MOJITO
Shake up your own refreshing Mojito cocktail, blended with the traditional lime, mint and rum, with this recipe from Food Network.
Provided by Food Network
Categories beverage
Time 5m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Place ice in beverage shaker then add in the rum, 8 broken up mint sprigs, lime juice and sugar. Shake well and serve over ice in a high ball glass. Top off each glass with a splash of club soda.
- Garnish each with a slice of lime and a sprig of mint.
MOJITO MARTINI RECIPE
It is a transformation of classic mojito cocktail into a martini style drink. This mojito martini recipe uses vodka in addition to all ingredients used in preparation of classic mojito which makes it more potent alcoholic drink while white rum, mint leaves, lemon juice and sugar syrup helps retain its refreshing taste and feel.
Yield 1 serving
Number Of Ingredients 6
Steps:
- Directions:Add lemon juice, sugar syrup and 5 mint sprigs in martini shaker. Muddle mint sprigs to release its essence oils.Fill up 2/3 of cocktail shaker with crushed ice and pour white rum and vodka over it. Shake well until completely chilled.Strain and pour mixed drink into chilled martini glass.Drop mint leaves, lime wedge and few pieces of ice, gently stir and serve
MOJITOS BY THE PITCHER
I have served this to people who have sworn that they dislike mojitos and they love it. I believe it is the fresh ingredients and the use of sugar, instead of simple syrup, muddled together that makes this cocktail refreshing and delicious. It takes a little bit of work but the results are well worth it. Serve over ice.
Provided by malgal
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 20m
Yield 6
Number Of Ingredients 5
Steps:
- Muddle sugar and mint leaves together in pitcher until leaves are well broken down. Add limes and muddle until limes are juiced. Stir rum into sugar mixture; add club soda and stir until sugar is dissolved.
Nutrition Facts : Calories 160.3 calories, Carbohydrate 20.2 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.2 g, Sodium 5.8 mg, Sugar 17.2 g
GOOD MOJITO
I worked in a restaurant that was famous for its mojitos. Every server had their own style and this was mine.
Provided by ELIZARDC
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 7
Steps:
- Muddle the lime juice, sugar, and mint leaves together in the bottom of a cocktail glass until the mint has broken down a bit, about 1 minute. Fill the glass with ice cubes. Add the rum and soda water over the ice. Pour the mixture back and forth from from the glass to another glass to mix. Garnish with the lime wedge and enjoy.
Nutrition Facts : Calories 188.4 calories, Carbohydrate 16.6 g, Fat 0.1 g, Fiber 1.1 g, Protein 0.3 g, Sodium 4.9 mg, Sugar 13.1 g
MOJITO MARTINI
Make and share this Mojito Martini recipe from Food.com.
Provided by Pepper Monkey
Categories Beverages
Time P1DT5m
Yield 1-2 serving(s)
Number Of Ingredients 4
Steps:
- Place 5 mint leaves in a bottle of white rum to infuse the flavor of the mint with the rum.
- Let sit for one day and then remove the mint leaves. Now you have mint infused rum. If you don't remove the mint leaves they will spoil and taint the rum.
- Pour all ingredients in a shaker with ice Shake 30 seconds and strain into a cocktail/martini glass.
- garnish with a mint leaf.
Nutrition Facts : Calories 112.7, Sodium 1.2, Carbohydrate 1.8, Fiber 0.1, Sugar 0.4, Protein 0.1
MOJITO RECIPE
Mix this classic cocktail for a party using fresh mint, white rum, sugar, zesty lime and cooling soda water. Play with the quantities to suit your taste.
Provided by Good Food team
Categories Cocktails
Time 5m
Yield Makes 1
Number Of Ingredients 5
Steps:
- Muddle the lime juice, sugar and mint leaves in a small jug, crushing the mint as you go - you can use the end of a rolling pin for this. Pour into a tall glass and add a handful of ice.
- Pour over the rum, stirring with a long-handled spoon. Top up with soda water, garnish with mint and serve.
Nutrition Facts : Calories 158 calories, Fat 0.1 grams fat, Carbohydrate 4.6 grams carbohydrates, Sugar 4.3 grams sugar, Protein 0.3 grams protein
MOJITO MARTINI
Make and share this Mojito Martini recipe from Food.com.
Provided by BecR2400
Categories Beverages
Time 10m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 8
Steps:
- Crush mint leaves in a shaker filled with ice. Pour vodka, simple syrup, Cointreau, lime juice andpeel, and bitters over the crushed mint. Shake vigorously until shaker is frosted.
- Place dry vermouth in a chilled martini glass; swirl the vermouth in the glass and then pour it out. Strain contents of shaker into glass. Cocktail should be icy, with bits of mint and lime. Garnish with mint sprig.
- To make simple syrup:.
- Put 1 cup of water in a small sauce pan. Add 2 cups of sugar. Heat to a boil while stirring. Reduce heat and continue to stir until the sugar dissolves. Cool to room temperature. Pour into a clean container, seal and store in the refrigerator.
Nutrition Facts : Calories 173.6, Sodium 0.9, Carbohydrate 0.1
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