Ginger Honey Roasted Baby Carrots Food

GINGER HONEY ROASTED BABY CARROTS RECIPE

Ginger Honey Roasted Baby Carrots Recipe image

Honey Roasted Baby Carrots with Ginger are an easy and quick side dish with Asian inspired flavors that are perfect for any busy weeknight.

Provided by Jenni

Time 25m

Number Of Ingredients 10

Ingredients

1.5 pounds Baby Carrots
1/4 cup honey
1/4 cup extra virgin olive oil
1 Tablespoon soy sauce
1" piece ginger, peeled and minced small
1 clove garlic, minced
1/4 teaspoon salt
1/4 teaspoon pepper
1 green onion, sliced, green and white parts separated
1 Tablespoon sesame seeds

Steps:

Preheat oven to 425 degrees F.
Wash baby carrots and place on a rimmed baking sheet.
In a small bowl, whisk together the honey, olive oil, soy sauce, ginger, garlic, and salt and pepper.
Pour the dressing over the carrots and toss to coat.
Spread the carrots in an even layer and sprinke the white parts of the green onion over top.
Roast in the oven for 20 minutes, stirring halfway through.
Remove from the oven and sprinkle on the green parts of the green onions and the sesame seeds.
Enjoy.

Nutrition Facts : Calories 262 calories, Carbohydrate 33 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 15 grams fat, Fiber 5 grams fiber, Protein 2 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 486 grams sodium, Sugar 26 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 12 grams unsaturated fat

HONEY GINGER CARROTS

Honey Ginger Carrots image

Carrots sweetened with honey and lemon, with a hint of ginger.

Provided by Linda

Categories Side Dish Vegetables Carrots

Time 30m

Yield 6

Number Of Ingredients 5

Ingredients

1 pound carrots, sliced
¼ cup butter
2 ½ tablespoons honey
1 pinch ground ginger
1 tablespoon lemon juice, or to taste

Steps:

Bring a pot of water to a boil. Add carrots and cook until tender but still firm, about 5 minutes. Drain.
In a large skillet over low heat, melt butter with honey. Stir in ground ginger and lemon juice. Stir in carrots and simmer until heated through.

Nutrition Facts : Calories 122.1 calories, Carbohydrate 13.8 g, Cholesterol 20.3 mg, Fat 7.8 g, Fiber 2.3 g, Protein 0.7 g, SaturatedFat 4.9 g, Sodium 98.8 mg, Sugar 9.9 g

HONEY ROASTED CARROTS

Honey Roasted Carrots image

Simple. Easy. Delicious.

Provided by FrackFamily5 CA->CT

Categories Side Dish Vegetables Carrots

Time 50m

Yield 4

Number Of Ingredients 4

Ingredients

8 carrots, peeled
3 tablespoons olive oil
¼ cup honey
salt and ground black pepper to taste

Steps:

Preheat an oven to 350 degrees F (175 degrees C).
Place the whole carrots into a baking dish, and drizzle with olive oil. Mix until the carrots are completely covered with olive oil. Pour on the honey, then season to taste with salt and pepper; mix until evenly coated.
Bake in the preheated oven until just tender, or cooked to your desired degree of doneness, 40 minutes to 1 hour.

Nutrition Facts : Calories 203.9 calories, Carbohydrate 29.1 g, Fat 10.4 g, Fiber 3.5 g, Protein 1.2 g, SaturatedFat 1.4 g, Sodium 124 mg, Sugar 23.2 g

EASY HONEY-GLAZED BABY CARROTS

Easy Honey-Glazed Baby Carrots image

I got this recipe off the back of a bag of baby carrots. All the ingredients go in the microwave at one time, cook and you're done. It sounded so easy and delicious that I couldn't resist posting it.

Provided by loca1107

Categories Vegetable

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

16 ounces baby carrots
1 tablespoon butter
2 tablespoons light brown sugar
2 tablespoons honey
2 teaspoons cornstarch
1/4 teaspoon seasoning salt

Steps:

In a microwave-safe dish, combine all ingredients. Cover and cook on high 10-12 minutes, stirring once, until tender.

