Glorified Rice Salad Food
GLORIFIED RICE
Serve this sweet, colorful rice dessert with your next holiday meal! Rice is combined with crushed pineapple, mini marshmallows and whipped cream, topped with a maraschino cherry.
Provided by Reeta H.
Categories Desserts
Time 4h20m
Yield 6
Number Of Ingredients 6
Steps:
- In a saucepan bring 2 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
- In a large bowl combine the cooked, cooled rice, sugar, pineapple and marshmallows. Fold in the whipped cream. Chill for 4 hours.
- Spoon the rice mixture into 6 dessert dishes and place a cherry on top of each.
Nutrition Facts : Calories 410.9 calories, Carbohydrate 66.3 g, Cholesterol 54.3 mg, Fat 15.1 g, Fiber 1.6 g, Protein 3.9 g, SaturatedFat 9.2 g, Sodium 27.9 mg, Sugar 33.4 g
GLORIFIED RICE SALAD
Steps:
- Mix together rice, sugar, pineapple, and vanilla.
- Stir in marshmallows and chopped cherries.
- Fold in Cool Whip.
- Cover and chill until ready to serve.
GLORIFIED RICE (DESSERT-SALAD)
This dessert-salad is a blast from the past! It's basically a rice pudding with crushed pineapple, whipped cream, and maraschino cherries. Serve glorified rice as a salad to accompany your holiday meal. It's also a great dish to bring to potlucks or church picnics. Enjoy! Adapted from "Mennonite Girls Can Cook".
Provided by BecR2400
Categories Dessert
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Mix rice, pineapple, sugar and marshmallows in a bowl.
- Whip cream with additional sugar and vanilla until stiff.
- Fold into rice mixture.
- Chill.
- Decorate with maraschino cherries or slices of fresh pineapple or strawberries.
- Serves 6-8.
Nutrition Facts : Calories 326, Fat 14.9, SaturatedFat 9.2, Cholesterol 54.3, Sodium 22.6, Carbohydrate 46.5, Fiber 0.7, Sugar 24.9, Protein 2.7
GLORIFIED RICE
This is a recipe I've gotten from my mom, who got it from my grandma. They would make this usually for holiday meals while I was growing up. It's been my favorite since I can remember. I started making this dish when MY daughter was born, and it quickly became one of her favorites too. Now I make it anytime, not just for holidays. :)
Provided by Heather Schatz @4Lemons
Categories Fruit Salads
Number Of Ingredients 5
Steps:
- Dissolve jello in 2 c Hot water. Drain the pineapple, add the juice to enough water to make 1 1/2 c. Add this to the jello/hot water. Let thicken, then add the cooled rice and pineapple. Let this set up. Whip the cream with the sugar, and fold into the rice/pineapple mixture.
GLORIFIED RICE
This recipe was submitted by Alice Hunt for the Bricelyn Women of E.L.C.A Cookbook printed June 1993. Bricelyn, Minnesota is a little town where my dad grew up.
Provided by BeccaB3c
Categories Dessert
Time 1h25m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Boil rice with the salt until well done, according to package directions.
- Rinse and drain well; cool.
- Make lemon jello, using only 1 cup water.
- Drain pineapple and add enough water to make a second cup of liquid.
- Cool until jello is almost set.
- Whip cream, adding the 1 cup sugar; fold into rice mixture.
- Beat the jello and fold that also, into rice and cream mixture.
- Add crushed pineapple and let cool until set.
Nutrition Facts : Calories 260.2, Fat 2.6, SaturatedFat 1.6, Cholesterol 8.6, Sodium 356.8, Carbohydrate 57.1, Fiber 0.8, Sugar 37, Protein 2.8
GLORIFIED RICE
I am posting this recipe in response to another member's search for a yummy dessert made with rice, fruit and whipped cream. A good use for leftover cooked rice.
Provided by Irmgard
Categories Dessert
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Mix together the rice, sugar, pineapple and vanilla.
- Stir in the marshmallows and cherries.
- Fold in the whipped cream.
- Refrigerate until ready to serve.
Nutrition Facts : Calories 268.2, Fat 14.8, SaturatedFat 9.2, Cholesterol 54.3, Sodium 18.1, Carbohydrate 33.4, Fiber 0.6, Sugar 22, Protein 1.9
MOM'S GLORIFIED RICE
Make a glorified rice that will make guests ask for the recipe. Mom's Glorified Rice features fruit cocktail, crushed pineapple and mini marshmallows.
Provided by My Food and Family
Categories Home
Time 3h10m
Yield 8 servings, 1/2 cup each
Number Of Ingredients 4
Steps:
- Place rice in large bowl. Add fruit and marshmallows; mix lightly. Gently stir in COOL WHIP.
- Refrigerate several hours or until chilled.
Nutrition Facts : Calories 110, Fat 2 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 0 g, Fiber 0.5613 g, Sugar 0 g, Protein 2 g
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- Gather your ingredients so that you have everything close at hand on the counter or table. Drain the crushed pineapple and be sure to save the juice in a covered container for use in another recipe, or simply to drink.You'll also want to dice the maraschino cherries and drain them on paper towels to reduce discoloration in the salad.
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