Gift In Jar Cowgirl Cookies Recipe 435 Food

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TEXAS COWBOY COOKIES IN A JAR



Texas Cowboy Cookies in a Jar image

Make and share this Texas Cowboy Cookies in a Jar recipe from Food.com.

Provided by Jellyqueen

Categories     Dessert

Time 35m

Yield 36 cookies

Number Of Ingredients 9

1 1/3 cups quick oats
1/2 cup firmly packed brown sugar
1/2 cup sugar
1/2 cup chopped pecans
1 cup chocolate chips
1 1/3 cups flour, mixed with
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt

Steps:

  • Layer ingredients in order given in a 1- quart wide mouth canning jar.
  • Press each layer firmly in place before adding next ingredient.
  • Recipe for Cowboy Cookies (to be attached with the mix):.
  • Empty jar of cookie mix into a large mixing bowl,.
  • Blend mix together.
  • Add: 1 stick butter melted, 1 large egg, slightly beaten, and 1 tsp vanilla.
  • Mix until completely blended.
  • Shape into balls the size of walnuts; place 2 inches apart on sprayed baking sheets.
  • Bake at 350° for 11-13 minutes until edges are lightly browned.
  • Cool 5 minutes on baking sheet.
  • Remove cookies to racks to finish cooling.
  • Makes 3 dozen cookies.

Nutrition Facts : Calories 83.5, Fat 2.7, SaturatedFat 1, Sodium 62.9, Carbohydrate 14.6, Fiber 0.8, Sugar 8.4, Protein 1.2

COWBOY COOKIES: A GIFT IN A JAR



Cowboy Cookies: a Gift in a Jar image

A naturally-sweetened and whole grain cowboy cookie mix in a mason jar. Make the mix for a fun gift, or bake the cookies on the spot.

Provided by Kristin Marr

Categories     Dessert

Time 34m

Number Of Ingredients 15

1 cup whole white wheat flour
1 tsp cinnamon
1 tsp allspice
1/2 tsp baking soda
1/4 tsp salt
1 cup old-fashioned rolled oats ((105g))
3/4 cup coconut sugar ((123g))
1/2 cup dried cranberries ((70g))
1/2 cup pecans (chopped (58g))
1/2 cup organic semi-sweet chocolate chips ((93g)*)
11 TB butter (softened**)
2 eggs
2 tsp pure vanilla extract (***)
1 jar Cowboy Cookie Mix (see recipe above)
quart-size mason jars (These are super expensive on Amazon. Check home stores and grocery stores for the best price. )

Steps:

  • In a small bowl, whisk together the flour, cinnamon, allspice, baking soda, and salt. Pour the mix into a quart-size mason jar (any quart-size, or slightly larger, wide mouth jar will work). I highly recommend using a funnel to pour the flour and remaining ingredients into the jar. Add the oats and sugar. Gently tap the bottom of the jar on a hard surface to compact the ingredients without compromising the individual layers. Add the cranberries and chopped pecans. Gently tap the bottom of the jar to compact the ingredients again. Finally, add the chocolate chips, tapping the jar if more room is needed. Place a lid on the jar and attach the gift tag instructions (download the printable gift tags, here).
  • Preheat the oven to 350F. In a large bowl, using a hand-mixer, beat the softened (to room temperature) butter. Mix in the eggs and vanilla extract. Pour the contents of the mason jar into the bowl, and mix everything together. Scoop the dough onto a baking sheet (I use an ice cream scooper). Bake the cookies for 12-14 minutes.

Nutrition Facts : Calories 3429 kcal, Carbohydrate 352 g, Protein 49 g, Fat 213 g, SaturatedFat 106 g, Cholesterol 668 mg, Sodium 2704 mg, Fiber 37 g, Sugar 155 g, ServingSize 1 serving

COWGIRL COOKIES



Cowgirl Cookies image

Time 30m

Number Of Ingredients 14

1-1/3 cups all purpose flour, spooned into measuring cup & leveled
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1 cup cooking oats
3/4 cup m&ms
3/4 cup semi-sweet chocolate chips
1/2 cup brown sugar, packed
1/2 cup white sugar
1/3 - 1/2 cup chopped pecans
///////////
1 slightly beaten egg
1/2 cup butter (melted slightly in the microwave)
1 teaspoon vanilla

Steps:

  • Stir all the dry ingredients in a large mixing bowl.
  • Add egg, butter and vanilla
  • Mix wet ingredients into dry ingredients. Use the back of a large spoon to work it all together. You may even need to use your hands to get everything incorporated.
  • Then roll the cookie dough into 1-1/2 inch balls, place on a parchment covered baking sheet and bake for about 10 minutes in a preheated 350 degree oven. I got about 26-28 cookies out of these.

COWGIRL COOKIES



Cowgirl Cookies image

These cookies are reminiscent of a white chunk macadamia nut cookie but better. Using slivered almonds instead of macadamia nuts is a more economical alternative. Follow baking directions. The cookies can be a little tricky to get right on the first pan. Unless the oven is preheated, they might not turn out. Note that these cookies don't bake well on airbake pans.

Provided by Betty McCommon

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 38m

Yield 54

Number Of Ingredients 13

1 ½ cups margarine, softened
¾ cup white sugar
2 ¼ cups packed brown sugar
3 eggs
1 teaspoon vanilla extract
2 teaspoons almond extract
3 cups all-purpose flour
1 ½ teaspoons baking soda
¾ teaspoon salt
3 cups regular rolled oats
1 ½ cups sweetened flaked coconut
4 (1 ounce) squares white chocolate, chopped
1 (3.5 ounce) jar coarsely chopped macadamia nuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease two cookie sheets.
  • Cream the margarine together with the white sugar and brown sugar in a mixing bowl until light and fluffy. Beat in the eggs, one at a time until thoroughly blended. Mix in the vanilla and almond extracts.
  • Stir the flour, baking soda, salt, and rolled oats together in a mixing bowl until well blended. Stir the flour mixture into the sugar mixture. Mix in the coconut, white chocolate, and macadamia nuts until evenly blended. Drop by tablespoonfuls 1 inch apart on prepared cookie sheets.
  • Bake in preheated oven until centers are set and edges are golden brown, about 15 minutes. Cool 3 minutes on baking sheets before removing to cool on a rack.