Nutrition Facts : Calories 128.4, Fat 3, SaturatedFat 1.9, Cholesterol 7.6, Sodium 116.3, Carbohydrate 26, Fiber 3.3, Sugar 20.7, Protein 0.8

HONEY GINGER ROASTED CARROTS

Honey Ginger Roasted Carrots image

These sweet and savory carrots are roasted in a honey, ginger, brown sugar and soy sauce glaze.

Provided by Danelle

Categories Side Dishes

Time 40m

Number Of Ingredients 9

Ingredients

1 pound carrots, peeled (whole or cut into pieces-larger carrots may need to be halved lengthwise)
1/4 cup honey
1/4 cup olive oil
1-2 teaspoons fresh grated ginger
1 tablespoon soy sauce
1 clove garlic, minced
1 tablespoon brown sugar
Salt & pepper, to taste
Sesame seeds, for garnish (optional)

Steps:

Preheat oven to 400 degrees. Line a baking sheet with foil and spray with non-stick cooking spray.
In a small bowl, whisk together honey, olive oil, ginger, soy sauce, garlic, brown sugar and salt and pepper. Toss carrots with glaze (in a large bowl, or right on the foil-lined pan).
Bake for 15-25 minutes (depending on the size of your carrots), turning and stirring once during cooking, until carrots are tender. If desired, sprinkle with sesame seeds before serving.

Nutrition Facts : Calories 282 calories, Carbohydrate 33 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 17 grams fat, Fiber 5 grams fiber, Protein 3 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 368 grams sodium, Sugar 24 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat

HONEY ROASTED CARROTS

Honey Roasted Carrots image

This is best with really young fresh small carrots. Small young carrots do not need peeling, just a good scrub. For a nice presentation trim the top so that a small bit of the green remains.

Provided by Debbwl

Categories Low Protein

Time 25m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

2 lbs fresh carrots, trimmed, very young work best but can use baby cut carrots
1/4 cup honey
2 tablespoons butter
1/2 teaspoon salt
1/8 teaspoon cayenne pepper

Steps:

Heat oven to 450°F Line 2 rimmed baking sheets with foil coated with cooking spray.
Toss trimmed carrots with remaining ingredients and divide between two pans.
Bake 15 to 20 minutes, tossing once or twice. until tender.

Nutrition Facts : Calories 104.2, Fat 3.2, SaturatedFat 1.9, Cholesterol 7.6, Sodium 249.4, Carbohydrate 19.6, Fiber 3.2, Sugar 14.1, Protein 1.1

More about "ginger honey roasted baby carrots food"

ROASTED BABY CARROTS WITH HONEY AND GINGER

2015-02-25 Instructions. Preheat oven to 425. Place rack in upper third of oven. Mix olive oil, honey, and grated ginger in a small bowl. Toss well with baby …
From theorganickitchen.org
Reviews 16
Category Side Dish
Cuisine American
Estimated Reading Time 3 mins

Mix olive oil, honey, and grated ginger in a small bowl. Toss well with baby carrots. Sprinkle with seas salt and freshly ground pepper.

Ginger Honey Roasted Baby Carrots Food

GINGER HONEY ROASTED BABY CARROTS RECIPE

Honey Roasted Baby Carrots with Ginger are an easy and quick side dish with Asian inspired flavors that are perfect for any busy weeknight.

HONEY GINGER CARROTS

Carrots sweetened with honey and lemon, with a hint of ginger.

HONEY ROASTED CARROTS

Simple. Easy. Delicious.

EASY HONEY-GLAZED BABY CARROTS

I got this recipe off the back of a bag of baby carrots. All the ingredients go in the microwave at one time, cook and you're done. It sounded so easy and delicious that I couldn't resist posting it.

HONEY GINGER ROASTED CARROTS

These sweet and savory carrots are roasted in a honey, ginger, brown sugar and soy sauce glaze.

HONEY ROASTED CARROTS

This is best with really young fresh small carrots. Small young carrots do not need peeling, just a good scrub. For a nice presentation trim the top so that a small bit of the green remains.

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