GINA'S WHITE SANGRIA
Provided by Patrick and Gina Neely : Food Network
Categories beverage
Time 3h10m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Add all the ingredients to a large pitcher. Cover with plastic wrap and refrigerate for 3 hours for the flavors to meld.
- Add ice to wine glasses and add the sangria. Top with a splash of club soda and garnish with an orange slice.
GAME NIGHT MARGARITAS
Provided by Patrick and Gina Neely : Food Network
Categories beverage
Time 5m
Yield 6 servings
Number Of Ingredients 6
Steps:
- To rim the glasses, first dip in water then into kosher salt.
- In a pitcher filled with ice combine, tequila, Triple Sec, grenadine and lime juice. Stir and pour into rimmed cocktail glasses.
GINA'S PINK PIGITINI
Provided by Patrick and Gina Neely : Food Network
Time 5m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Place the sugar in a small shallow dish. Coat the rims of chilled martini glasses with water. Dip the rims in the sugar and set aside.
- Combine vanilla vodka, cranberry juice, and grapefruit juice into a large pitcher filled with ice and stir well. Pour into the glasses and garnish with a grapefruit slice.
NEELYS SANGRIA
Provided by Patrick and Gina Neely : Food Network
Categories beverage
Time 5m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- Combine all ingredients into a large pitcher and stir. Pour into glasses and garnish with a slice of blood orange and lemon.
MARGARITA SANGRIA
This sangria is reminiscent of a margarita with its tequila and agave kick! -Andrea Rivera, Westbury, New York
Provided by Taste of Home
Time 15m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large pitcher or punch bowl, combine all ingredients. Refrigerate until cold, at least 2 hours. Serve over ice.
Nutrition Facts : Calories 204 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 19g carbohydrate (16g sugars, Fiber 1g fiber), Protein 0 protein.
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