Nutrition Facts : Calories 170.7 calories, Carbohydrate 22.7 g, Cholesterol 10.8 mg, Fat 8.2 g, Fiber 1 g, Protein 2.1 g, SaturatedFat 2.2 g, Sodium 140.4 mg, Sugar 13.9 g

COWBOY COOKIE MIX IN A JAR



Cowboy Cookie Mix in a Jar image

Cookie mix layered in a jar. They are great for gift-giving or bake sales.

Provided by Phyllis

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Time 25m

Yield 18

Number Of Ingredients 9

1 ⅓ cups rolled oats
½ cup packed brown sugar
½ cup white sugar
½ cup chopped pecans
1 cup semisweet chocolate chips
1 ⅓ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
¼ teaspoon salt

Steps:

  • Layer the ingredients in a 1 quart jar in the order given. Press each layer firmly in place before adding the next layer.
  • Include a card with the following instructions: Cowboy Cookie Mix in a Jar 1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. 2. In a medium bowl, mix together 1/2 cup melted butter or margarine, 1 egg, and 1 teaspoon of vanilla. Stir in the entire contents of the jar. You may need to use your hands to finish mixing. Shape into walnut sized balls. Place 2 inches apart on prepared cookie sheets. 3. Bake for 11 to 13 minutes in the preheated oven. Transfer from cookie sheets to cool on wire racks.

Nutrition Facts : Calories 166.9 calories, Carbohydrate 29.1 g, Fat 5.5 g, Fiber 1.7 g, Protein 2.4 g, SaturatedFat 1.9 g, Sodium 132.6 mg, Sugar 16.8 g

CHOCOLATE CHIP COOKIE CUPCAKES (GIFT MIX IN A JAR)



Chocolate Chip Cookie Cupcakes (Gift Mix in a Jar) image

Gift jar directions at bottom of the recipe - add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!! NOTE: This recipe is to be prepared one QUART size wide mouth canning jar and will yield 20 cupcakes.

Provided by Mom2Rose

Categories     Dessert

Time 50m

Yield 20 cupcakes, 20 serving(s)

Number Of Ingredients 10

1 1/2 cups flour
1/2 teaspoon salt
3/4 teaspoon baking powder
3/4 cup sugar
3/4 cup brown sugar, packed
1 cup semi-sweet chocolate chips
1 cup butter, softened
3 eggs
1/3 cup milk
1 teaspoon vanilla extract

Steps:

  • Creating the Gift in a Jar:
  • Wash and thoroughly dry a 1-quart wide-mouth canning jar.
  • Layer the ingredients in the jar as listed above starting with the flour, salt, baking powder, sugar, brown sugar and then chocolate chips - make sure to press firmly with a flat bottomed object after each addition; make the layers as level as possible.
  • Secure the lid and decorate as desired; attach the instructions for making these cookies found below.
  • CHOCOLATE CHIP COOKIE CUPCAKES GIFT TAG:
  • Additional ingredients to be added by the recipient: 1 cup butter, softened, 3 eggs, 1/3 cup milk and 1 tsp vanilla extract.
  • CHOCOLATE CHIP COOKIE CUPCAKES INSTRUCTIONS:
  • Preheat oven to 375.
  • In a large bowl, combine the butter, eggs, milk and extract; blend with electric mixer set on low speed.
  • Add the contents of the jar and continue to blend for 2 minutes.
  • Spoon the batter into papered muffin tins, filling each liner half full.
  • Bake for 17-20 minutes, or until a toothpick inserted in the center comes out clean.
  • Cool for 5 minutes in the tin, then transfer to a wire rack and cool completely.
  • Serve immediately or store in an airtight container for up to 5 days.

COWBOY COOKIE MIX



Cowboy Cookie Mix image

Since half the fun of cookies is baking them, I give this merry-making mix as a gift. The ingredients look so pretty in a jar...and the cookies smell terrific coming out of the oven!

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield about 3-1/2 dozen.

Number Of Ingredients 13

1-1/3 cups quick-cooking oats
1-1/3 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup chopped pecans
1 cup semisweet chocolate chips
1/2 cup packed brown sugar
1/2 cup sugar
Additional Ingredients:
1/2 cup butter, melted
1 large egg, lightly beaten
1 teaspoon vanilla extract

Steps:

  • Pour oats into a wide-mouth 1-qt. glass container with a tight-fitting lid. Combine flour, baking powder, baking soda and salt; place on top of oats. Layer with pecans, chocolate chips, brown sugar and sugar, packing each layer tightly (do not mix). Cover and store in a cool, dry place for up to 6 months. Yield: 1 batch. , To prepare cookies: Pour cookie mix into a large bowl; stir to combine ingredients. Beat in butter, egg and vanilla. Cover and refrigerate for 30 minutes. , Preheat oven to 350°. Roll into 1-in. balls. Place 2 in. apart on greased baking sheets. Bake 11-13 minutes or until set. Remove to wire racks to cool.

Nutrition Facts : Calories 187 calories, Fat 9g fat (4g saturated fat), Cholesterol 22mg cholesterol, Sodium 157mg sodium, Carbohydrate 25g carbohydrate (15g sugars, Fiber 1g fiber), Protein 3g protein.

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