Greek Salad Flatbread Pizza Food
GREEK SALAD FLATBREAD PIZZA
This is the best of both worlds - pizza and salad. A bright flavor-packed Greek salad on top of a flatbread covered in melted cheese and diced chicken.
Provided by Laura Franco
Categories Appetizer/Snack/Brunch Breakfast/Brunch/Lunch dinner
Time 25m
Number Of Ingredients 17
Steps:
- Preheat oven to 400°
- Brush one side of the flatbreads with extra virgin olive oil
- Place them on a cookie sheet and bake for 7-9 minutes.
- Remove the flatbreads from the oven and top them with mozzarella cheese and grilled chicken.
- Place them back into the oven for another 6 minutes.
- While flatbreads are cooling, mix the lettuce, tomatoes, cucumbers, olives, and feta cheese.
- Toss the salad with the Greek salad dressing.
- Divide the salad between the 2 flatbreads.
- Garnish with fresh oregano and serve with pepperoncini peppers.
GREEK FLATBREAD PIZZAS
This great family meal idea is fast, fresh and packed with the mouthwatering Mediterranean flavors of artichokes, feta cheese, Greek olives and herbs on a crispy flatbread crust. Cathi Schuett - Omaha, NE
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Place flatbread on an ungreased baking sheet; brush with vinaigrette. Layer with remaining ingredients., Bake at 400° for 8-10 minutes or until cheese is melted.
Nutrition Facts : Calories 286 calories, Fat 16g fat (6g saturated fat), Cholesterol 39mg cholesterol, Sodium 1035mg sodium, Carbohydrate 17g carbohydrate (2g sugars, Fiber 2g fiber), Protein 19g protein.
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