps:
- Gather the ingredients.
- Heat a charcoal or gas grill to medium heat, 350 F to 375 F.
- Cut the tomatoes in half crosswise. Pat the cut sides lightly with paper towels. Lay the tomato halves cut-side up on a large baking sheet or tray. Brush the cut sides with olive oil.
- Lay the tomatoes oiled-side down on the grill. Close the lid if using a gas grill. Cook until grill marks appear on the tomatoes, about 5 minutes.
- Brush the other sides with oil. Turn the tomato halves over, close the lid on a gas grill, and cook until grill marks appear on the other side, about 5 more minutes.
- Use tongs or a spatula to transfer the tomatoes back to the baking sheet or onto a serving platter. Sprinkle the tomatoes with salt, and serve hot or at room temperature.
Nutrition Facts : Calories 26 kcal, Carbohydrate 2 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, Sodium 76 mg, Sugar 2 g, Fat 2 g, ServingSize 4 tomatoes (4 to 8 servings), UnsaturatedFat 0 g
GRILLED TOMATOES
Perfect, easy, and yummy!
Provided by Lynne2478
Categories Side Dish Vegetables Tomatoes
Time 25m
Yield 16
Number Of Ingredients 4
Steps:
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- Drizzle the olive oil over the cut sides of the tomatoes, and sprinkle with garlic, salt, and black pepper.
- Place tomatoes, cut sides up, onto the preheated grill, and grill until the tomatoes start to sizzle and show blackened grill marks, about 4 minutes. Flip the tomatoes over and grill until the garlic turns golden brown, about 3 more minutes.
Nutrition Facts : Calories 21.3 calories, Carbohydrate 3 g, Fat 1 g, Fiber 0.9 g, Protein 0.7 g, SaturatedFat 0.1 g, Sodium 149.1 mg, Sugar 1.9 g
GRILLED TOMATOES WITH SCALLIONS, CHIVES AND RICOTTA
Provided by Alex Guarnaschelli
Categories side-dish
Time 30m
Yield 3 to 4 servings
Number Of Ingredients 11
Steps:
- Preheat the grill or a grill pan to medium-high heat.
- In a large serving bowl, whisk together 3 tablespoons of the olive oil with the vinegar, garlic, lime zest and juice. Taste for seasoning.
- Arrange the tomatoes, cut side-up, with the scallions and thyme in a single layer on a baking sheet. Drizzle the remaining 4 to 5 tablespoons olive oil over all and sprinkle with salt. Place the tomatoes, cut side-up, and the scallions and thyme on a hot part of the grill and cook for 2 minutes. Flip the scallions and thyme and gently flip the tomatoes onto the cut sides. Place the chives on the grill near the scallions. Cook until tender and lightly charred, an additional 2 to 3 minutes.
- Remove the thyme sprigs from the grill. Remove the leaves from the stems and mix into the ricotta. Remove the tomatoes and scallions. Chop the scallions and chives into large (1/2-inch) pieces. Season the tomatoes with the sugar and some pepper. Spoon the ricotta into a serving platter or bowl and season with salt. Arrange the tomatoes, scallions and chives next to and on top of the ricotta. Spoon the dressing on top.
GRILLED CHEESE AND TOMATO SANDWICHES
Grilled Cheese and Tomato Sandwiches are so easy and delicious, perfect for that lunchtime fix. Perfectly melted cheese surrounding a juicy tomato inside with toasted whole grain bread outside, make this sandwich the ultimate comfort food.
Provided by Country Crock®
Categories Trusted Brands: Recipes and Tips Country Crock®
Time 10m
Yield 2
Number Of Ingredients 4
Steps:
- Heat 12-inch nonstick skillet over medium heat. Spread Country Crock® Spread on one side of each bread slice.
- Place 2 slices, Spread side down, in skillet. Top each with tomato, then cheese, then remaining bread slice, Spread side up.
- Cook until lightly browned on one side. Flip over and cook until cheese is melted.
