Grape Nuts Low Fat Muffins Recipe 415 Food

GRAPE-NUTS FLAKE MUFFINS

Steps:

• Stir together the first 5 ingredients.
• Stir beaten egg into milk then add applesauce and stir well.
• Mix wet ingredients into dry stirring well.
• Stir in melted butter, cereal, and raisins.
• Let stand 5 minutes.
• Fill greased muffin tins 2/3 full.
• Bake at 400 degress for about 20 minutes.

HEALTHY GRAPE-NUTS LOW-FAT MUFFINS WITH FLAX SEED

Steps:

• Preheat oven to 400°F Spray muffin pan with cooking spray, set aside. In a large bowl mix flour, baking powder, cinnamon, and salt. In a medium bowl mix cereal and milk; let stand 3 minutes. Then add flax, water,applesauce, sugar, raisins, and butter to the cereal milk mixture. Add wet mixture to flour mixture and stir just until moist (will be lumpy). Spoon batter into muffin pan making cups mostly full (it doesn't rise much if at all). Bake for 20 minutes or until toothpick comes out clean. Serve warm with butter on top, yum!

LOW-FAT GRAPE-NUTS® MUFFINS

Steps:

• Preheat oven to 400ºF. Combine cereal and milk; let stand 3 min. Meanwhile, mix flour, baking powder, cinnamon and salt in large bowl; set aside. Beat egg in medium bowl. Add applesauce, sugar, raisins and margarine; mix well. Stir in cereal mixture until well blended. Add to flour mixture; stir just until moistened. (Batter will be lumpy.)
• Spoon evenly into 12 (2-1/2-inch) muffin cups sprayed with cooking spray, filling each cup two-thirds full.
• Bake 20 min. or until wooden toothpick inserted in centers comes out clean. Cool in pan 5 min. Remove to wire rack; cool slightly. Makes 1 dozen muffins.

GRAPE NUTS & BRAN MUFFINS

Steps:

• Preheat oven to 400F and lightly spray muffin pans with cooking spray or line with cupcake papers.
• In a large bowl, combine first four ingredients.
• In another bowl, pour in milk and cereal and let set 3 minutes.
• Stir in the egg, applesauce, sugar and margarine.
• Add to flour mixture and stir in the cereal of your choice.
• Spoon batter into prepared muffin cups.
• Bake 20 minutes or until golden and done.

GRAPE NUTS TOPPING FOR MUFFINS

Steps:

• Combine dry ingredients.
• Cut in butter.
• Add about 1 tablespoon to top of uncooked muffins.
• Cook as directed in muffin recipe.

GRAPE-NUTS LOW-FAT MUFFINS RECIPE - (4.1/5)

Steps:

• PREHEAT oven to 400ºF. Combine cereal and milk; let stand 3 min. Meanwhile, mix flour, baking powder, cinnamon and salt in large bowl; set aside. Beat egg in medium bowl. Add applesauce, sugar, raisins and margarine; mix well. Stir in cereal mixture until well blended. Add to flour mixture; stir just until moistened. (Batter will be lumpy.) SPOON evenly into 12 (2-1/2-inch) muffin cups sprayed with cooking spray, filling each cup two-thirds full. BAKE 20 min. or until wooden toothpick inserted in centers comes out clean. Cool in pan 5 min. Remove to wire rack; cool slightly.

THREE GRAIN MUFFINS (W/ GRAPE NUTS CEREAL)

Steps:

• Mix flour, cornmeal, sugar, baking powder, salt and cinnamon together. Set aside.
• Combine Grape nuts, oats and milk. Let stand 3 minutes. Add oil and egg to cereal mixture.Then add to flour mixture. Stir enough to moisten flour. Batter will be thick.
• Spoon into greased or paper-lined muffins cups, 3/4 full. Mix topping ingredients together and top muffins before baking.
• Bake at 450 for 15 minutes.