Grandma Josephines Ice Box Cake Food

GRANDMA'S ICEBOX CAKE

Grandma's Icebox Cake image

My grandma's staple summer dessert - icebox cake with simple layers of graham crackers and vanilla pudding, topped with Cool Whip and graham cracker crumbs.

Provided by Michelle

Categories Dessert

Time 3h30m

Number Of Ingredients 4

Ingredients

10.2 ounce box instant vanilla pudding mix
6 cups milk
14.4 ounce box graham crackers (approximately)
8 ounce container Cool Whip

Steps:

In a large bowl, whisk together the pudding mix with the milk for 2 minutes. Set aside for 5 minutes to thicken.
Line the bottom of a 9x13-inch pan with graham crackers (you may need to use halves or quarters to fill in spots).
Spread half of the pudding over the layer of graham crackers. Add another layer of graham crackers on top of the pudding, then spread with the remaining pudding. Top with a final layer of graham crackers and spread the Cool Whip evenly over top. Crush 1 graham cracker into crumbs and sprinkle over the Cool Whip.
Cover and refrigerate until cold and set, about 3 hours, or overnight. Leftovers should be stored, covered, in the refrigerator for up to 3 days.

Nutrition Facts : Calories 338 kcal, Carbohydrate 59 g, Protein 6 g, Fat 8 g, SaturatedFat 3 g, Cholesterol 15 mg, Sodium 443 mg, Fiber 1 g, Sugar 36 g, ServingSize 1 serving

GRANDMA'S ICE BOX CAKE

Grandma's Ice Box Cake image

Every Sunday we would go to Grandma Mary's house for some pasta and treats. We never knew what we would get until we arrived. The one thing we did know was that it "had" to be homemade because it came from Grandma's kitchen. We would all get especially excited when she would take out this Ice Box Cake from the refrigerator, or...

Provided by Linda BONWILL

Categories Desserts

Time 20m

Number Of Ingredients 4

Ingredients

1 box vanilla pudding, prepared
1 box chocolate pudding, prepared
1 box graham crackers
2 c bananas, optional

Steps:

1. Layer small, glass baking dish with graham crackers. You will layer complete bottom and sides. Reserve some crackers, crushed for topping.
2. Prepare and cook vanilla pudding according to instructions on box. (Tip) You might want to wash pan before making your chocolate pudding due to milk scorching.
3. Pour cooking vanilla pudding on top of graham crackers laid out in baking dish. Spread one cup of sliced banana into vanilla pudding (optional). Repeat instructions for chocolate pudding adding crushed graham cracker to top.

GRANDMA'S ICE BOX CAKE

Grandma's Ice Box Cake image

Provided by My Food and Family

Categories Recipes

Time 45m

Number Of Ingredients 3

Ingredients

1 large box or 2 small boxes vanilla sugar free instant pudding mix
1 tub (8 oz.) Cool Whip Lite
1 box graham crackers

Steps:

Prepare the pudding as directed on box. Mix in the Cool Whip.
Layer your cake pan with graham crackers, then pudding mix. Continue till you run out of pudding mix. Top with crushed graham crackers.
Refrigerate and serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

GRANDMA ELAINE'S ICE BOX CAKE

Grandma Elaine's Ice Box Cake image

Provided by Food Network

Number Of Ingredients 8

Ingredients

3 boxes chocolate wafer cookies
3 pints strawberries
4 ripe bananas
2 cans crushed pinapple
1 quart heavy cream
1/4 cup sugar
1 tablespoon vanilla extract
Use a glass pyrex dish or brownie pan

Steps:

Whip in a medium bowl all of the cream, when whipped add sugar and vanilla extract. Drain pinapple. Wash and slice strawberries. Peel and slice bananas. Layer in whipped cream, cookies, fruit, whipped cream, cookies, fruit until the dish is almost filled to the top (about 4 or 5 layers). Chill for a few hours and serve.;