GOOEY MONSTER EYE COOKIES RECIPE - (4.4/5)
Provided by á-6416
Number Of Ingredients 8
Steps:
- Beat butter, vanilla, egg and cream cheese until fluffy. Mix in cake mix. Add green food coloring until it's the color you want. Chill for 30 minutes. Roll into balls and dip in a bowl of powdered sugar. Bake at 350°F for 10 to 12 minutes. While warm, push eye balls into the center or all over the cookie. ENJOY!
SUPER GOOEY COOKIES
Delicious cookies with a soft centre.. simple recipe loved by many
Provided by leanneb1990
Time 35m
Yield Makes Cookies
Number Of Ingredients 0
Steps:
- Cream the butter and sugar in a bowl until light and fluffy
- Add the Golden Syrup, Milk and Chocolate Chips and mix (it may look a bit like scrambled eggs, but as long as they are mixed evenly it will work out well)
- Add the flour slowly and mix until the whole mixture is even
- It should be medium in consistency.. not too runny and not too thick. Add more flour/milk to even out if needed.
- Spoon out onto two greased baking trays to make about 10 large cookies (don't worry about the shape of the cookies.. they will all end up the same)
- Put the trays into a pre-heated oven of gas mark 5/170C/ fan 150C
- Keep an eye on the cookies and after about 10 minutes they should start to brown up.. when they are a browny-golden colour take out and allow to slightly cool. The cookies are best eaten when warm because the slightly un-baked centre will warm up and create the 'gooey' part.
- Just pop into the microwave for about 30 seconds to re-warm and they have the same effect!
MONSTER EYE COOKIES
I found this cute recipe on lilluna.com and just knew I had to make them for my husband to take to work for Halloween! These are easy, tasty and oh-so-cute!! I absolutely love Halloween!
Provided by Teresa Jacobson
Categories Cookies
Time 20m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees F. Line a cookie sheet with parchment paper.
- 2. In a mixing bowl, beat butter, vanilla, cream cheese, and egg until well blended and fluffy. Add food coloring. Blend. Stir in cake mix until well blended.
- 3. Roll into 1 inch balls (I used my cookie scooper) and roll in powdered sugar before placing on prepared cookie sheet. (I liked them better when I flattened the dough lightly with my palm otherwise the cookies were really poofy and round instead of flat.)
- 4. Bake in preheated oven for about 10 minutes. remove from oven and immediately lightly press a candy eye into center. Allow to cool completely before removing from pan.
- 5. Enjoy with your favorite "ghoul" ;)
OOEY GOOEY COOKIES
My daughter's favorite. I do not remember where I got this recipe but have been making them for years and they are always well received. One tip: when rolling the cookies into balls, coat your hands lightly with butter to keep the batter from sticking to you. Enjoy.
Provided by mkkpa
Categories Dessert
Time 30m
Yield 24-36 cookies
Number Of Ingredients 5
Steps:
- Mix all ingredients together.
- Chill mixture for 1 hour.
- Preheat oven to 350 degrees.
- Roll dough into 1 inch balls and roll in powdered sugar.
- Bake on greased cookie sheet (spaced 2 inches apart) for 10-15 minutes until light golden.
- Cool on wire rack.
- Enjoy.
Nutrition Facts : Calories 161.8, Fat 9.8, SaturatedFat 4.7, Cholesterol 28.8, Sodium 207.1, Carbohydrate 17.1, Fiber 0.2, Sugar 9.6, Protein 1.8
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- Mix in cake mix. Add green food coloring until it's the color you want. I used neon green. Chill for 30 minutes.
- Bake at 350 for 10-12 minutes. While warm push eye balls into the center or all over the cookie. ENJOY!
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