Grandma Macs Cinnamon Toast Food

GRANDMA MAC'S CINNAMON TOAST

Grandma Mac's Cinnamon Toast image

This recipe is different from the other cinnamon toast recipes that I have seen on this site. You start off making a brown sugar/cinnamon and butter mixture and then the toast is briefly broiled. From the Best of the Best from Ohio Cookbook.

Provided by Crafty Lady 13

Categories Breads

Time 5m

Yield 3-6 serving(s)

Number Of Ingredients 6

Ingredients

1/2 cup butter, softened
1 cup firmly packed light brown sugar
2 teaspoons milk
1/2 teaspoon cinnamon (to taste)
1 dash salt (optional)
6 slices bread, lightly toasted

Steps:

In a small mixing bowl, cream together butter and brown sugar until light and fluffy. Beat in milk, cinnamon and salt. Spread entire top of lightly toasted bread with butter mixture. Place on a cookie sheet and broil briefly until mixture bubbles. (Watch carefully as these will burn quickly.) Cool slightly on a rack; cut into triangles, and serve warm for breakfast toast. Cover and refrigerate remaining butter mixture for future use.

GRANDMA'S MAC AND CHEESE

Grandma's Mac and Cheese image

"Here's a must-have for any cheese lover's recipe box," promises Melissa Bower from Carbondale, Illinois. "The creamy side dish is easy to make and gets rave reviews from everyone who tastes it."

Provided by Taste of Home

Categories Side Dishes

Time 35m

Yield 2 servings.

Number Of Ingredients 10

Ingredients

2 tablespoons butter
2 tablespoons all-purpose flour
1/4 teaspoon salt
1/4 teaspoon ground mustard
1/8 teaspoon pepper
1-1/3 cups 2% milk
2/3 cup shredded cheddar cheese
2/3 cup shredded Monterey Jack cheese
1/4 teaspoon Worcestershire sauce
1-1/2 cups cooked elbow macaroni

Steps:

In a saucepan, melt butter. Stir in the flour, salt, mustard and pepper until smooth; gradually add milk. Bring to a boil; cook and stir for 1 minute or until thickened. Reduce heat. Add the cheeses and Worcestershire sauce; stir until cheese is melted. Fold in macaroni., Pour into a 1-qt. baking dish coated with cooking spray. Bake, uncovered, at 350° for 10-15 minutes or until bubbly.

Nutrition Facts : Calories 474 calories, Fat 23g fat (15g saturated fat), Cholesterol 77mg cholesterol, Sodium 1022mg sodium, Carbohydrate 41g carbohydrate (0 sugars, Fiber 1g fiber), Protein 30g protein.

GRANDMA'S RICH MAC & CHEESE

Grandma's Rich Mac & Cheese image

Make and share this Grandma's Rich Mac & Cheese recipe from Food.com.

Provided by sassybee

Categories Cheese

Time 45m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

3/4 cup milk
3 cups cheddar cheese, grated
2 tablespoons butter
2 cups elbow macaroni, cooked
1/2 teaspoon salt
1/2 teaspoon pepper
1 egg, beaten

Steps:

Mix milk, butter, salt, pepper, eggs, and 1 c.
grated cheese to macaroni.
In a greased baking dish, layer macaroni and remaining cheese.
Bake at 350 for 30 minutes.

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