Nutrition Facts : Calories 377.4 calories, Carbohydrate 25.7 g, Cholesterol 59.5 mg, Fat 21.1 g, Fiber 4.6 g, Protein 21.6 g, SaturatedFat 12.4 g, Sodium 573.6 mg, Sugar 5.2 g
GRILLED PARMESAN TOMATOES
We grill almost everything in the warmer season even vegetables! I always make this recipe using big juicy tomatoes from the garden, these are so good! Since these tomatoes are best served at room temperature or chilled they are great to make ahead and serve to company. Make certain to use the biggest juiciest tomatoes you can find for this, plum tomatoes just won't do! Since I really don't measure when I make these, the amounts listed are only estimated, you can really just use as much as desired to taste, but only use a small amount of honey. For 7 large tomatoes (14 halves) I find that one extra large garlic bulb will give you enough thin slices of garlic to cover 14 tomato halves. Of course you can use more garlic and use as many tomatoes as you like!
Provided by Kittencalrecipezazz
Categories Vegetable
Time 45m
Yield 14 tomato halves
Number Of Ingredients 7
Steps:
- Set your barbecue to about 300°F or to medium-low heat.
- Place the tomato halves on a greased baking sheet cut-side up.
- Divide the garlic slices on top of each tomato (if you have any garlic slices left over just sprinkle around the tomato halves).
- Drizzle with just a very SMALL amount of honey (if using).
- Then drizzle with balsamic vinegar and then olive oil.
- Season with salt and pepper (I use seasoned salt for this).
- Sprinkle with grated Parmesan cheese.
- Place the tray of tomatoes on the grill.
- Roast until tomatoes are very soft and lightly charred (about 25-30 minutes; the cooking time will vary depending on the size of your tomatoes and the barbecue heat.
- Remove the tomatoes from the tray and place on a serving platter.
- Drizzle with more olive oil.
- These are best if served chilled or at room temperature.
Nutrition Facts : Calories 45, Fat 3.1, SaturatedFat 0.4, Sodium 5.4, Carbohydrate 4.1, Fiber 1.1, Sugar 2.9, Protein 0.8
GRILLED TOMATOES
Grilling plum tomatoes gives them a smoky flavor -- ideal for use in many recipes, including our Grilled Tomato Linguine.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 40m
Yield Makes 1 quart
Number Of Ingredients 4
Steps:
- Heat grill to high. In a bowl, toss tomatoes with oil and thyme; season generously with salt and pepper.
- Starting with cut sides down, grill tomatoes until soft and charred, 8 to 12 minutes per side.
- Return to bowl; cut into rough pieces with kitchen shears.
GRILLED PEPPERS AND CHERRY TOMATOES
This goes wonderfully with our Grilled Shrimp with Chimichurri.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Number Of Ingredients 3
Steps:
- Boil a pot of water and add kosher salt. Soak wooden skewers in water for 30 minutes. Boil summer peppers (1 to 2 per skewer) until tender, 1 to 3 minutes. Drain. Thread onto skewers with cherry tomatoes (about 3 per skewer). Grill over high heat until charred and tomatoes just begin to burst, 6 to 8 minutes, turning often.
Nutrition Facts : Calories 39 g, Protein 2 g, Sodium 119 g
CHEESE-TOPPED GRILLED TOMATOES
Prepare Cheese-Topped Grilled Tomatoes from My Food and Family as a scrumptious smart side dish. Cheese-topped grilled tomatoes are a Healthy Living recipe.
Provided by My Food and Family
Categories Holiday & Special Occasion Recipes
Time 22m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Heat grill to medium-high heat.
- Place tomatoes, cut-sides up, in 8-inch square foil pan sprayed with cooking spray. Drizzle with dressing; top with cheeses. Place pan on grill grate.
- Grill 10 to 12 min. or until mozzarella is melted and tomatoes are heated through.
- Sprinkle with herbs.
