SIMPLE AND FRESH ORANGE JUICE WITH GINGER
Steps:
- Prepare the oranges by peeling them. Remove and discard the seeds and then add them to the blender.
- Prepare the ginger by peeling it and then add that to the blender too. Add a little bit of water to your machine (around 1/4 cup) and then blend into a juicy, pulpy consistency.
- Sieve the resulting pulpy juice through a sieve or nut milk bag, add a little natural sweetener if preferred (maple, agave,etc.), and enjoy it!
- To prepare the oranges, peel them first. You can optionally remove as much of the white pith as you can (as it can cause the juice to be more bitter), though I usually don't bother. Separate the orange segments and then feed a few into your juicer chute at a time.Alternatively, juice the oranges with a citrus juicer.
- To prepare the ginger root, scrub it well to clean it (you can optionally peel it too- though if it's organic, then this isn't necessary). Chop it into pieces that fit your juicer chute (you probably only need the one piece) and then feed it through.
- Mix the juice, add a little natural sweetener if preferred (maple, agave,etc.), and then enjoy it!
- The leftover pulp can be added to smoothies or baked goods. Giner pulp, in particular, can be used to add to hot water for a quick ginger tea.The pulp can also be frozen into an ice-cube tray for later usage. Plus, for those that like pulpy juice, then you can always spoon some of the orange pulp back into the juice if preferred (extra fiber and nutrients - yay!)
- Keep in an airtight glass container in the fridge for up to 3 days. However, remember that the nutrients will deteriorate over time.The juice is also freezer friendly for up to four months. Leave to thaw in the fridge overnight before using. Alternatively, pop a couple of juice ice-cubes into smoothies and other drinks.It's best to store the juice in a non-reactive container. The juice's acidity can eat away at plastics and may react with metals and affect the flavor. For that reason, glass bottles and jars are my preferred option.
Nutrition Facts : ServingSize 1 Cup, Calories 309 kcal, Carbohydrate 77 g, Protein 6 g, Fat 1 g, SaturatedFat 1 g, Sodium 4 mg, Fiber 14 g, Sugar 58 g
GINGER ORANGE JUICE - NATURAL DETOXIFICATION JUICE FOR WEIGHT LOSS
If you are weight loss aspirant who surfs internet often, you might have been familiarized with the term "Detoxification".. I guess a spark will come through your mind now.. Yep, detoxification drinks are good aids for losing weight.. It is not the fact that you will lose weight if you have detox drinks itself.. They are just like catalyst for weight loss. The reaction will take place only if you combine diet and exercise changes.. It improves digestion.. It dissolves stomach fat.. It purifies blood.. It has a lot other benefits too.. This orange and ginger juice is an excellent detox drink.. I cannot drink anything just for the sake of weight loss.. So I am trying to make everything tasty.. Also I am now engaging myself in making detox drinks tasty.. As we have a detox drink every week in our home, it is an easy task for me to post more and more such drinks.. Also this is a summer season in which you tongue and body longs for too many drinks.. It is my pleasure to list a few drinks.. You guyz,, try and comment back..
Provided by fitwithdelicious.com
Time 5m
Yield Serves 2
Number Of Ingredients 0
Steps:
- Take ginger in a blender and make it a puree..
- Cut oranges into half and remove the seeds.. Add it to the blender and puree it..
- Add 300 ml water to the blender and pulse one last time..
- Strain the juice and add honey and sugar..
- Mix well and keep it in refrigerator for 20 minutes.. Serve it chill
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