GLUTEN FREE DAIRY FREE CHOCOLATE PUDDING
Make and share this Gluten Free Dairy Free Chocolate Pudding recipe from Food.com.
Provided by punkroqsk8rchic
Categories Dessert
Time 15m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Heat 1 1/2 cups of almond milk in a saucepan over medium heat.
- Add cocoa powder and xylitol to almond milk and whisk together.
- Whisk the remaining 1/2 cup of almond milk with corn starch separately in a small bowl.
- Pour in the remaining 1/2 cup of milk to the saucepan. Whisk until thickened and comes to a boil, about 7 minutes.
- Remove the pudding from heat and add vanilla extract.
- Pour pudding into bowl or bowls and cover with plastic wrap.
- Chill for a few hours in the refrigerator.
GLUTEN FREE/DAIRY FREE CHOCOLATE PUDDING
Make and share this Gluten Free/Dairy Free Chocolate Pudding recipe from Food.com.
Provided by manushag
Categories Dessert
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Stir dry ingredients together, in a medium saucepan.
- Add 1 cup of almond milk and stir into a paste.
- Turn on heat to medium and add second cup of almond milk.
- Stir constantly until smooth and thickened.
- Add vanilla extract.
- Turn off heat and divide into 4 serving dishes.
- Cool completely before serving.
Nutrition Facts : Calories 142.5, Fat 0.7, SaturatedFat 0.4, Sodium 41, Carbohydrate 35.5, Fiber 1.9, Sugar 25.2, Protein 1.1
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