Nutrition Facts : Calories 80, Fat 4.5 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 320 mg, Carbohydrate 5 g, Fiber 1 g, Sugar 3 g, Protein 6 g
More about "grilled tomatoes food"
GRILLED TOMATO CROSTINI RECIPE - FOOD & WINE
From foodandwine.com
GRILLED TOMATOES WITH CHEESE RECIPE - EVERYDAY DISHES
From everydaydishes.com
GRILLED TOMATOES - SLENDER KITCHEN
From slenderkitchen.com
GRILLED TOMATO CAPRESE SALAD - SIMPLY DELICIOUS
From simply-delicious-food.com
GRILLED TOMATOES | METRO
From metro.ca
GRILLED TOMATOES - COOK'S ILLUSTRATED
From cooksillustrated.com
BEST GRILLED CHEESE AND TOMATO SOUP RECIPES | FNC CHEF ...
From foodnetwork.ca
GRILLED WHOLE STUFFED FISH WITH SUNDRIED TOMATOES, FETA ...
From metro.ca
GRILLED TOMATOES, ARTICHOKES & LEMONS | FOODLAND
From foodland.ca
GRILLED TOMATOES ON THE VINE RECIPE | MYRECIPES
From myrecipes.com
GRILLED TOMATO CHUTNEY | FOODLAND
From foodland.ca
GRILLED TOMATOES – MASTERBUILT
From masterbuilt.com
GRILLED TOMATOES - RASA MALAYSIA
From rasamalaysia.com
HOW AND WHY TO GRILL TOMATOES - THE SPRUCE EATS
From thespruceeats.com
GRILLED TOMATOES RECIPE - SIMPLY RECIPES
From simplyrecipes.com
GRILLED TOMATOES : RECIPES : COOKING CHANNEL RECIPE ...
From cookingchanneltv.com
GRILLED TOMATOES RECIPE | MYRECIPES
From myrecipes.com
GRILLED TOMATO GAZPACHO RECIPE - WEBMD
From webmd.com
GRILLED TOMATOES WITH MOZZARELLA AND ... - KITCHEN LAUGHTER
From kitchenlaughter.com
GRILLED TOMATOES WITH BURRATA - SIMPLY DELICIOUS
From simply-delicious-food.com
GRILLED TOMATO SAUCE - RICARDO
From ricardocuisine.com
GRILLED TOMATO RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
GRILLED TOMATOES WITH PESTO | BLUE FLAME KITCHEN
From atcoblueflamekitchen.com
GRILLED TOMATOES | FOOD AND COOKING RECIPES
From foodrecipescafe.com
EPIC GRILLED TOMATOES - A COUPLE COOKS
From acouplecooks.com
GRILLED TOMATOES RECIPE {HOW TO GRILL TOMATOES} | THE ...
From therecipecritic.com
GRILLED GREEN TOMATOES RECIPE | BBQ GREEN TOMATOES | WHITE ...
From whiteonricecouple.com
GRILLED EGGPLANT AND TOMATOES WITH PARMESAN ... - FOOD & WINE
From foodandwine.com
GRILLED TOMATOES WITH MOZZARELLA RECIPE - RECIPETIPS.COM
From recipetips.com
DELUXE MACARONI CHEESE WITH GRILLED TOMATOES RECIPE
From lovefood.com
HOW TO GRILL TOMATOES THAT WILL BLOW YOUR FRIENDS’ MINDS ...
From chefsteps.com
GRILLED TOMATOES | CHAR-GRILLER
From chargriller.com
GARLIC GRILLED TOMATOES - PROUD ITALIAN COOK
From prouditaliancook.com
GRILLED TOMATOES RECIPE - BON APPéTIT
From bonappetit.com
THE MOST DELICIOUS GRILLED GREEN TOMATOES RECIPE - THEFOODXP
From thefoodxp.com
GRILLED TOMATOES (SIMPLE BARBECUE RECIPE) | FOOD
From food.amerikanki.com
SAGE AND GARLIC GRILLED TOMATOES RECIPES - FOOD NEWS
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love